NO BAKE PEANUT BUTTER PIE
Make and share this No Bake Peanut Butter Pie recipe from Food.com.
Provided by Little Bee
Categories Pie
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix cream cheese, powdered sugar,milk and peanut butter together.
- Fold in Cool Whip.
- Pour into pie crust.
- Chill Well (at least an hour).
- Sprinkle wih shaved chocolate (a Hershey's bar, chilled first, works well).
Nutrition Facts : Calories 591.5, Fat 39.3, SaturatedFat 17.6, Cholesterol 24, Sodium 424, Carbohydrate 54.5, Fiber 1.9, Sugar 38.5, Protein 9.9
EASY NO-BAKE PEANUT BUTTER PIE
Make and share this Easy No-Bake Peanut Butter Pie recipe from Food.com.
Provided by princesskim
Categories Pie
Time 15m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and place in pie shell.
- Chill for at least an hour before serving.
- Can also be frozen.
- If desired, garnish with additional whipped topping, drizzle with chocolate syrup, sprinkle with peanuts or crushed peanut butter cups.
Nutrition Facts : Calories 589.4, Fat 41, SaturatedFat 16.8, Cholesterol 32.7, Sodium 422.4, Carbohydrate 48.9, Fiber 2.4, Sugar 36.5, Protein 11.7
NO BAKE PEANUT BUTTER PIE
Creamy and delicious--melts in your mouth. This pie is a real crowd-pleaser and it can be made with reduced-fat ingredients.
Provided by MEGAN5
Categories Desserts Pies No-Bake Pie Recipes Peanut Butter Pie Recipes
Time 2h20m
Yield 16
Number Of Ingredients 6
Steps:
- Beat together cream cheese and confectioners' sugar. Mix in peanut butter and milk. Beat until smooth. Fold in whipped topping.
- Spoon into two 9 inch graham cracker pie shells; cover, and freeze until firm.
Nutrition Facts : Calories 431.7 calories, Carbohydrate 41.4 g, Cholesterol 16.6 mg, Fat 27.8 g, Fiber 1.4 g, Protein 7.2 g, SaturatedFat 12.6 g, Sodium 299.4 mg, Sugar 31.2 g
NO-BAKE PEANUT BUTTER TWIX PIE RECIPE - (4.2/5)
Provided by á-43062
Number Of Ingredients 8
Steps:
- 1. Stir cookie crumbs and melted butter with a fork. Press into a 9" pie plate. Chill until ready to fill. 2. Beat cream cheese until smooth with a hand mixer. Mix in peanut butter, sugar, and vanilla extract. Fold in 1 container (8 ounces) Cool Whip. It will require some stirring, but stir carefully. Some lumps will remain. Spread filling into pie crust. 3. Melt semi-sweet chocolate in a microwave safe bowl in 30 second increments, stirring between each. They should melt and be smooth in about a minute. Stir in 1 cup (about half of the remaining tub) of Cool Whip. Spread over top of pie. 4. Chill pie overnight (or at least 4 hours) before serving. Serve alone, or with more Cool Whip for garnish.
NO BAKE PEANUT BUTTER PIE
Make and share this No Bake Peanut Butter Pie recipe from Food.com.
Provided by NoraMarie
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine the 1 1/4 cup graham cracker crumbs with 1/4 cup melted butter.
- Press into bottom and side of pie plate.
- Melt 1 cup peanut butter and 4 squares chopped Bakers white chocolate on medium in microwave for 2 1/2 minutes.
- Stir until smooth.
- Whisk 1 package {4serving size} Jell-o vanilla instant pudding with 1 1/2 cups milk.
- Beat in chocolate mixture.
- Fold in 1 cup thawed Cool Whip Whipped topping.
- Place 1 sliced banana on bottom of crust and spoon pudding on top.
- Chill 1 hour.
- Garnish with the Cool Whip topping.
Nutrition Facts : Calories 513.3, Fat 35.2, SaturatedFat 14.6, Cholesterol 45.2, Sodium 481, Carbohydrate 42.2, Fiber 2.7, Sugar 28.8, Protein 11.9
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NO BAKE TWIX PIE - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
5/5 (11)Total Time 3 hrs 10 minsServings 8
- Spray a pie pan with non stick cooking spray. Pour the crushed vanilla wafers and melted butter into the pie pan and mix until well combined. Firmly press the wafers onto the bottom and up the sides of the pie pan. Set aside.
- In a medium bowl, beat together the cream cheese with the vanilla extract until light and fluffy (2-3 minutes). Fold in the whipped cream. Fold in 1 cup of the chopped Twix candy.
- Spread filling into prepared crust, smoothing out the top. Chill for at least 3 hours, until pie has set.
THE BEST NO BAKE PEANUT BUTTER PIE - FANTABULOSITY
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5/5 (31)Calories 576 per servingCategory Dessert
- In an electric mixer or with a hand mixer, beat the softened cream cheese and peanut butter until smooth and creamy - scraping the sides and bottom of the bowl occasionally.
- Add the powdered sugar and beat until mixed together smoothly - again, scraping the sides and bottom of the bowl to make sure it is all incorporated.
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