Oatmeal Date Drop Scones Food
SCOTTISH OATMEAL DROP SCONES
These are a traditional Scottish recipe. Like a cross between a pancake and a scone. They are made with ingredients that would be staples in the home
Provided by Jubes
Categories Scones
Time 50m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Sift the flour, baking powder and salt into a mixing bowl. Add the oatmeal and sugar. Stir to combine. Set aside.
- Using a saucepan or the microwave, gently melt the margarine and treacle together. Set aside.
- Whisk together the egg and milk.
- Combine all ingredients. Mix well.
- Drop tablespoons of the mixture onto a hot greased frying pan. Cook each drop scone until browned underneath and bubbling on top. Turn the scone and cook the other side.
- Serve hot with butter.
Nutrition Facts : Calories 358.8, Fat 15.8, SaturatedFat 3.6, Cholesterol 58.6, Sodium 893.7, Carbohydrate 47.2, Fiber 1.8, Sugar 12.5, Protein 7.8
OATMEAL DATE DROP SCONES
Categories Bread Milk/Cream Breakfast Brunch Bake Date Oat Gourmet Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes about 12 scones
Number Of Ingredients 11
Steps:
- In a bowl whisk together the milk, the egg, the brown sugar, and the vanilla until the mixture is combined well. In another bowl stir together the flour, the oats, the baking powder, the baking soda, and the salt and blend in the butter until the mixture resembles coarse meal. Sir in the dates and the milk mixture until the mixture just forms a sticky dough. Drop the dough by 1/3-cup measures onto an ungreased baking sheet and bake the scones in the middle of a preheated 400°F. for 15 to 18 minutes, or until they are golden. (Alternatively the scones may be dropped onto a hot greased griddle and cooked over moderate heat, turning them, for 15 to 18 minutes, or until they are golden on both sides and cooked through.)
SCOTTISH OAT SCONES
These are delicious and won't last long.
Provided by Carol
Categories Bread Quick Bread Recipes Scone Recipes
Time 30m
Yield 16
Number Of Ingredients 9
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Lightly grease a baking sheet.
- In a large bowl, mix the flour, oats, sugar, baking powder, salt, and currants. Make a well in the center. In a small bowl, beat egg until frothy, and stir in melted butter and milk. Pour into the well, and mix to create a soft dough. Pat dough into two 1/2 inch thick circles. Place on the prepared baking sheet. Score 8 wedges into each circle of dough.
- Bake 15 minutes in the preheated oven, until risen and browned. Split wedges, and serve warm.
Nutrition Facts : Calories 164.3 calories, Carbohydrate 22.8 g, Cholesterol 27.3 mg, Fat 7 g, Fiber 1.6 g, Protein 3.3 g, SaturatedFat 3.9 g, Sodium 243.1 mg, Sugar 6.5 g
OATMEAL SCONES
Another good on the go breakfast, or enjoy with tea. Note: These are very good adding a tablespoon of orange zest along with cranberries.
Provided by Barb G.
Categories Scones
Time 35m
Yield 12 scones, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Combine first 5 ingredients in a food processor or bowl.
- Add butter and process until it resembles coarse meal.
- Add oats, currants and buttermilk and stir mixture until dough just sticks together.
- (DO NOT over mix) Transfer to a floured work surface and knead about 5 times.
- Roll out dough to 1 inch thickness.
- (in circle) cut into pie shaped pieces or cut with cookie cutter.
- Arrange on a slightly greased baking sheet.
- Gently brush scones with egg and bake 20 minutes or until golden.
- Serve with Apple Butter.
- Enjoy.
Nutrition Facts : Calories 294.1, Fat 13.1, SaturatedFat 7.8, Cholesterol 47.4, Sodium 238.4, Carbohydrate 40.6, Fiber 2.2, Sugar 18, Protein 4.4
OATMEAL SCONES
Pecans and oatmeal take center stage in these tender treats from Margaret Wilson. "They are delicious with jam or marmalade," says the Hemet, California reader. "I also like them with sharp cheddar cheese or a dab of relish at supper."
Provided by Taste of Home
Time 40m
Yield 8 scones.
Number Of Ingredients 11
Steps:
- Sprinkle oats onto an ungreased baking sheet. Bake at 400° for 8-10 minutes or until lightly browned and toasted; cool. In a bowl, combine the oats, flour, 1/3 cup sugar, baking powder, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Stir in pecans. Whisk together the egg and buttermilk; add to dry ingredients just until moistened. Turn onto a floured surface; knead 10 times., Transfer dough to a greased baking sheet. Pat into an 8-in. circle. Cut into eight wedges, but do not separate. Combine cinnamon and remaining sugar; sprinkle over dough. Bake at 400° for 17-20 minutes or until golden brown. Serve warm.
Nutrition Facts :
More about "oatmeal date drop scones food"
EASY OATMEAL DATE SCONES RECIPE | MRBREAKFAST.COM
Stir in the dates and the milk mixture until the mixture just forms a sticky dough. Drop the dough by 1/3-cup measures onto an ungreased baking sheet and bake the scones in the middle of a preheated 400 degree oven for 15 to 18 minutes, or until they are golden. (Alternatively the scones may be dropped onto a hot greased griddle and cooked over ...
From mrbreakfast.com
5/5 (1)
From mrbreakfast.com
5/5 (1)
OATMEAL DROP SCONES RECIPE | DROP SCONES RECIPES, SCONE RECIPE, …
Jun 8, 2018 - Simple, quick scones to serve along soup or stew, or as a baked treat with jam and cream cheese
From pinterest.ca
From pinterest.ca
MY FOOD NEW: OATMEAL SCONES WITH DATES
4) Stir in dates and milk mixture until a sticky dough forms. 5) Drop dough by 1/3-cup measures onto an ungreased baking sheet. Bake scones for 15 to 18 minutes, or until they are golden. (Alternatively scones may be dropped onto a hot greased griddle and cooked over moderate heat, turning them, for 15 to 18 minutes, or until they are golden on ...
From myfoodnew.blogspot.com
From myfoodnew.blogspot.com
SCONES OATMEAL RECIPES ALL YOU NEED IS FOOD
Steps: Preheat the oven to 400 degrees F. Combine 4 cups flour, 2 tablespoons sugar, the baking powder, and salt in an electric mixer fitted with a paddle attachment.
From stevehacks.com
From stevehacks.com
OATMEAL APPLE SCONE DROPS RECIPE - LAND O'LAKES
Scones. 1 cup uncooked quick cooking oats . 1 1 / 2 cups all-purpose flour . 1 / 2 cup firmly packed brown sugar . 2 1 / 2 teaspoons baking powder . 1 teaspoon ground cinnamon . 1 / 2 teaspoon ground nutmeg . 1 / 4 teaspoon salt . 1 / 2 cup cold Land O Lakes® Butter, cut into chunks . 3 / 4 cup buttermilk . 1 medium (1 cup) tart red apple ...
From landolakes.com
From landolakes.com
VEGAN SCONES, VEGAN OATMEAL, DATE SCONES - PINTEREST
Sep 24, 2014 - These vegan oatmeal date scones are buttery, sweet, and have the perfect crumb for a delicious breakfast pastry. Easy and delicious. Sep 24, 2014 - These vegan oatmeal date scones are buttery, sweet, and have the perfect crumb for a delicious breakfast pastry. Easy and delicious. Pinterest. Today. Explore. When autocomplete results are available use up and …
From pinterest.com
From pinterest.com
OATMEAL DATE NUT SCONES RECIPE | SPARKRECIPES
Directions. Makes 4 scones. Mix together all but milk. Add milk. Form into 4 mounds on baking sheet sprayed with cooking spray. Bake in pre-heated 400F oven for 10 min. Number of Servings: 4. Recipe submitted by SparkPeople user FLEURDOG.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
SCOTTISH DROP SCONES RECIPE - FOOD NEWS
Drop Scones: Scottish Pancakes Recipe. Instructions. 1. Measure the flour, baking powder and sugar into a large bowl and add the orange zest. Mix together, then make a well in the centre and add the egg and half the milk.
From foodnewsnews.com
From foodnewsnews.com
OATMEAL DATE DROP SCONES - RECIPEJUNGLE
Title: Oatmeal Date Drop Scones Categories: March 1990 Yield: 1 servings. 3/4 c Milk 1 lg Egg 3 tb Light brown sugar 1 tb Vanilla 2 1/4 c Cake flour; (not-self-rising) 1 c Old-fashioned rolled oats 1 tb Double-acting baking powder 1/2 ts Baking soda 1/2 ts Salt 3/4 Stick cold unsalted butter;-cut into bits (6 ; tablespoons) 1/2 c Chopped pitted dates. In a bowl whisk together the milk, the …
From recipejungle.com
From recipejungle.com
OATMEAL DROP SCONES | THE WEE LARDER BY ANGIE MILNE
Oatmeal Drop Scone 1 Comment April 2, 2021 The Wee Larder These traditional Scottish Oatmeal drop scones are so easy to put together and make a delicious breakfast or snack.
From angiemilne.com
From angiemilne.com
BEST OATMEAL MAPLE SCONES RECIPES | FOOD NETWORK CANADA
In a large bowl or food processor, combine the flour, rolled oats, baking powder, brown sugar, and salt, and mix well. Add the butter and mix until the butter resembles peas. Step 3. In a separate bowl, combine the buttermilk, maple syrup, eggs, and vanilla and add to the flour mixture. Combine until just mixed. Step 4. Knead the dough until smooth, then roll out into a …
From foodnetwork.ca
From foodnetwork.ca
[CURRENT-PAGE:TITLE] | IFOOD.TV
Oatmeal Scones . By admin; Oatmeal Date Drop Scones . By Fatfree.n.Guiltless; This delicious Date Oatmeal Scones should not be missed. The flavors of this wonderful dessert leaves a wonderful taste in your mouth that you just cant get enough off. Date Oatmeal Scones ...
From ifood.tv
From ifood.tv
ASTRAY RECIPES: OATMEAL DATE DROP SCONES
Sir in the dates and the milk mixture until the mixture just forms a sticky dough. Drop the dough by ⅓-cup measures onto an ungreased baking sheet and bake the scones in the middle of a preheated 400F. for 15 to 18 minutes, or until they are golden. (Alternatively the scones may be dropped onto a hot greased griddle and cooked over moderate ...
From astray.com
From astray.com
RECIPES/OATMEAL-DATE-DROP-SCONES-10330.JSON AT MASTER · …
A collection of cooking recipes in json format. Contribute to dpapathanasiou/recipes development by creating an account on GitHub.
From github.com
From github.com
SCONE OATMEAL RECIPES | RECIPEBRIDGE RECIPE SEARCH
Food Network invites you to try this Maple-Oatmeal Scones recipe from Ina G ... View Recipe. Login to Save. Oatmeal Scones . Try this Oatmeal Scones recipe from a member of the MyRecipes Community. View Recipe. Login to Save. Chocolate Oatmeal Scones Recipe. In a medium mixing bowl stir together flour, sugar, and baking pwdr. Cut in ... View Recipe. Login …
From recipebridge.com
From recipebridge.com
BEST MOIST STARBUCKS COPYCAT DATE SCONES - THE FRESH COOKY
SCONES. Combine all-purpose flour, whole wheat flour, bran, oat flour, baking powder, baking soda, salt, cinnamon and brown sugar in the bowl of a food processor, pulse to mix. Toss in chopped dates, pulse 2-3 times. Toss in cold, chopped butter, pulse until crumbly. Or if no food processor, cut in butter with pastry blender.
From thefreshcooky.com
From thefreshcooky.com
OAT AND MAPLE SYRUP SCONES - SMITTEN KITCHEN
Scant 3/4 cup (160 grams) unsalted butter, cut into pieces. 1/4 cup maple syrup. 1/4 cup milk or buttermilk. 1 egg, beaten (for glaze) Preheat your oven to 400°F (200°C). Butter a baking tray, or, if you’re me and your baking sheets are in horrendous condition, line them with un-buttered parchment paper. Whisk the flours, oats, baking ...
From smittenkitchen.com
From smittenkitchen.com
OATMEAL SCONES | CANADIAN LIVING
Using pastry blender, cut in butter until crumbly. In separate bowl, whisk buttermilk with egg; pour over flour mixture. Stir with fork to make ragged dough. With lightly floured hands, press dough into ball. On floured surface, knead gently 10 times. Place on parchment paper–lined baking sheet. Pat into 1/2-inch (1 cm) thick round.
From canadianliving.com
From canadianliving.com
OATMEAL DROP SCONES | KITCHENCRAFT
Method. 1. Mix the oatmeal with the buttermilk and leave to soak for a few hours or overnight. 2. Add the flour and bicarbonate of soda to the oatmeal mixture and stir until thoroughly combined. Mix in the honey and egg and then add enough milk to make a batter the consistency of double cream. 3. You’ll need to cook the drop scones in batches.
From kitchencraft.co.uk
From kitchencraft.co.uk
WHAT'S BAKING IN THE BARBERSHOP?!: MAPLE DATE SCONES | DATE …
Feb 24, 2015 - Maple and dates. A winning combination. You've seen me use this combination before in the form of my maple date bars , which I looooved. A...
From pinterest.com
From pinterest.com
MAPLE OATMEAL SCONES WITH WALNUTS & DRIED FRUIT - LYNNE CURRY
Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper. Whisk the whole wheat and all-purpose flours, baking soda, baking powder, salt to blend . Cut in the butter using a pastry blade or two knives until it is pea sized. Then stir in the oats, walnuts and dried fruits.
From lynnecurry.com
From lynnecurry.com
OATMEAL DROP SCONES - WHATSSUZIECOOKING.WORDPRESS.COM
1.Mix the oatmeal with the buttermilk and leave to soak for a few hours or overnight. 2. Add the flour and bicarbonate of soda to the oatmeal mixture and stir until thoroughly combined. Mix in the honey and egg and then add enough milk to make a batter the consistency of double cream. 3. You’ll need to cook the drop scones in batches. Grease ...
From whatssuziecooking.wordpress.com
From whatssuziecooking.wordpress.com
OATMEAL DATE SCONES
Food of the World. World Cuisine; Around the Table. Thoughts; Meet Alyssa; Search for: Search. Oatmeal Date Scones. On March 2, 2017 September 24, 2017 By alyssainthekitchen In Breads. Something I am learning about myself is that I stress bake. Every few weeks or so, I go a little scone crazy. I get to stress bake and have some yummy treats to …
From alyssainthekitchen.wordpress.com
From alyssainthekitchen.wordpress.com
OATMEAL DROP SCONE | THE WEE LARDER BY ANGIE MILNE
Add in the oats and mix through. Add in the syrup, sugar and egg and whisk through until all fully encorporated. Heat up a small amount of butter in a cast iron frying pan or other frying pan. Drop 2tbsp of the mixture into the pan and use the spoon to spread out to desired size. Cook for about 3-5 minutes and flip over.
From angiemilne.com
From angiemilne.com
ONE PERFECT BITE: OATMEAL SCONES WITH DATES - BLOGGER
Preheat oven to 400 degrees F. 2) Whisk milk, eggs, brown sugar, and vanilla in a bowl until mixture is well combined. 3) In another bowl stir together flour, oats, baking powder, baking soda, cinnamon, and salt. Blend in butter until mixture resembles coarse meal. 4) Stir in dates and milk mixture until a sticky dough forms.
From oneperfectbite.blogspot.com
From oneperfectbite.blogspot.com
OATMEAL DATE DROP SCONES - BIGOVEN.COM
Sir in the dates and the milk mixture until the mixture just forms a sticky dough. Drop the dough by 1/3-cup measures onto an ungreased baking sheet and bake the scones in the middle of a preheated 400F. for 15 to 18 minutes, or until they are golden. (Alternatively the scones may be dropped onto a hot greased griddle and cooked over moderate ...
From bigoven.com
From bigoven.com
OATMEAL DROP SCONES - PAUL HOLLYWOOD
150g fine oatmeal. 400ml buttermilk. 75g self-raising flour. 1 tsp bicarbonate of soda. 2 tbsp runny honey. 1 medium egg, lightly beaten. 50ml milk. A little vegetable oil for frying
From paulhollywood.com
From paulhollywood.com
THE BEST OATMEAL SCONES - WHOLE AND HEAVENLY OVEN
Cool completely. Increase oven heat to 450 F. 2. In a food processor, pulse flour, coconut sugar, baking powder, and salt until combined. Pulse in cold butter until mixture looks like coarse cornmeal. Place mixture in a large bowl and set aside. 3. In a small bowl, whisk milk, cream, and eggs until smooth.
From wholeandheavenlyoven.com
From wholeandheavenlyoven.com
OATMEAL DROP SCONES RECIPE - HEALTH STAND NUTRITION
How to make: Preheat oven to 400, and line baking sheet with parchment paper. Mix flour, oats, sugar, baking powder, baking soda and salt in large bowl. Cut in butter with a pastry blender, or two table knives (or grate semi-frozen butter, and mix in). Whisk buttermilk with egg, and pour into flour mixture, and stir until mixed.
From healthstandnutrition.com
From healthstandnutrition.com
OATMEAL DATE DROP SCONES RECIPE BY FATFREE.N.GUILTLESS | IFOOD.TV
Oatmeal Date Drop Scones. By: Fatfree.n.Guiltless. Molasses Date 'n' Nut Bars. By: LeGourmetTV. Quick and Healthy Date Nut Bread. By: Bettyskitchen. Malted Milk Date Squares . By: Bettyskitchen. 1938 Date Sandwich - Date Squares. By: LeGourmetTV. Date Custard Pie. By: LeGourmetTV. Is This Date Loaf The Origin Of Sticky Toffee Pudding? ...
From ifood.tv
From ifood.tv
DATE & OATMEAL COOKIES - EVERYDAY ON OCCASION
Instructions. Preheat oven to 375ºF. In large bowl, cream together butter, sugar, and brown sugar until smooth. Beat in the eggs and vanilla until fluffy. Add flour, baking soda, cinnamon, and salt. Mix till you have a batter, then stir in the oats and dates. Drop 1 tablespoon of dough onto a cookie sheet lined with parchment paper.
From everydayonoccasion.com
From everydayonoccasion.com
OATMEALRAISINDROPSCONES | DROP SCONES, RECIPES, FOOD
Nov 19, 2013 - Recipes to create healthy choices. Choose recipes from categories such as meal type, course, cuisine, main ingredient or preparation time.
From pinterest.ca
From pinterest.ca
OATMEAL CREAM SCONES RECIPE - ANDREA MEYERS
Sprinkle the work surface with one tablespoon of the reserved oats, and turn the dough out onto the oats. Pat dough into a 7 inch circle approximately 1 inch thick.
From andreasrecipes.com
From andreasrecipes.com
VEGAN OATMEAL SCONES W/ DATES - MY DARLING VEGAN
Line a baking sheet with parchment paper or silicone baking mat and set aside. In a small bowl mix together soy milk and apple cider vinegar and let sit for 10 minutes to allow it to curdle. Meanwhile, make the chickpea flour "egg". To do this, combine 1 tablespoon chickpea flour with 3 tablespoons of water.
From mydarlingvegan.com
From mydarlingvegan.com
10 OAT SCONE RECIPES FOR WHEN YOU'RE TIRED OF OATMEAL
These simple, sweet scones only take 15 minutes to cook using quick-cooking oats. They're perfectly flavored with cinnamon, nutmeg and vanilla extract. Serve warm with butter and jam for a hearty breakfast treat! 4 of 11.
From allrecipes.com
From allrecipes.com
ORANGE DATE OATMEAL SCONES - HEALTHY GREEN KITCHEN
2. Combine the flour, 1/2 cup of sugar, baking powder, and baking soda in a bowl (or the bowl of a food processor). Add the butter and orange juice and, if working by hand, cut the butter into the flour mixture using 2 knives or a pastry cutter (if using a food processor, pulse 15-20 times or until it forms a rough crumb).
From healthygreenkitchen.com
From healthygreenkitchen.com
VEGETABLE TUESDAYS......: OATMEAL DATE DROP SCONES
Fresh dates are the best. Dried cherries or chocolate chips can also be substituted for the dates. Dried cherries or chocolate chips can also be substituted for the dates. The original recipe is posted on Epicurious from the March 1990 issue of Gourmet.
From vegetabletuesdays.blogspot.com
From vegetabletuesdays.blogspot.com
OATMEAL COCONUT DATE COOKIES - VALERIE'S KITCHEN
Preheat oven to 375 degrees F. Cream butter and sugars with a hand mixer or in the bowl of your stand mixer. Add egg and vanilla and mix until well combined. Add flour, baking soda, and salt and mix just until combined. In a separate large bowl, combine oatmeal, dates, walnuts, and coconut. Add to dough butter/sugar mixture.
From fromvalerieskitchen.com
From fromvalerieskitchen.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love