Old Fashioned Baked Ham Food
OLD-FASHIONED BAKED HAM
I can still see the table meticulously set for a country meal at our 150-year-old family farm, and I vividly recall the aroma of ham baking! Whenever I make a ham, I think of my mom-who was, in my opinion, the best cook ever! -Rosemary Pryor, Pasadena, Maryland
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Drain pineapple, reserving 2 tablespoons juice; set aside. Place ham in a baking dish. Bake at 350° for 30 minutes., In a small bowl, combine the brown sugar, mustard, cloves, vinegar and reserved pineapple juice. Score top of ham. Place pineapple slices and cherries over ham; spoon glaze over top. , Bake 40-45 minutes longer or until a thermometer reads 140°, basting occasionally.
Nutrition Facts : Calories 296 calories, Fat 8g fat (3g saturated fat), Cholesterol 115mg cholesterol, Sodium 2360mg sodium, Carbohydrate 14g carbohydrate (13g sugars, Fiber 0 fiber), Protein 42g protein.
OLD FASHIONED GLAZED HAM
Provided by Patrick and Gina Neely : Food Network
Categories main-dish
Time 2h50m
Yield 10 to 12 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F. Put oven rack in the middle of the oven.
- In a small bowl, mix together the Dijon mustard, brown sugar, and thyme.
- Put the ham in a large roasting pan, fat side up. Rub the ham with mustard glaze. Pour the pineapple juice into the bottom of the pan. Put the ham in the oven and bake for 2 hours, brushing every 20 minutes with the pineapple juice. Remove the ham from the oven.
- Turn oven to 400 degrees F.
- Using toothpicks, decoratively adhere the pineapple rings around the ham and put a cherry in the center of the pineapple ring. Sprinkle the pineapple rings lightly with brown sugar. Return to the oven, uncovered, and bake until the pineapples turn a light golden brown. Remove from the oven to a serving platter and let rest for 15 minutes before slicing.
OLD-FASHIONED HAM WITH BROWN SUGAR AND MUSTARD GLAZE
A long-time favorite of Epicurious reviewers, this impressive roast is perfect for the holidays and so easy to make.
Provided by Scott Peacock
Categories Fruit Juice Mustard Bake Christmas Easter Low Cal Dinner Buffet Apple Ham Honey Bon Appétit Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield 10 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 325°F. Place ham in large roasting pan. Pour apple juice over ham. Cover ham completely with parchment paper, then cover ham and roasting pan completely with heavy-duty foil, sealing tightly at edges of pan. Bake ham until instant-read thermometer inserted into center of ham registers 145°F, about 3 hours 45 minutes. Remove ham from oven. Increase oven temperature to 375°F.
- Remove foil and parchment from ham. Drain and discard liquids from roasting pan. Cut off rind and all but 1/4-inch-thick layer of fat from ham and discard. Using long sharp knife, score fat in 1-inch-wide, 1/4-inch-deep diamond pattern. Spread mustard evenly over fat layer on ham. Pat brown sugar over mustard coating, pressing firmly to adhere. Drizzle honey evenly over. Bake until ham is well glazed, spooning any mustard and sugar glaze that slides into roasting pan back over ham, about 30 minutes. Transfer ham to serving platter; let cool at least 45 minutes. Slice ham and serve slightly warm or at room temperature.
PAULA DEEN'S OLD-FASHIONED HOLIDAY GLAZED HAM
This is a Paula Deen classic made with a spiral-sliced ham coated with a brown sugar/mustard glaze and then covered with pineapple rings, maraschine cherries and cloves. I found this in the December 2009 Food Network Magazine. Note: I am guessing on the size of the jar for the maraschino cherries. The recipe just calls for a small jar.
Provided by Crafty Lady 13
Categories < 4 Hours
Time 2h20m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven as directed on the ham package and follow the instructions for baking the ham. Remove the ham from the oven about 30 minutes before the end of the warming time.
- Decoratively arrange the pineapple slices on top of the ham, securing the with whole cloves, if using, or toothpicks. Place a cherry in the center of each pineapple and secure with a clove or toothpick.
- In a small bowl, combine the brown sugar, mustard and just enough of the reserved pineapple juice to make a thick glaze. Spoon the glaze over the ham and bake for the remaining 30 minutes. Remove the ham from the oven, transfer to a cutting board and carve.
Nutrition Facts : Calories 108.7, Fat 0.2, Sodium 33.5, Carbohydrate 27.8, Fiber 1.4, Sugar 25.3, Protein 0.4
SOUTHERN BAKED HAM
This is the ham I use for the big holidays. Everyone looks foreword to it. My secret is that it's so easy. I pour the extra sauce in a small dish and use it for the ham--or my favorite is to pour it on homemade mashed potatoes. It's a VERY sweet sauce!
Provided by Bri22
Categories Ham
Time 1h40m
Yield 30 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl mix together mustard and honey well.
- In a separate bowl mix together sugars.
- Coat ham with mustard mixture.
- Coat ham with sugar mixture.
- Bake as directed on ham package.
- Mustard and sugar will turn into a dark brown sauce. When that happens, start basting the ham every 15-20 minutes until it's done.
Nutrition Facts : Calories 97.4, Fat 0.5, Sodium 144.6, Carbohydrate 23.8, Fiber 0.4, Sugar 23.1, Protein 0.6
GRANDMA'S HAM
This is an easy delicious ham that my grandma has made every year for Christmas, I got to make it for the first time last year for my family and it is always wonderful and beautiful.
Provided by Fawn
Categories Main Dish Recipes Pork Ham Whole
Time 4h40m
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Place ham in a roasting pan.
- Pour ginger ale into the roasting pan. Rub brown sugar over the ham. Attach pineapple slices to outside of ham with toothpicks. Secure a cherry into the middle of each pineapple slice again using toothpicks. Pour reserved pineapple juice into pan with ginger ale. Tent aluminum foil over the ham.
- Bake ham in preheated oven for 4 hours. Remove aluminum foil and continue baking another 30 minutes.
Nutrition Facts : Calories 663 calories, Carbohydrate 21 g, Cholesterol 148.1 mg, Fat 40.1 g, Fiber 0.2 g, Protein 51.6 g, SaturatedFat 14.3 g, Sodium 2846.8 mg, Sugar 18.8 g
CRAZY GOOD SOUTHERN BAKED HAM
This is a mash up of two recipes with coffee added to give it a kick. It doesn't taste like coffee but I think it gives it a lift.
Provided by FMcLellen
Categories Main Dish Recipes Pork Ham Brown Sugar
Time 2h15m
Yield 8
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place ham fat side-up on a rack in a roasting pan. Score ham fat in a crisscross design; season with sea salt.
- Mix brown sugar, sorghum syrup, brown mustard, brandy, dry mustard, cinnamon, nutmeg, and ginger together in a bowl for the basting mixture. Brush 1/3 basting mixture on top of ham and stick cloves into fat. Pour coffee into bottom of roasting pan.
- Cook ham in the preheated oven, brushing with remaining basting mixture every 30 minutes, until an instant-read thermometer inserted in the center reads 165 degrees F (74 degrees C), about 2 hours total.
Nutrition Facts : Calories 241.4 calories, Carbohydrate 19.9 g, Cholesterol 80.6 mg, Fat 7.9 g, Fiber 1.2 g, Protein 20.7 g, SaturatedFat 2 g, Sodium 1474.6 mg, Sugar 8.8 g
More about "old fashioned baked ham food"
HOW TO MAKE A BEAUTIFUL OLD-FASHIONED BAKED HAM
Position an oven rack on the lowest position in the oven, and remove the other racks. Place a roasting rack into a roasting pan, and set aside. Prepare the …
From tiphero.com
Estimated Reading Time 6 mins
From tiphero.com
Estimated Reading Time 6 mins
GLAZED OLD-FASHIONED HAM RECIPE | LAND O’LAKES
Cover or tent ham with aluminum foil. Bake 10-12 minutes per pound, brushing with glaze every 20 minutes, until heated through. Remove ham from oven; let rest 15 minutes before slicing. Bake 10-12 minutes per pound, brushing with …
From landolakes.com
From landolakes.com
OLD FASHIONED HAM BALLS - BAREFEET IN THE KITCHEN
Bring to a boil, whisking until the sugar has dissolved. Reduce the heat to medium and simmer for 4-5 minutes, until the sauce has thickened. Pour the glaze over the ham balls, dividing it between the two pans. Bake the ham …
From barefeetinthekitchen.com
From barefeetinthekitchen.com
OLD FASHION BAKED HAM RECIPE - COOKEATSHARE
Set aside. Mix brown sugar, cloves, mustard and vinegar in a small bowl and stir in the saved pineapple juice. Score ham and place pineapple slices and cherries on top of ham. Spoon glaze over fruit and ham. Bake for another 40-45 min, while basting occasionally. Raisin Sauce:In a small saucepan, combine raisins, water, orange juice and marmalade.
From cookeatshare.com
From cookeatshare.com
BAKED HAM RECIPES CLOVES - FOOD NEWS
Whisk brown sugar, ginger ale, mustard, and cinnamon together in a bowl; brush over ham. 2 Place ham in large foil-lined roasting pan. Place orange slices on ham. Push whole cloves into orange slices and ham. 3 Bake 1 hour, brushing with sugar mixture during the last 30 minutes. Let stand 15 minutes before slicing.
From foodnewsnews.com
From foodnewsnews.com
OLD FASHIONED BAKED HAM RECIPES | DEPORECIPE.CO
Old Fashioned Baked Ham Recipes. Old fashioned glazed ham recipe the neelys food network baked ham recipe brown sugar pineapple glazed no 2 pencil delicious old fashioned glazed ham belly rumbles old fashioned ham with brown sugar and mustard glaze recipe epicurious
From deporecipe.co
From deporecipe.co
OLD FASHIONED HAM SALAD RECIPE | THE RECIPE CRITIC
Pulse ham: In a food processor add the ham and pulse until it is small and crumbly. You can also chop into really small pieces. Add ingredients, mix and serve: In a medium bowl add the ham, eggs, mayonnaise, celery, onion, relish, mustard, salt and pepper, parsley, and lemon juice. Stir all the ingredients together. Serve with crackers, or on ...
From therecipecritic.com
From therecipecritic.com
OLD FASHIONED SMOKED HAM RECIPE - SCHALLER & WEBER
2 tsp. dry mustard. 1/4 cup cider vinegar. 2 Tbsp. soy sauce. 1 tsp. ground ginger. Directions. Combine all ingredients. Place ham on rack in a roasting pan, add water to cover bottom of pan and roast in a 325 degrees Fahrenheit oven 12 minutes per lb. Then remove the rind by loosening with a sharp knife and lifting off gently, leaving smooth ...
From schallerweber.com
From schallerweber.com
OLD-FASHIONED HAM SALAD | FOODTALK
Instructions. Add diced ham and onion to the food processor. Pulse until ham is finely minced. Place mixture in a mixing bowl. Mix ham & onion mixture with mayo, relish and black pepper until well combined. To assemble a sandwich, place about ½ a cup of ham salad on a slice of white bread.
From foodtalkdaily.com
From foodtalkdaily.com
OLD FASHIONED BAKED HAM RECIPES ALL YOU NEED IS FOOD
Drain pineapple, reserving 2 tablespoons juice; set aside. Place ham in a baking dish. Bake at 350° for 30 minutes., In a small bowl, combine the brown sugar, mustard, cloves, vinegar and reserved pineapple juice. Score top of ham. Place pineapple slices and cherries over ham; spoon glaze over top. , Bake 40-45 minutes longer or until a ...
From stevehacks.com
From stevehacks.com
BOILED HAM DINNER - OLD-FASHIONED COMFORT FOOD! - MY ISLAND …
So, here is my method for making an old-fashioned traditional boiled ham dinner: The ingredients are simple: a smoked pork picnic shoulder (ham) and root vegetables of choice. Ingredients for a Boiled Ham Dinner. Place the ham in a large stock pot and add water to cover the meat. Boil the ham slowly and gently for 2 – 2 1/2 hours (depending ...
From myislandbistrokitchen.com
From myislandbistrokitchen.com
10 BEST OLD FASHIONED BAKED BEANS MOLASSES RECIPES - YUMMLY
fish sauce, freshly ground black pepper, kosher salt, dried navy beans and 7 more
From yummly.com
From yummly.com
OLD-FASHIONED BAKED HAM | RECIPE | BAKED HAM, RECIPE FOR …
Mar 21, 2012 - I can still see the table meticulously set for a country meal at our 150-year-old family farm, and I vividly recall the aroma of ham baking! Whenever I make a ham, I think of my mom—who was, in my opinion, the best cook ever! —Rosemary Pryor, Pasadena, Maryland . Mar 21, 2012 - I can still see the table meticulously set for a country meal at our 150-year-old …
From pinterest.ca
From pinterest.ca
OLD RECIPES - SBI.INTERNAZIONALE.MO.IT
An old “family heirloom recipe” for home-made BBQ sauce Hungarian Cookbook: Old World Recipes for New World Cooks (Paperback or Softback 1+ Cauldron Aluminium Plate Paul Hollywood's mince pies cold unsalted butter, cut into cubes; 1/2 cup (4 fl cold unsalted butter, cut into cubes; 1/2 cup (4 fl. 30 Fiber-Ful Recipes with Fiber One ™ Original Cereal …
From sbi.internazionale.mo.it
From sbi.internazionale.mo.it
BAKED BEANS RECIPE WITH COUNTRY HAM AND MOLASSES
In a small skillet, heat a few teaspoons of vegetable oil, or just enough to cover the bottom of the pan. Add the diced ham and fry until lightly browned. Combine the reserved bean liquid with the molasses, brown sugar, salt, and mustard; stir to blend. Heat oven to 350 F. In a 3-quart casserole, layer the beans with the sliced onion and ham.
From thespruceeats.com
From thespruceeats.com
OLD FASHIONED SCALLOPED POTATOES AND HAM - 101 COOKING FOR TWO
During this part, add 1 teaspoon salt, and ½ teaspoon black pepper. Prep a 9 by 13 baking dish by coating it with butter. Add about ⅓ of the potatoes. Top with ⅓ of the ham, ½ cup of cheese, and ⅓ of the sauce. Repeat two more times, but use a full cup of cheese on the top layer. Cover with aluminum foil.
From 101cookingfortwo.com
From 101cookingfortwo.com
OLD FASHIONED HAM AND BEANS — THE ROSE RECORD
Saute until soft, scraping up the brown bits from the bottom of the pan. Grate in the garlic cloves and cook one minute until fragrant. Stir in beans, brown sugar, cloves, and cayenne. Add ham hock, diced ham, chicken stock, and water. Bring to a boil then reduce heat to medium low and simmer two - three hours until beans are creamy.
From theroserecord.com
From theroserecord.com
CLASSIC HAM SALAD - RETRO RECIPE BOX
Transfer the ham mixture to a mixing bowl. Add the eggs, sweet pickles (if using), relish, mayonnaise, Dijon, and pepper. Stir the mixture to combine. Taste and adjust seasoning, if necessary. Cover the bowl with plastic wrap and place in the refrigerator to chill for about 1 hour or longer before serving, for best results.
From retrorecipebox.com
From retrorecipebox.com
OLD FASHIONED BAKED HAM RECIPE | DEPORECIPE.CO
Old Fashioned Baked Ham Recipe. Old fashioned glazed ham recipe the neelys food network baked ham recipe brown sugar pineapple glazed no 2 pencil baked ham recipe brown sugar pineapple glazed no 2 pencil vintage pineapple ham recipe bake me some sugar
From deporecipe.co
From deporecipe.co
BAKED HAM FOR TWO | THRIFTY FOODS RECIPES
Method. Preheat the oven to 325 degrees F. Score the top of the ham in a diamond pattern; making shallow cuts about 1" apart. Place the ham in a shallow, parchment paper-lined baking pan. Bake the ham for 25 minutes. While the ham bakes, make a glaze by combining the remaining ingredients in a bowl. After the ham has baked for 25 minutes, brush ...
From thriftyfoods.com
From thriftyfoods.com
OLD-FASHIONED BAKED HAM - RECIPE - COOKS.COM
Cloves. Preheat oven to 350 degrees. Remove skin from ham. Make gashes across in diamond shapes across fat and stud with cloves. Pour syrup, then coca cola over ham. Cover with foil and bake from 3 to 4 hours (15 minutes per pound). This cooks out the salt in the ham.
From cooks.com
From cooks.com
OLD-FASHIONED BAKED HAM RECIPE: HOW TO MAKE IT
I can still see the table meticulously set for a country meal at our 150-year-old family farm, and I vividly recall the aroma of ham baking! Whenever I make a ham, I think of my mom—who was, in my opinion, the best cook ever! —Rosemary Pryor, Pasadena, Maryland
From stage.tasteofhome.com
From stage.tasteofhome.com
I MADE A VINTAGE HAM LOAF RECIPE FROM THE 1950S - TASTE OF HOME
Nancy Mock for Taste of Home. The sauce gets brushed over the loaf throughout the bake—I basted every 20 minutes. The recipe calls for 1-1/4 hours of baking time, but in my oven the final time was closer to an hour and 40 minutes. To be sure, use a thermometer to check the temperature and bake the loaf until the internal temp is 160°.
From tasteofhome.com
From tasteofhome.com
DELICIOUS OLD FASHIONED GLAZED HAM - BELLY RUMBLES
Instructions. Pre-heat oven 180°C (360°F) Prepare ham, and ready it for the oven as instructions in our how to cook a ham guide. In a small bowl mix brown sugar, whisky, and bitters until well combined. Spoon a liberal amount of old fashioned glaze over the ham. Cover the ham with orange slices.
From bellyrumbles.com
From bellyrumbles.com
EASY OLD FASHIONED AMISH HAM LOAF - NEST REFEATHERED
Preheat oven to 350°. Place ham in food processor and grind for approximately one minute. In a large mixing bowl, mix the eggs; add milk, bread crumbs, pepper and dry seasoning blend. Add the ham and mix together well. Shape the meat mixture into an 8 x 4″ oval and place into a shallow baking dish.
From nestrefeathered.com
From nestrefeathered.com
OLD-FASHIONED BAKED HAM | RECIPE | BAKED HAM, RECIPE FOR …
Nov 16, 2017 - I can still see the table meticulously set for a country meal at our 150-year-old family farm, and I vividly recall the aroma of ham baking! Whenever I make a ham, I think of my mom—who was, in my opinion, the best cook ever! —Rosemary Pryor, Pasadena, Maryland . Nov 16, 2017 - I can still see the table meticulously set for a country meal at our 150-year-old …
From pinterest.com
From pinterest.com
OLD FASHIONED HAM RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes. Vegetarian Recipe. Vegetarian Burger Recipes Using Beans Air Fryer Indian Vegetarian Recipes Recipes With Beans Vegetarian ...
From recipeschoice.com
From recipeschoice.com
OLD FASHIONED HAM SALAD SPREAD RECIPE - THESE OLD COOKBOOKS
Old Fashioned Ham Salad Spread is just 5 simple ingredients that will take you right back to your childhood---leftover baked ham, Miracle Whip, yellow mustard, sweet pickle relish and sugar. Prep Time 10 mins. Cook Time 0 mins. Total Time 10 mins. Course: Appetizer, Entree, Main Course, Salad.
From theseoldcookbooks.com
From theseoldcookbooks.com
GRANDMOTHER'S OLD FASHIONED HAM LOAF - FRUGAL HAUSFRAU
If you’d like to glaze your ham loaf, to a small bowl, add 1/4 cup brown sugar, 1/4 cup white vinegar, 1/4 cup water, and 1/4 teaspoon of dry mustard (Coleman’s is preferred.) Blend, then baste every 15 minutes during baking time.
From frugalhausfrau.com
From frugalhausfrau.com
AN EASTER TRADITION: GLAZED, OLD-FASHIONED BAKED HAM | KQED
Preheat the oven to 350°F. If necessary, cut away any skin and trim the fat to about 1/2 inch. Place the ham, fat side up, in a shallow roasting pan big enough to hold it. Score the fat in a diamond pattern. In a bowl, stir together the brown sugar and mustard. Add enough whiskey to create a thick paste.
From kqed.org
From kqed.org
OLD-FASHIONED HAM DINNER - RECIPE IDEAS, PRODUCT REVIEWS, HOME …
You can find old-fashioned ham dinner by keywords: old-fashioned ham dinner sides, what kind of gravy for ham dinner, old fashioned baked ham recipes, old fashioned boiled dinner with ham, old-fashioned ham dinner, what is an old fashioned ham. Old Fashioned Glazed Ham Recipe | The Neelys. Author: www.foodnetwork.com
From aabla2013.com
From aabla2013.com
OLD FASHIONED HAM AND PORK LOAF - KRAZY KITCHEN MOM
Preheat oven to 350°. Spray a baking dish with non-stick cooking spray. Beat the egg lightly with a fork and add it to a large mixing bowl. Place ground ham, ground pork, bread crumbs, and milk into the bowl with the egg. Fold all of the ingredients together, using a firm spatula or a wooden spoon.
From krazykitchenmom.com
From krazykitchenmom.com
BROWN SUGAR MUSTARD BAKED HAM - A SOUTHERN SOUL
Instructions. Heat oven to 325 degrees. Place ham, cut side down in a roasting pan. Trim any excess fat. Mix in a small bowl, brown sugar and mustards. Gently pat mixture over ham. Pour cola in bottom of pan. Cover ham with tin foil sealing around edges of roasting pan. Place in oven and cook for 1 hour and 30 minutes.
From asouthernsoul.com
From asouthernsoul.com
OLD FASHIONED SAUSAGE GRAVY RECIPES ALL YOU NEED IS FOOD
Steps: Drain pineapple, reserving 2 tablespoons juice; set aside. Place ham in a baking dish. Bake at 350° for 30 minutes., In a small bowl, combine the brown sugar, mustard, cloves, vinegar and reserved pineapple juice.
From stevehacks.com
From stevehacks.com
OLD FASHIONED BAKED HAM - RECIPES | COOKS.COM
Drain pineapple, reserving 2 tablespoons juice; set aside. Place ham in a baking dish; bake at 350°F for 30 minutes. ... 45 minutes, basting occasionally.
From cooks.com
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love