Old Spaghetti Factory Mushroom Sauce Food

10 MINUTE MUSHROOM SPAGHETTI SAUCE

10 Minute Mushroom Spaghetti Sauce image

Make and share this 10 Minute Mushroom Spaghetti Sauce recipe from Food.com.

Provided by Claire Chartrand

Categories Canadian

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1/4 cup oil
1 onion, minced
1/4 cup parsley, chopped
1/2 teaspoon salt
1/2 teaspoon Worcestershire sauce
1 clove garlic, minced
1/2 lb mushroom, cut or sliced
1 cup tomatoes (fresh or canned)
1/8 teaspoon pepper

Steps:

Heat oil; brown garlic, onion, mushrooms and parsley.
Add all other ingredients.
Simmer 10 minutes.

OLD SPAGHETTI FACTORY ORIGINAL CLAM SAUCE

Old Spaghetti Factory Original Clam Sauce image

Make and share this Old Spaghetti Factory Original Clam Sauce recipe from Food.com.

Provided by JandBsMom

Categories Sauces

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

3 ounces butter
2 cloves garlic, finely chopped
1/2 medium onion, finely chopped
3 stalks celery, finely chopped
3 tablespoons flour
2 (6 ounce) cans clams, chopped
1 quart half-and-half
1/4 teaspoon ground thyme
1 teaspoon salt

Steps:

Combine butter, garlic, onion and celery in a saucepan.
Braise over medium-low heat until tender but not brown.
Add the flour, and mix to make a roux.
Drain clams, reserving juice.
In a separate saucepan, combine clam juice, half-and-half, thyme and salt.
Heat until just below boiling.
Add to roux, and cook until sauce thickens.
Add clams, stirring gently to mix through out the sauce.
Serve over noodles.

Nutrition Facts : Calories 573.5, Fat 46, SaturatedFat 28.4, Cholesterol 160.5, Sodium 1363.1, Carbohydrate 20.6, Fiber 0.9, Sugar 1.6, Protein 20.8

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