CLASSIC TARTAR SAUCE
You'll never buy the jarred stuff again once you've tried this homemade tartar sauce recipe! -Michelle Stromko, Darlington, Maryland
Provided by Taste of Home
Time 10m
Yield 1 cup.
Number Of Ingredients 4
Steps:
- In a small bowl, combine all ingredients. Cover and refrigerate until serving.
Nutrition Facts : Calories 93 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 167mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
TARTAR SAUCE
Ina Garten's recipe for Tartar Sauce from Barefoot Contessa on Food Network is fresher than the store-bought stuff, and it's so easy it takes only five minutes.
Provided by Ina Garten
Categories condiment
Time 5m
Yield 3/4 cup
Number Of Ingredients 7
Steps:
- Place all the ingredients in a food processor or mini chopper fitted with a steel blade and pulse several times until the pickles are finely chopped and all the ingredients are well mixed but not pureed.
OLD FASHIONED TARTAR SAUCE
Make and share this Old Fashioned Tartar Sauce recipe from Food.com.
Provided by Iowahorse
Categories Sauces
Time 10m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine all, mix well and chill for a minimum of one hour.
Nutrition Facts : Calories 923.6, Fat 78.6, SaturatedFat 11.5, Cholesterol 61.1, Sodium 1997.1, Carbohydrate 57.7, Fiber 0.6, Sugar 15.6, Protein 2.5
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