No Bake Homemade Granola Bars Food

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NO BAKE GRANOLA BARS



No Bake Granola Bars image

Great quick and easy granola bar recipe that kids can make. Perfect to throw in lunches or in your purse for travel. You can also add 1/4 cup wheat germ without changing the consistency. Change up the dried fruit, nuts, and chocolate for different flavors. I generally keep the bars in the refrigerator until I am ready to eat them, but these keep well to take to work or school.

Provided by Jessica Clara Noelle Grant

Categories     Appetizers and Snacks     Snacks     Granola Bar Recipes

Time 1h10m

Yield 12

Number Of Ingredients 7

2 cups rolled oats
1 ¼ cups chunky natural peanut butter
1 cup ground flaxseed
¾ cup honey
¾ cup dried cranberries
½ cup chocolate chips
¼ cup sliced almonds

Steps:

  • Stir oats, peanut butter, flaxseed, honey, cranberries, chocolate chips, and almonds together in a bowl; press into a 9x11-inch baking dish, using the back of a spatula to press into a flat layer.
  • Refrigerate mixture at least 1 hour.
  • Cut into 12 bars and wrap each individually in plastic wrap for storage.

Nutrition Facts : Calories 405.4 calories, Carbohydrate 46.3 g, Fat 21.7 g, Fiber 6.7 g, Protein 10.3 g, SaturatedFat 3.5 g, Sodium 108.8 mg, Sugar 28.2 g

NO-BAKE HOMEMADE GRANOLA BARS



No-Bake Homemade Granola Bars image

Make No-Bake Homemade Granola Bars with PB, nuts and everything delicious. Our homemade granola bars are a Healthy Living version of tasty crispy treats!

Provided by My Food and Family

Categories     Home

Time 15m

Yield 16 servings

Number Of Ingredients 6

2-1/2 cups KELLOGG'S® RICE KRISPIES® cereal
1-1/2 cups quick-cooking oats
1 cup mixed nuts
3/4 cup creamy peanut butter
1/2 cup honey
1/4 cup packed dark brown sugar

Steps:

  • Line 13x9-inch pan with foil, with ends of foil extending over sides.
  • Combine first 3 ingredients in large bowl.
  • Microwave remaining ingredients in microwaveable bowl on HIGH 1 min.; stir. Add to cereal mixture; mix well. Press onto bottom of prepared pan.
  • Cool 30 min. Remove from pan before cutting into bars.

Nutrition Facts : Calories 200, Fat 10 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 0 mg, Sodium 100 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g

EASY, NO-BAKE GRANOLA BARS



Easy, No-Bake Granola Bars image

This is my compilation to suit our tastes and busy schedule. I can have it ready to eat in 15 min. They are great for those mornings when we are running to school and someone yells, "I haven't had breakfast!" Also awesome in lunch boxes.

Provided by feedn9

Categories     Breakfast

Time 15m

Yield 44 bars

Number Of Ingredients 9

5 cups rolled oats
6 cups crisp rice cereal
1 cup raisins
1/2 cup coconut
1 cup chocolate chips
1 cup peanut butter
1 cup light corn syrup
1 cup sugar
1 teaspoon vanilla extract

Steps:

  • Spray a large cookie sheet with cooking spray and set aside.
  • In a large bowl, combine oats, cereal, raisins and coconut. Stir.
  • In a separate, microwave safe bowl, combine the peanut butter, sugar and corn syrup.
  • Microwave on high 2 minute and stir. Microwave another 1-2 minute until mixture boils and sugar dissolves. Stir in vanilla.
  • Pour the sauce over the dry ingredients and mix well. Allow it to cool long enough to not melt the chocolate chips, then stir them in also.
  • Turn out onto the cookie sheet. Wet your hands under cold water and press into the pan.
  • Cut into bars. They can be eaten immediately, but they will set up more as they cool. Store in an airtight container.
  • Variations: Can use 2 cups each of Cheerios, Rice Krispies, and Corn Flakes instead of 6 cups crisp rice cereal. This is a nice taste variation but it is more crumbly.

Nutrition Facts : Calories 158, Fat 5.4, SaturatedFat 1.9, Sodium 62.4, Carbohydrate 26.4, Fiber 1.8, Sugar 11.7, Protein 3.5

NO-BAKE GRANOLA BARS



No-Bake Granola Bars image

Make and share this No-Bake Granola Bars recipe from Food.com.

Provided by spatchcock

Categories     Breakfast

Time 8m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 7

2 1/2 cups crispy rice cereal
2 cups quick-cooking rolled oats
1/2 cup raisins
1/2 cup firmly packed brown sugar
1/2 cup light corn syrup
1/2 cup peanut butter
1 teaspoon vanilla

Steps:

  • In large bowl, combine cereal, rolled oats and raisins; set aside.
  • In small saucepan, combine brown sugar and corn syrup.
  • Bring to a boil, stirring constantly.
  • Stir in peanut butter and vanilla; blend until smooth.
  • Pour over cereal mixture; mix well.
  • Press into ungreased 13"x 9" pan.
  • Cool; cut into 24 bars.

CHEWY NO BAKE GRANOLA BARS



Chewy No Bake Granola Bars image

These granola bars are easy and delicious. They taste just like the store-bought chewy kind. My husband asks me to make these at least once a week!

Provided by Dana

Categories     Appetizers and Snacks     Snacks     Granola Bar Recipes

Time 1h15m

Yield 24

Number Of Ingredients 10

1 cup rolled oats
1 cup steel-cut oats
1 cup crispy rice cereal
½ cup chopped mixed dried fruit
½ cup chopped almonds
¼ cup butter
½ cup brown sugar
¼ cup honey
2 teaspoons vanilla extract
½ cup mini chocolate chips

Steps:

  • Grease a 9x13-inch baking dish.
  • Mix rolled oats, steel-cut oats, rice cereal, dried fruit, and almonds together in a large bowl.
  • Melt butter in a saucepan over medium heat; add brown sugar, honey, and vanilla extract. Whisk until sugar is completely dissolved, about 2 minutes. Pour over oat mixture; stir to combine.
  • Spread oat mixture into prepared baking dish. Press chocolate chips into top. Refrigerate until chilled, about 1 hour.

Nutrition Facts : Calories 118.8 calories, Carbohydrate 18.4 g, Cholesterol 5.1 mg, Fat 4.7 g, Fiber 1.5 g, Protein 2 g, SaturatedFat 2.1 g, Sodium 24.7 mg, Sugar 8.2 g

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