No Cook Overnight Oatmeal Food

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OVERNIGHT OATS



Overnight Oats image

Overnight oats in a mason jar (no cooking required)! A hearty healthy breakfast packed with fiber, vitamins, and nutrients.

Provided by Gina

Categories     Breakfast     Brunch

Time 8h5m

Number Of Ingredients 8

1/4 cup quick oats (I prefer organic, you can use gluten-free)
1/2 cup almond milk (or milk of choice)
1/2 medium banana (sliced (use the other half as a topping))
1/2 tbsp chia seeds
1/2 cup blueberries (divided)
monk fruit sweetener or stevia, to taste (or your favorite sweetener)
pinch cinnamon
1 tbsp chopped pecans (or any nuts or seeds)

Steps:

  • Place all the ingredient in a jar, shake, cover and refrigerate overnight.
  • The next morning, add your favorite crunchy toppings such as nuts, granola, etc and enjoy!

Nutrition Facts : ServingSize 1 jar, Calories 236 kcal, Carbohydrate 34.5 g, Protein 6 g, Fat 10 g, SaturatedFat 0.5 g, Sodium 95 mg, Fiber 8.5 g, Sugar 11.5 g

EASY, HEALTHY NO-COOK OVERNIGHT OATS



Easy, Healthy No-Cook Overnight Oats image

A little sweetness is all you need and vanilla extract makes it taste gourmet. You can get creative with this recipe and use berries instead of bananas, flax seeds instead of chia, or any unsweetened nut milk or nut butter that you fancy.

Provided by HurdBird

Categories     Breakfast and Brunch     Cereals     Oatmeal Recipes

Time 4h10m

Yield 1

Number Of Ingredients 7

1 banana, sliced
1 tablespoon unsweetened almond butter, or more to taste
1 ½ teaspoons chia seeds
1 cup rolled oats
1 cup unsweetened almond milk
1 teaspoon pure maple syrup
¼ teaspoon vanilla extract

Steps:

  • Place 3 to 4 slices of banana in the bottom of a jar. Layer 1 1/2 teaspoon of almond butter, 1/2 teaspoon chia seeds, and 1/2 cup oats on top. Repeat layering remaining almond butter, chia seeds, and oats, leaving a 1-inch gap at the top.
  • Mix almond milk, maple syrup, and vanilla extract in a bowl. Pour over oats, leaving a 1/2-inch gap at the top to allow oats to expands as they soak. Push a knife or fork vertically through the jar to make sure milk mixture soaks all the way through.
  • Cover jar tightly and refrigerate until oats are moist, 4 hours to overnight.

Nutrition Facts : Calories 616 calories, Carbohydrate 99.9 g, Fat 19 g, Fiber 14.3 g, Protein 16 g, SaturatedFat 2 g, Sodium 239.3 mg, Sugar 27.6 g

NO-COOK OVERNIGHT OATS



No-Cook Overnight Oats image

Yes, you can make oats without turning on the stove! Combine them with milk the night before and let the fridge work its magic, then add any toppings you please in the morning. Texture is also a matter of personal preference -- if you like a looser oatmeal, simply stir in more milk.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 8h5m

Number Of Ingredients 5

1 cup rolled oats
3/4 cup whole milk, plus more if desired
Pinch cinnamon
Kosher salt
Toasted pepitas, dried cranberries, and pure maple syrup, for serving

Steps:

  • Combine oats, milk, cinnamon, and 1/4 teaspoon salt in an 8-ounce jar or bowl; cover. Refrigerate overnight. Stir in additional milk to loosen, if desired. Top with pepitas, cranberries, and a drizzle of maple syrup; serve immediately.

NO-COOK ELVIS OVERNIGHT OATMEAL



No-Cook Elvis Overnight Oatmeal image

A healthy overnight oats breakfast perfect for the King.

Provided by KGreuling

Categories     100+ Breakfast and Brunch Recipes     Cereals     Oatmeal Recipes

Time 4h10m

Yield 1

Number Of Ingredients 9

⅓ cup vanilla soy milk
¼ cup plain Greek yogurt
¼ cup rolled oats
½ banana, mashed
1 tablespoon honey
1 tablespoon creamy peanut butter
1 tablespoon unsweetened cocoa powder
½ tablespoon chia seeds
1 pinch salt

Steps:

  • Mix soy milk, Greek yogurt, oats, banana, honey, peanut butter, cocoa powder, chia seeds, and salt in a sealable Mason jar or container. Refrigerate for at least 4 hours before serving.

Nutrition Facts : Calories 421.9 calories, Carbohydrate 58.3 g, Cholesterol 11.3 mg, Fat 17.8 g, Fiber 8.1 g, Protein 14.3 g, SaturatedFat 5.2 g, Sodium 302.5 mg, Sugar 30.8 g

NO-COOK OVERNIGHT OATMEAL



No-Cook Overnight Oatmeal image

Here's a super easy way to make overnight oatmeal. This kind is to be eaten cold, and all it takes is a stir and refrigeration. This recipe is great for people like me who don't like milk. The milk really seeps into the oats overnight, so you can't taste it much. -Recipe is taken from a vegetarian cookbook written for college students

Provided by Kalamata Jane

Categories     Breakfast

Time 4m

Yield 1-2 servings of oatmeal, 1-2 serving(s)

Number Of Ingredients 5

1 cup old fashioned oats
1 cup soymilk or 1 cup dairy milk
1/2 teaspoon ground cinnamon
1 tablespoon raisins
1 cup fresh fruit

Steps:

  • Put oats, cinnamon, milk and raisins in a bowl.
  • Stir.
  • Cover and refrigerate while you're asleep.
  • In the morning, cut up fresh fruit and add to the mix!
  • Enjoy.

Nutrition Facts : Calories 471, Fat 9.6, SaturatedFat 1.4, Sodium 130, Carbohydrate 79, Fiber 10.7, Sugar 16.4, Protein 18.9

DELICIOUS EASY OVERNIGHT NO BAKE OATMEAL WITH FRUIT



Delicious Easy Overnight No Bake Oatmeal With Fruit image

This is a surprisingly delicious overnight no cook oatmeal. I was very hesitant at first because I am picky about my oatmeal but when we tried this in the morning we ate it all!! SOoo good! I never wanted to forget how to make it again so decided to post.

Provided by CARML mama

Categories     Breakfast

Time 6h5m

Yield 4 serving(s)

Number Of Ingredients 9

2 cups regular rolled oats
1 cup milk
1 cup apple juice
1/4 cup honey
1 teaspoon cinnamon
3/4 cup walnuts, chopped (you can use almonds or pecans)
1 tart green apple, thinly sliced
6 ounces yogurt, of desired flavor plain vanilla works perfect
1 cup fresh raspberry (or other berries)

Steps:

  • Stir together oats,milk,apple juice,honey and cinnamon.
  • Cover and chill overnight or until oats are soft -- at least 6 hours.
  • Stir in nuts.
  • To serve, spoon into dishes and top with apple slices, yogurt and raspberries or leave in one large bowl and put toppings on.
  • Enjoy.

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