Noras Firecrackers Food

FIRE CRACKERS

Fire Crackers image

Seasoned saltine crackers that are simple to make and add a special touch for your dips and spreads at parties. I have had these on several occasions at bachelorette parties and babies showers but was never given the recipe. My sister had them recently at a birthday party, got the recipe, and passed it on to me. Unfortunately, I don't know who to credit for this, but it's certainly a keeper!!! Was initially concerned about the amount of oil, but hey, it's party food, RIGHT? I have used whole wheat crackers and different kinds of dip/dressing mixes successfully so have fun and get creative!

Provided by CheCheCherie

Categories Lunch/Snacks

Time 20m

Yield 24 serving(s)

Number Of Ingredients 5

Ingredients

1 lb unsalted saltine crackers (4 sleeves)
1 cup canola oil
1 (1 ounce) packet ranch dressing mix
2 tablespoons crushed red pepper flakes
1/2 teaspoon garlic powder

Steps:

Line crackers on ends (like dominoes) in an air-tight container.
In a small bowl, mix oil, dressing mix, peppers, and garlic powder.
Stir until all ingredients are well mixed.
Continue to stir to prevent the pepper from settling on the bottom of the bowl.
Spoon mixture evenly over crackers, like drizzling icing on a cake.
Close lid tightly and flip the container over every 5 minutes for about 20 minutes. Lightly shake back and forth to make sure all the crackers are coated.
Store in a ziplock bag. Will keep for about a week -- if they last that long!

Nutrition Facts : Calories 163.2, Fat 11.3, SaturatedFat 1.2, Sodium 145.1, Carbohydrate 13.7, Fiber 0.6, Sugar 0.1, Protein 1.8

NORA'S FIRECRACKERS

Nora's Firecrackers image

This is a wonderful appetizer or just snacker. My dear friend used to make these for many 'get-togethers'...they went over very well. My friends always ask for more!!!

Provided by Tousabella

Categories Cheese

Time 35m

Yield 30-35 pieces, 35 serving(s)

Number Of Ingredients 5

Ingredients

1/2 cup butter
1/2 cup imperial strong cheddar cheese
1 cup flour
1/2 teaspoon salt
1 teaspoon cayenne

Steps:

Mix all ingredients with pastry blender.
Add enough water to make a pastry.
Roll 1/4" thick.
Cut with small cookie cutters or into 1 1/2" squares.
Bake 375 for 20-25 minutes.

Nutrition Facts : Calories 42.9, Fat 3.2, SaturatedFat 2, Cholesterol 8.7, Sodium 62, Carbohydrate 2.8, Fiber 0.1, Protein 0.8

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