OATMEAL BANANA BREAD
Fluffy, moist Oatmeal Banana Bread made with healthy ingredients like oats, ripe bananas and maple syrup. Super easy and absolutely delicious!
Provided by Erin Clarke / Well Plated
Categories Breakfast
Time 2h25m
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Spread 1 1/2 cups oats in a single layer on a rimmed baking sheet. Place in the oven and toast for 8 to 10 minutes, until very light golden and fragrant, stirring once halfway through. Set aside to cool. Line a 9 x 5-inch loaf pan with parchment paper so that two sides overhang like handles. Lightly mist with nonstick spray.
- In a medium mixing bowl, whisk together the whole wheat flour, baking soda, baking powder, cinnamon, and salt. Stir in the toasted oats. Set aside.
- Mash the banana in the bottom of a large mixing bowl and double check to make sure you have 1 1/2 cups. Whisk in the honey, melted butter, milk, and Greek yogurt. If the butter resolidifies, warm the bowl in the microwave in 10-second bursts, just until it melts. One at a time, whisk in the eggs. Whisk in the vanilla extract.
- Add the dry ingredients to the banana-honey mixture. By hand with a rubber spatula, stir very slowly and gently, stopping as soon as the flour disappears. Pour the batter into the prepared loaf pan and smooth the top. Sprinkle the batter with remaining 1 tablespoon oats for decoration.
- Bake for 30 minutes, then loosely cover the pan with foil, making sure that the foil shields both ends of the pan (because the bread is sweetened with honey, it will caramelize and become dark at the corners). Continue baking for 35 to 45 additional minutes (65 to 75 minutes total) or until a small, thin knife inserted in the center of the loaf comes out without any wet batter clinging to it. Repeat the test once or twice. An even easier way to tell is to use an instant-read thermometer. When the bread reaches between 200 to 210 degrees F at the center, it's done.
- Place the pan on a wire rack, and let the bread cool in the pan for 1 hour. Using the parchment paper handles, lift the bread and set it out on the rack to finish cooling completely. Slice and enjoy!
Nutrition Facts : ServingSize 1 (of 10), Calories 245 kcal, Carbohydrate 44 g, Protein 5 g, Fat 7 g, SaturatedFat 3 g, Cholesterol 45 mg, Fiber 4 g, Sugar 23 g
BANANA OATMEAL BREAD
This is an old family recipe, and it is very moist!
Provided by Carolyn
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5-inch loaf pan and set aside.
- Cream together the shortening and sugar. Add eggs and vanilla; beat until fluffy.
- Sift together the flour, oatmeal, baking soda, salt and cinnamon. Add dry ingredients alternately with bananas and milk. Mix until blended.
- Fold in raisins and pour into prepared pan. Bake for 50 to 60 minutes; remove from oven and cover for 5 minutes.
Nutrition Facts : Calories 264.3 calories, Carbohydrate 41.5 g, Cholesterol 31.4 mg, Fat 10.1 g, Fiber 2 g, Protein 3.7 g, SaturatedFat 2.6 g, Sodium 217.2 mg, Sugar 24.6 g
BANANA-OATMEAL BREAD
I love bananas and oatmeal, so when I saw this in the September 2004 issue of Cooking Light, I just knew I had to make it! I wasn't at all disappointed. The oatmeal makes it hearty and somewhat chewy, while the bananas and buttermilk make it sweet and moist - yet it is not as sweet or sticky-moist as some other banana breads I've had. This makes a smaller loaf than some recipes. I made 2 mini-loaves instead of one large one, and they were done in 30-35 minutes. EDITED to mention- Since I posted this recipe, I've made it several times. It has become THE banana bread recipe for this household, and when I give it as gifts it never fails to receive compliments. It is extremely versatile also. I have made it with yogurt in place of buttermilk, walnut oil for the vegetable oil, and I have cut back the sugar and added cinnamon as a couple reviewers suggested. This last time I made an eggless version by substituting 2 Tablespoons ground flax seed + 6 Tablespoons water for the eggs. (I think next time I will try a vegan version by also replacing the buttermilk with soymilk.) Every time it has turned out perfect!
Provided by Vino Girl
Categories Quick Breads
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F and spray a 8 x 4 inch loaf pan with cooking spray.
- Combine dry ingredients together in a large bowl.
- Combine banana, buttermilk, oil, vanilla, and eggs in a small bowl or measuring cup.
- Pour wet ingredients into the dry ingredients and stir gently just until the dry ingredients are moistened.
- Spoon batter into the prepared pan and bake for 55 minutes, or until a toothpick inserted in the center comes out clean.
- Cool on a wire rack, in the pan, for about 15 minutes (I left mine in longer and it was fine).
- Remove the bread from the pan after 15 minutes and cool thoroughly on the rack.
OATMEAL BANANA NUT BREAD
This is the best banana nut bread I have ever made! So full of flavor. I double the recipe and give it as gifts. Everyone seems to appreciate it.
Provided by kel7298
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 1h15m
Yield 12
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, cream together the shortening and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the banana and vanilla.
- In a separate bowl, sift together flour, baking soda and salt. Beat into creamed mixture. Stir in oats and nuts. Pour into prepared pan.
- Bake in preheated oven for 50 to 55 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Nutrition Facts : Calories 255.1 calories, Carbohydrate 31.8 g, Cholesterol 31 mg, Fat 13 g, Fiber 1.6 g, Protein 4.1 g, SaturatedFat 2.8 g, Sodium 161.8 mg, Sugar 15.1 g
"HOT CHOCOLATE" BANANA-NUT OATMEAL
This isn't just any old oatmeal. It's like having dessert for breakfast. This recipe has got toasty nuts, sweet banana, rich cocoa and just enough chocolate chips to give you both healthy and sweet fix at the same time.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Bring the almond milk, 1 3/4 cups water, the diced bananas, almond and vanilla extracts and pinch of salt to a boil in a large saucepan over high heat.
- Stir in the oats, cocoa powder and 1 tablespoon of the honey and reduce the heat to medium. Cook, stirring frequently, until the oats are fully cooked to desired consistency, 6 to 7 minutes.
- Transfer to 4 bowls, top with the sliced bananas, walnuts, the remaining 1 tablespoon honey, cinnamon and chocolate chips and serve.
BLUEBERRY BANANA NUT OATMEAL BREAD
I'm pretty sure I got this recipe from Southern Living, most likely back in the 1980s. There are similar ones already post but I love this one the very best. The flavors of the bananas and blueberries are balanced and the bread is not icky-sweet. I've made both a loaf as well as muffins from this recipe, which doubles easily. Also freezes well...
Provided by Impera_Magna
Categories Quick Breads
Time 1h10m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 10
Steps:
- Cream shortening and sugar till fluffy.
- Add eggs one at a time, mixing well.
- Stir in banana.
- Combine remaining ingredients, stirring gently.
- Add dry ingredients to wet ingredients, mixing just until moistened.
- Turn into a greased and floured loaf pan.
- Bake at 350*F for 50-55 minutes until toothpick comes out clean.
- Cool in pan for 10 minutes; remove from pan and cool on wire rack.
More about "oatmeal banana nut bread food"
BANANA BREAD OATMEAL RECIPE | QUAKER OATS
From quakeroats.com
OATMEAL BANANA NUT BREAD ~ EASY GLUTEN FREE RECIPE
From momfoodie.com
BANANA BREAD PORRIDGE BOWL RECIPE - GOOP
From goop.com
OAT FLOUR BANANA BREAD - THE BIG MAN'S WORLD
From thebigmansworld.com
HEALTHY 5-INGREDIENT FLOURLESS BANANA BREAD - THE …
From thebakermama.com
4 INGREDIENT HEALTHY BANANA OATMEAL BREAD (NO FLOUR, …
From kirbiecravings.com
OATMEAL BANANA BREAD- JUST 5 INGREDIENTS! - THE BIG …
From thebigmansworld.com
AWARD-WINNING OATMEAL BANANA BREAD (VEGAN SUBS!)
From aspicyperspective.com
OATMEAL BANANA BREAD RECIPE | QUAKER OATS
From quakeroats.com
BANANA NUT BREAD | PLANET OAT
From planetoat.com
10 BEST HEALTHY BANANA OATMEAL BREAD RECIPES | YUMMLY
From yummly.com
OATMEAL CHIQUITA BANANA BREAD | CHIQUITA RECIPES
From chiquita.com
BANANA OAT BREAD - TASTE AND TELL
From tasteandtellblog.com
BUTTERMILK OATMEAL BANANA NUT BREAD RECIPE
From recipeland.com
GLUTEN FREE OAT FLOUR BANANA NUT BREAD - BAKERY ON MAIN
From bakeryonmain.com
91 OATMEAL BREAD RECIPES | RECIPELAND
From recipeland.com
WALNUT OATMEAL BANANA BREAD - FOOD HEAVEN MADE EASY
From foodheavenmadeeasy.com
BAKED BANANA-NUT OATMEAL CUPS RECIPE | EATINGWELL
From eatingwell.com
SILLY MONKEY OATMEAL BUTTERMILK BANANA NUT BREAD - ALLY'S KITCHEN
From allyskitchen.com
OATMEAL BANANA BREAD - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
EASY OATMEAL BANANA BREAD • UNICORNS IN THE KITCHEN
From unicornsinthekitchen.com
BANANA NUT OATMEAL BREAD - RECIPES | COOKS.COM
From cooks.com
BAREFOOT CONTESSA BANANA BREAD RECIPE - FOOD14
From food14.com
OAT FLOUR BANANA BREAD (GLUTEN-FREE) - REAL FOOD REAL DEALS
From realfoodrealdeals.com
BANANA BREAD BAKED OATMEAL (VEGAN, GLUTEN-FREE)
From ellielikes.cooking
IS OAT NUT BREAD HEALTHY - THERESCIPES.INFO - THERECIPES
From therecipes.info
VEGAN OAT FLOUR BANANA BREAD (OIL-FREE, NUT-FREE, GLUTEN-FREE)
From powerhungry.com
OAT FLOUR BANANA BREAD - THE TOASTED PINE NUT
From thetoastedpinenut.com
OATMEAL-BANANA NUT BREAD - RECIPES | COOKS.COM
From cooks.com
OATMEAL BANANA BREAD - THE WHOLE FOOD NUT
From thewholefoodnut.com
HEARTY OATMEAL BANANA BREAD RECIPE | ALTON BROWN
From altonbrown.com
VEGAN OATMEAL PUMPKIN BANANA BREAD – MY PLANTIFUL COOKING
From myplantifulcooking.com
BANANA BREAD BAKED OATMEAL - EATING BIRD FOOD
From eatingbirdfood.com
CHIA OAT BANANA NUT BREAD | SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
OAT FLOUR BANANA BREAD - FOOD FAITH FITNESS
From foodfaithfitness.com
BANANA BREAD – KODIAK CAKES
From kodiakcakes.com
OAT FLOUR BANANA BREAD - HUNGRY HOBBY
From hungryhobby.net
DISCOVER BANANA OAT NUT BREAD RECIPES 'S POPULAR VIDEOS | TIKTOK
From tiktok.com
HEALTHY OATMEAL BANANA BREAD | GIMME DELICIOUS
From gimmedelicious.com
BANANA NUT BREAD RECIPE - BETH HENSPERGER | FOOD & WINE
From foodandwine.com
OATMEAL BANANA BREAD - MY COUNTRY TABLE
From mycountrytable.com
ULTIMATE OAT FLOUR BANANA BREAD - HEALTHY WITH A CHANCE OF …
From healthywithachanceofsprinkles.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love