Cinnamon Honey Butter Food

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CINNAMON HONEY BUTTER



Cinnamon Honey Butter image

Cinnamon Honey Butter is a fast and easy make-ahead topping for your fresh baked rolls this Thanksgiving or Christmas. Also makes for a great neighbor gift or hostess gift! Or heck even a treat yo self gift.

Provided by Karen

Categories     Appetizer

Time 5m

Number Of Ingredients 4

1 cup salted butter (room temperature)
1 cup powdered sugar
1 cup honey
2 teaspoons cinnamon

Steps:

  • Use the whisk attachment on your mixer to beat the butter for 1 minute. (You can do this with regular beaters of course. Or a wooden spoon.)
  • Add the powdered sugar, honey, and cinnamon. Beat on low until the powdered sugar is incorporated, then beat on medium for a bit.
  • Scrape the sides and bottom, then beat again until it is smooth.
  • This recipe will fit into 6 4-ounce mason jars, or 3 half-pint mason jars.
  • Store this however you normally store butter. Put it in the fridge if you plan on keeping it for a while, or on the counter if it will be eaten within a couple days. Either way it should be served room temperature.

Nutrition Facts : ServingSize 1 slice, Calories 87 kcal, Carbohydrate 11 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 14 mg, Sodium 45 mg, Fiber 1 g, Sugar 11 g, UnsaturatedFat 2 g

HONEY CINNAMON BUTTER



Honey Cinnamon Butter image

This recipe is a simple yet special spread for breakfast bread and muffins. -Sue Seymour, Valatie, New York

Provided by Taste of Home

Time 5m

Yield about 1-1/3 cups.

Number Of Ingredients 3

1 cup butter, softened
1/2 cup honey
1 teaspoon ground cinnamon

Steps:

  • Beat all ingredients until smooth. Store, tightly covered, in the refrigerator.

Nutrition Facts : Calories 107 calories, Fat 9g fat (6g saturated fat), Cholesterol 24mg cholesterol, Sodium 73mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

HONEY CINNAMON BUTTER



Honey Cinnamon Butter image

Make and share this Honey Cinnamon Butter recipe from Food.com.

Provided by Gingerbear

Categories     Spreads

Time 10m

Yield 1 1/3 cups, 10 serving(s)

Number Of Ingredients 3

1 cup butter
1/2 cup honey
1 teaspoon cinnamon

Steps:

  • Combine all ingredients in a small mixing bowl; beat until smooth.
  • Serve with muffins, toast, bagels, french toast or pancakes.
  • Refrigerate any leftovers.

Nutrition Facts : Calories 214.9, Fat 18.4, SaturatedFat 11.7, Cholesterol 48.8, Sodium 131.5, Carbohydrate 14.2, Fiber 0.2, Sugar 13.9, Protein 0.2

CINNAMON BUTTER



Cinnamon Butter image

This cinnamon butter recipe is so easy. You can adapt the cinnamon by adding more or less to your liking.

Provided by LittleCooksReadingBooks.com

Categories     Sauces and Dressings

Time 10m

Number Of Ingredients 4

1/4 pound (1 stick) unsalted butter, softened at room temperature
3 tablespoons honey
1/4 teaspoon ground cinnamon
1/8 teaspoon salt

Steps:

  • Allow butter to come to room temperature (until softened).
  • In a mixing bowl, combine all ingredients. Mix with a mixer until combined and smooth.
  • Serve immediately at room temperature.
  • Store leftovers back in refrigerator, but allow to come to room temperature before serving again (for easy spreading).

Nutrition Facts : Calories 27 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 1 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 35 grams sodium, Sugar 7 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

CRANBERRY CINNAMON HONEY BUTTER



Cranberry Cinnamon Honey Butter image

This cranberry cinnamon honey butter is the perfect topping for toast.

Provided by Rachel Gurk

Categories     Dips & Spreads

Time 5m

Number Of Ingredients 4

1/2 cup (1 stick) unsalted butter, softened
1/4 cup dried cranberries
1 teaspoon ground cinnamon
1 tablespoon honey

Steps:

  • Blend all ingredients together in food processor until well incorporated. Scrape down sides as needed. I have a small-sized food processor and needed to scrape down the sides frequently.
  • Scrape the butter into a small serving bowl. If desired, form into a log on plastic wrap, wrap completely and refrigerate until firm.
  • Best served at room temperature but store in refrigerator when not using.

Nutrition Facts : Calories 61 kcal, Carbohydrate 3 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 1 mg, Sugar 2 g, Protein 1 g, TransFat 1 g, Fiber 1 g, UnsaturatedFat 2 g, ServingSize 1 serving

CINNAMON HONEY BUTTER



Cinnamon Honey Butter image

Provided by Ina Garten

Categories     condiment

Time 10m

Yield 3/4 cup

Number Of Ingredients 4

1/4 pound unsalted butter, at room temperature
3 tablespoons good honey
1/4 teaspoon ground cinnamon
1/8 teaspoon kosher salt

Steps:

  • Combine the butter, honey, cinnamon, and salt in the bowl of an electric mixer fitted with the paddle attachment. Serve at room temperature.

CINNAMON HONEY BUTTER



Cinnamon Honey Butter image

This is good with "spiced pumpkin loaf". Can be frozen up to a month, or refrigerated for several weeks. I've used low-fat butter/margarine with pretty good results.

Provided by najwa

Categories     Low Protein

Time 5m

Yield 8 serving(s)

Number Of Ingredients 3

1/2 cup butter or 1/2 cup margarine
2 tablespoons honey
1/4-1/2 teaspoon ground cinnamon

Steps:

  • With a mixer, blend butter until smooth.
  • Add honey and cinnamon, mix well.

Nutrition Facts : Calories 117.9, Fat 11.5, SaturatedFat 7.3, Cholesterol 30.5, Sodium 101.5, Carbohydrate 4.4, Fiber 0.1, Sugar 4.3, Protein 0.1

CINNAMON HONEY BUTTER



Cinnamon Honey Butter image

This is a creamy honey-cinnamon treat, and is absolutely wonderful on toast, bagels, muffins, pancakes, waffles.

Provided by Karena

Categories     Side Dish     Sauces and Condiments Recipes     Compound Butter Recipes

Time 5m

Yield 16

Number Of Ingredients 4

½ cup butter, softened
½ cup confectioners' sugar
½ cup honey
1 teaspoon ground cinnamon

Steps:

  • In a medium bowl, combine butter, confectioners' sugar honey and cinnamon. Beat until light and fluffy.

Nutrition Facts : Calories 98.7 calories, Carbohydrate 12.8 g, Cholesterol 15.3 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 3.6 g, Sodium 41.3 mg, Sugar 12.5 g

CINNAMON HONEY BUTTER



Cinnamon Honey Butter image

Cinnamon Honey Butter is an easy make-ahead recipe for all of your holiday baked goods and neighbor's gifts. It costs just $1.09 to make!

Provided by Jillian

Categories     Condiment

Time 8m

Number Of Ingredients 4

8 Tablespoons unsalted butter (at room temperature)
¼ cup powdered sugar
1 Tablespoon honey (add more to taste)
1 teaspoon cinnamon (add more to taste)

Steps:

  • Combine ingredients in a large bowl and mix on low speed with either a standing mixer or hand mixer until combined.
  • Then, increase the speed to medium-high and beat until light and fluffy, about 3-5 minutes.

Nutrition Facts : Calories 62 kcal, Carbohydrate 3 g, Protein 1 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 15 mg, Sodium 1 mg, Fiber 1 g, Sugar 3 g, ServingSize 1 serving

CINNAMON HONEY BUTTER



Cinnamon Honey Butter image

This Cinnamon Honey Butter is the most delicious spread for any kind of bread! You'll never want to butter your bread with anything else!

Provided by Kevin & Amanda

Categories     Spread

Time 5m

Number Of Ingredients 4

4 tablespoon butter, softened
1 tablespoon honey
1/4 teaspoon vanilla extract
1/4 teaspoon ground cinnamon

Steps:

  • Stir all to combine. Refrigerate covered until ready to use.

Nutrition Facts : Calories 95 calories, Sugar 3.5 g, Sodium 1.4 mg, Fat 9.2 g, SaturatedFat 5.7 g, TransFat 0 g, Carbohydrate 3.6 g, Fiber 0.1 g, Protein 0.1 g, Cholesterol 24.4 mg

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