HOMEMADE NUTELLA RECIPE
Steps:
- Homemade Nutella Recipe: If hazelnuts are not already roasted, preheat the oven to 400 F and bake for 6-8 minutes or just until they begin to brown. Rub them together in a paper towel to get the skins off. It's okay if a few stubborn skins won't come off. In a Vitamix or food processor, blend the nuts until they've turned to butter, then add all other ingredients and blend a long time until it's smooth like Nutella! (I think I blended off-and-on for a full two minutes. It's extra-creamy in a Vitamix, but a Cuisinart food processor works as well.) Storage tips are listed above.View Nutrition Facts
Nutrition Facts : Calories 30 kcal, ServingSize 1 serving
NUTELLA HOT CHOCOLATE
This is too easy, and is an almost nightly ritual in my house. I've based the measurements on a recipe from another site, but that one calls for water to thin the Nutella. I've never tried it that way. The cooking time is approximate.
Provided by GoKittenGo
Categories Beverages
Time 6m
Yield 1 serving(s)
Number Of Ingredients 2
Steps:
- Put Nutella and 1/3 cup milk in small saucepan over medium heat.
- Whisk until blended.
- Add remaining milk, increase heat to medium-high, and whisk until hot and frothy.
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