NO-BAKE LEMON CHEESECAKE PARFAITS
Craving cheesecake but not all time and hassle it takes to make it? Try these easy cheesecake parfaits that call for only 6 basic ingredients and 5 minutes to whip it together. They're super-creamy and luscious with a lovely tangy lemon flavor. Top these parfaits with fresh fruit if desired!
Provided by Sarah
Time 3h7m
Number Of Ingredients 7
Steps:
- In a medium bowl, combine graham cracker crumbs and sugar. Divide evenly between 7 serving cups or glasses. Set aside.
- In a large bowl, with a handheld electric mixer, beat softened cream cheese until smooth. Beat in condensed milk, lemon juice, and vanilla. Continue beating on medium-high speed until mixture is smooth and creamy, about 1-2 minutes.
- Spoon cheesecake filling over graham cracker crumbs in individual glasses and gently smooth tops. Cover and refrigerate 3 hours, or until slightly firm. Serve with fruit if desired.
LEMON BLACKBERRY CHEESECAKE PARFAIT
Steps:
- For the lemon curd: Combine the granulated sugar, butter, lemon zest and juice and egg in a large microwave-safe bowl (the mixture will bubble and triple in volume during cooking). Microwave on high in 1-minute intervals, stopping to remove the bowl and stir well after each interval. Continue until the curd thickens enough to coat the back of a spoon, about 6 minutes. Strain into a clean bowl, cover the surface with plastic wrap and cool in the refrigerator (the curd will continue to thicken as it cools).
- For the lemon cheesecake layer: Combine the cream cheese, cream, confectioner's sugar, lemon zest and juice and extract in a large bowl and beat with an electric mixer until it holds stiff peaks. If the cream cheese isn't very soft, you may have to whip for up to 5 minutes to get the lumps out. Refrigerate until ready to use.
- For the parfait: Divide half of the cake among six 2-cup mason jars or glasses (1/2 cup of cake per jar). Top with about half of the cream cheese mixture (about 1/4 cup) followed by all of the lemon curd. Divide the remaining cake, followed by the cream cheese mixture, among the jars. Top with the blackberries. Eat immediately or refrigerate up to 4 hours.
EASY NO-BAKE CHEESECAKE PARFAITS
When it comes to digging your spoon into a tall glass of deliciousness, there's no party quite like a cheesecake parfait party. Sweeten up the deal by bypassing the oven in favor of this 15-minute no-bake cheesecake.
Provided by Kelly Senyei
Categories dessert
Time 20m
Yield 6 servings
Number Of Ingredients 9
Steps:
- Beat the cream cheese, 3 tablespoons heavy cream and 5 tablespoons sugar in a stand mixer fitted with the paddle attachment until smooth. Add 1 tablespoon vanilla extract and the lemon juice and zest. Beat until light and creamy, about 3 minutes.
- Whisk together the remaining 1 cup heavy cream, 3 tablespoons sugar, 1 teaspoon vanilla extract and the sour cream in a large bowl with a handheld electric mixer (or a stand mixer fitted with the whisk attachment) on high speed until soft peaks form.
- Add a layer of crushed graham crackers to the bottom of each parfait glass. Top the graham crackers with a layer of the cheesecake, then a layer of fruit (see Cook's Note). Top each parfait with a dollop of the whipped cream and serve.
NO BAKE LEMON CHEESECAKE
Light and fluffy no bake cheesecake with a tart lemon taste.
Provided by Jan Wood
Categories Desserts Cakes Lemon Cake Recipes
Time 3h20m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). In a medium bowl, combine graham cracker crumbs, butter and confectioners' sugar. Mix well and press into the bottom of a 10 inch springform pan. Bake in preheated oven for 10 minutes. Remove from oven and allow to cool. Turn off oven.
- Dissolve lemon gelatin in boiling water. Let cool until thick, but not set. In a large bowl, beat cream cheese, white sugar and vanilla until smooth. Set aside.
- In a separate bowl, whip evaporated milk until thick and stiff peaks form. Pour in lemon gelatin and keep mixing until well blended. Fold in cream cheese mixture.
- Pour filling into crust. Chill in refrigerator for at least 3 hours before serving.
Nutrition Facts : Calories 165.5 calories, Carbohydrate 20.6 g, Cholesterol 22.1 mg, Fat 8.6 g, Fiber 0.3 g, Protein 2.2 g, SaturatedFat 4.9 g, Sodium 144 mg, Sugar 15.6 g
NO BAKE LEMON CHEESECAKE PARFAITS
Sweet, tart no bake lemon cheesecake parfaits make a delicious summer dessert.
Provided by Cheryl Bennett
Time 1h20m
Number Of Ingredients 8
Steps:
- Place 68 cookie thins in the bowl of a food processor.
- Process until cookies are crumbs with no large pieces remaining. Set aside.
- In a medium/large bowl, combine cream cheese, powdered sugar, lemon juice, lemon zest, salt and heavy cream.
- Whip on medium high speed for 4 - 5 minutes until smooth and fluffy.
- In each of the six glasses, place 3 - 4 tablespoons of lemon cookie crumbs in the bottom of the glass.
- Pipe in a few tablespoons of cheesecake filling on top of cookie crumbs.
- Place 6 raspberries in each glass, then top with another layer of lemon cheesecake filling.
- Place 2 cookie thins on top, then pipe a dollop of cheesecake mixture on top of cookies.
- Garnish with 2 raspberries on top.
- Serve immediately or chill in the refrigerator until ready to serve.
Nutrition Facts : Calories 350 calories, Carbohydrate 32 grams carbohydrates, Cholesterol 73 milligrams cholesterol, Fat 24 grams fat, Fiber 5 grams fiber, Protein 4 grams protein, SaturatedFat 14 grams saturated fat, ServingSize 1, Sodium 199 milligrams sodium, Sugar 22 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
NO BAKE LEMON CHEESECAKE
This is another recipe from my Mother-in-Law. It is delicious and refreshing ! My whole family LOVES it !!!
Provided by Chef Glaucia
Categories Cheesecake
Time 40m
Yield 16 pieces, 16 serving(s)
Number Of Ingredients 10
Steps:
- CRUST: Mix ingredients together and press 2/3 of the mixture into bottom of a 9X13-inch pan.
- FILLING:Disolve jell-o in boiling water. Let it cool. Add the lemon juice.
- In a medium bowl, cream the sugar, salt and cream cheese with a mixer . Add the jell-o mixture and set aside.
- In a large bowl ( I use a glass chilled one ), beat the Milnot until stif peaks form. Fold in the cream cheese mixture.
- Pour it into the prepared glass pan. Sprinkle the remaining graham crackers mixture on top. Cover with plastic wrap and take to the freezer until firm ( about 4 hours ).
- Cut in squares to serve.
Nutrition Facts : Calories 293.6, Fat 18.3, SaturatedFat 11, Cholesterol 52.6, Sodium 272.3, Carbohydrate 28.6, Fiber 0.3, Sugar 20.5, Protein 4.8
NO-BAKE LEMON CHEESECAKE DESSERT
Make certain to only chill the Jello until it is thick but not set, it should take around an hour and 15 minutes, I made the mistake of over chilling the Jello the first time I made it, and the Jello did not mix in properly with the whipped cream, there were tiny pieces of gelatin floating around in the mixture, it was still delicious though! Feel free to use any crust recipe that you like I am thinking maybe a chocolate cookie crust for the lemon flavor. This recipe can also be made in a 10-inch springform pan. Prep time does not include chilling the Jello, and cooking time is 8 hours chilling time. If you want a firmer middle, and a stronger fruit flavor just use three packages of Jello instead of just two with the 2 cups boiling water. This is a refreshing light as a cloud dessert it makes a perfect ending to serve to guests after a dinner.
Provided by Kittencalrecipezazz
Categories Cheesecake
Time 8h30m
Yield 8-10 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 350 degrees F.
- Prepare a 13 x 9-inch baking pan.
- In a medium bowl mix together graham cracker crumbs, melted butter, sugar and press into bottom of prepared baking pan.
- Bake for 7 minutes (no more than 7 minutes!) remove and cool completely.
- For the cream cheese filling: dissolve the gelatin powder in the boiling water, and place in the refrigerator.
- Let cool until thick but not set (about 1 hour and 15 minutes, it might take a little more or less time).
- In a large bowl beat the softened cream cheese with the 2 cups sugar until fluffy and smooth (about 3-4 minutes).
- To the whipped cream or Cool Whip, fold in the chilled lemon or orange gelatin; mix until well combined.
- Then add in the cream cheese mixture; mix to combine.
- Pour the filling into prepared crust.
- Chill in the refrigerator for a minimum of 8 hours or more.
- Cut into squares and serve with a dollop of whipped cream on top if desired.
Nutrition Facts : Calories 706.6, Fat 35.1, SaturatedFat 21.1, Cholesterol 98.6, Sodium 486.5, Carbohydrate 94.2, Fiber 0.7, Sugar 81.7, Protein 7.8
NO-BAKE LEMON CHEESECAKE
This dazzling dessert is a dieter's delight. A light and refreshing alternative to classic cheesecake, the slim sweet calls for gelatin and lower-fat cheeses. Eva Wright, who sent the recipe from Grant, Alabama, recommends, "Vary the gelatin and pie filling flavors to suit your family's taste."
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Coat a 9-in. springform pan with cooking spray. Sprinkle half of graham cracker crumbs on the bottom and 1 in. up the sides of pan; set aside. Dissolve gelatin in boiling water; cool to room temperature., In a blender, combine the gelatin mixture, cream cheese and cottage cheese; cover and process until smooth. Transfer mixture to a bowl; fold in whipped topping. Pour into prepared pan. , Sprinkle with remaining graham cracker crumbs. Cover and refrigerate for at least 4 hours or until set. Carefully run a knife around edge of pan to loosen, then remove sides of pan. Garnish with pie filling.
Nutrition Facts : Calories 163 calories, Fat 8g fat (5g saturated fat), Cholesterol 17mg cholesterol, Sodium 240mg sodium, Carbohydrate 15g carbohydrate, Fiber 1g fiber), Protein 7g protein.
More about "no bake lemon cheesecake parfaits food"
EASY NO-BAKE CHEESECAKE PARFAITS - JUST A TASTE
From justataste.com
10 BEST PHILADELPHIA LEMON CHEESECAKE NO BAKE …
From yummly.com
NO BAKE LEMON CHEESECAKE BARS - OMG CHOCOLATE …
From omgchocolatedesserts.com
LEMON NO BAKE CHEESECAKE PARFAITS - COOKING WITH MARY …
From cookingwithmaryandfriends.com
THE BEST NO BAKE LEMON CHEESECAKE BARS!
From delightfulemade.com
NO-BAKE LEMON CHEESECAKE MOUSSE PARFAITS - NOURISH …
From nourish-and-fete.com
LEMON CURD AND VANILLA CHEESECAKE PARFAITS - RECIPE …
From reciperunner.com
NO BAKE LEMON CHEESECAKE PARFAITS - FRUGAL HAUSFRAU
From frugalhausfrau.com
Reviews 22Estimated Reading Time 5 minsServings 8Total Time 459538 hrs 52 mins
- Combine yolks, lemon zest, lemon juice, and sugar in a small, heavy saucepan. Whisk to combine. Set over medium heat, and stir nearly constantly with a whisk, making sure to stir corners and bottom of pan. Cook until mixture is thick enough to coat back of spoon, leaving a distinct line that doesn’t fill in when swiped with a finger, 5 to 7 minutes.
- Beat softened cream cheese until smooth. While mixer is running, beat in the condensed milk, scrape down and beat again until incorporated. While mixer is running, drizzle in lemon juice. Scrape down and continue to beat at medium-high speed until mixture is smooth.
- Spoon about a tablespoon of crumbs into each of 8 small glasses or cups. Divide the cheesecake filling over graham cracker crumbs, a good heaping tablespoon or so spoon in each. Smooth if desired. Dollop a good tablespoon of the curd over the cheesecake.
QUICK AND EASY NO BAKE LEMON CHEESECAKE PARFAITS
From bsugarmama.com
Cuisine AmericanCategory DessertServings 4Total Time 15 mins
- In a large bowl, add the cream cheese. Using a handheld or standing mixer and slowly mix in the sweetened condensed milk until smooth. Add the vanilla extract and lemon zest and mix. Set aside.
- Using four 8 ounce tumblers, begin to layer each of the glasses with the layer of the cheesecake filing, lemon curd, and crushed shortbread cookies. In each glass, you will want to start with crushed shortbread cookies at the bottom, about two tablespoons.
- Next, add two heaping spoonfuls; add a spoonful of lemon curd. Finally, add another layer of cheesecake and top with whipped cream.
NO BAKE LEMON CHEESECAKE PARFAITS - MAKING MOM MAGIC
From makingmommagic.com
Cuisine AmericanTotal Time 10 minsCategory DessertsCalories 399 per serving
EASTER LEMON CHEESECAKE PARFAITS - EASTER PUDDING DESSERTS
From partypinching.com
NO BAKE LEMON CHEESECAKE PARFAIT - CINCYSHOPPER
From cincyshopper.com
LEMON-BERRY CHEESECAKE PARFAITS - KITCHEN CONFIDANTE®
From kitchenconfidante.com
LEMON NO BAKE CHEESECAKE PARFAITS - PINTEREST
From pinterest.com
NO BAKE STRAWBERRY CHEESECAKE PARFAITS - OUR LOVE LANGUAGE IS …
From ourlovelanguageisfood.com
NO BAKE LEMON CHEESECAKE - BAKE PLAY SMILE
From bakeplaysmile.com
NO BAKE LEMON CHEESECAKE (EASY, 4 INGREDIENTS) - A PINCH OF …
From apinchofhealthy.com
NO BAKE LEMON CHEESECAKE PARFAITS | RECIPE | CHEESECAKE PARFAITS ...
From pinterest.com
LEMON CHEESECAKE PARFAITS • AIMEE'S PRETTY PALATE
From aimeebroussard.com
NO BAKE STRAWBERRY CHEESECAKE PARFAIT - FIFTEEN SPATULAS
From fifteenspatulas.com
THE BEST NO-BAKE LEMON CURD PARFAIT RECIPES WE CAN FIND
From apronstringsblog.com
NO BAKE CHEESECAKE,LEMON, AND RASPBERRY PARFAIT - CLUMSY CAKES
From clumsycakes.com
NO-BAKE LEMON CHEESECAKE - BACK TO BASICS - JANE'S PATISSERIE
From janespatisserie.com
NO-BAKE LEMON CHEESECAKE MOUSSE PARFAITS | RECIPE | DESSERTS, …
From pinterest.ca
NO-BAKE CHEESE CAKE PARFAITS - EAGLE BRAND
From eaglebrand.ca
THE EASIEST NO-BAKE LEMON CHEESECAKE | BIGGER BOLDER BAKING
From biggerbolderbaking.com
EASY LEMON CHEESECAKE (NO BAKE) - CHARLOTTE'S LIVELY KITCHEN
From charlotteslivelykitchen.com
NO-BAKE CHERRY CHEESECAKE PARFAITS - I AM BAKER
From iambaker.net
NO-BAKE LEMON CHEESECAKE BARS (PALEO, VEGAN)
From whatgreatgrandmaate.com
CREAMY LEMON CHEESECAKE PARFAITS - CHEESE CURD IN PARADISE
From cheesecurdinparadise.com
10 BEST CHEESECAKE PARFAIT RECIPES - YUMMLY
From yummly.com
KETO LEMON CHEESECAKE PARFAITS - THE BEST KETO RECIPES
From thebestketorecipes.com
LEMON NO-BAKE CHEESECAKE CUPS - JERSEY GIRL COOKS
From jerseygirlcooks.com
NO-BAKE LEMON CHEESECAKE MOUSSE CUPS - OVERTIME COOK
From overtimecook.com
NO BAKE CHEESECAKE PARFAITS! DESSERTS - MANY SIMPLE RECIPES
From manysimplerecipes.com
NO BAKE LEMON RASPBERRY CHEESECAKE PARFAITS RECIPE | PARFAIT …
From pinterest.ca
NO BAKE LEMON CHEESECAKE - VIDEO - THE RECIPE REBEL
From thereciperebel.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love