NIMBU PANI RECIPE | SHIKANJI (INDIAN LEMONADE)
Nimbu Pani and Shikanji are the Indian versions of lemonade or limeade made with fresh lemon juice, water, sugar, salt and optionally a few ground spices.
Provided by Dassana Amit
Categories Beverages
Time 5m
Number Of Ingredients 18
Steps:
- If you plan to soak the sabja or basil seeds then do so half an before you begin making nimbu pani.
- Remove any chaff or stones from the seeds if any. Then soak them in water for half an hour.
- In a glass jar or a bowl take water.
- Halve the lemons and squeeze the lemon juice into the water.
- Add the salt, black pepper, cumin and chaat masala powder.
- Add sugar or jaggery as required.
- Mix thoroughly until all of the sugar has dissolved. Check the taste and add more sugar if needed.
- Serve nimbu pani in tall glasses garnished with mint leaves and a few ice cubes if preferred.
- Sprinkle with some extra chaat masala if you want.
- In a glass jar or a bowl take water.
- Squeeze the lemon juice from the lemons or the lime juice from the limes in the water.
- Add sugar and black salt. Optionally, you can also add about ½ teaspoon of roasted cumin powder at this step.
- Stir until all of the sugar is dissolved. Check the taste and add more sugar if needed.
- Pour in glasses and serve shikanji garnished with mint leaves if you like. You can also add some crushed ice or ice cubes if you prefer.
- Drain all the water from the soaked sabja seeds in a small mesh strainer.
- Add 1 to 2 tablespoon of the soaked sabja seeds to the lemonade or limeade. Stir and mix.
- Keep any leftover soaked basil seeds in the fridge for 2 to 3 days and use it to make nimbu pani later or for some other Indian drink.
Nutrition Facts : Calories 152 kcal, Carbohydrate 39 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 213 mg, Fiber 2 g, Sugar 34 g, UnsaturatedFat 2 g, ServingSize 1 serving
NIMBU PANI (LEMONADE)
Found online while searching for traditional Indian recipes at "Sailu's Kitchen". The recipe seems to use lemons and limes interchangeably, but I just used lemons in the ingredients as it is compared to lemonade. Here is what is stated about this drink: Vitamin C rich, Nimbu Pani aka Lemon water, a refreshing thirst quencher is a common summer drink in Indian homes. Basic recipe involves lime juice, water, sugar and pinch of salt. For a deeper lemony flavor, add the squeezed out lemons to the prepared lemonade and allow to sit for an hour or so. Strain and serve. For variation, add pinch of cardamom OR pinch of chat masala powder OR pinch of jaljira powder to a glass of Nimbu Pani.
Provided by diner524
Categories Beverages
Time 20m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Prepare sugar syrup first by simmering a cup of water to which 2/3 cup sugar or brown sugar is added. Allow sugar to dissolve completely and cool.
- Extract juice from 9-10 limes/lemons or approx 1 cup of lime/lemon juice. Strain and discard the seeds. Keep aside.
- Take a pitcher and add 10 cups of cold water, add the extracted lime/lemon juice and cooled sugar syrup and combine. Add 1 tsp of salt and combine. If you find it to be less sweet, add more sugar syrup and if it needs to be more tart, add more lime/lemon juice. Serve with ice in tall glasses.
Nutrition Facts : Calories 66.8, Fat 0.2, Sodium 241.6, Carbohydrate 18.2, Fiber 1.5, Sugar 14.6, Protein 0.6
NIMBU PANI
Numbu Paani is a delicious thirst quencher made from freshly squeezed lemons, salt and sugar. It has a clean and refreshing flavour and is rich with vitamin C. Nimbu Paani, which is nothing but lemonade or lemon squash. It is commonly available in all the towns of India, particularly in the summer season. It is very easy to prepare.
Provided by roja khan
Categories Pakistani
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Squeeze all lemons to remove juice and strain the juice to remove seeds. Pour into a large jug.
- Add all the remaining ingredients to get desired strength and sweetness and mix well.
- Serve in chilled glasses garnished with lemon slices.
More about "nimbu pani lemonade food"
NIMBU PAANI (INDIAN LEMONADE) – KITCHEN MAI
But then, I thought, even though simple, this is so special that it does need a post for itself. After all, so many precious memories associated …
From kitchenmai.com
Cuisine IndianCategory DrinksServings 1Calories 54 per serving
From kitchenmai.com
Cuisine IndianCategory DrinksServings 1Calories 54 per serving
- In a glass, add the sugar, lemon juice and chaat masala. Mix well with a spoon and add the water
- Stir well again so that the sugar completely dissolves in the water. Refrigerate for about 15-20 minutes or longer
- Serve your delicious and refreshing nimbu paani (Indian lemonade) along with some ice cubes, mint leaves and lemon slices. Cheers!
SUGAR-FREE HEALTHY LEMONADE | NIMBU PAANI | Z FOODS
#lemonade #nimbupaani #zfoodsLemonade or should I say Nimbu Paani? It’s widely popular in India by the later name. During summer, one can find Nimbu Paani st...
From youtube.com
Author z foodsViews 44K
From youtube.com
Author z foodsViews 44K
NIMBU PAANI / SHIKANJI (INDIAN LEMONADE) - SPICE CRAVINGS
In a tall pitcher, combine water, lime juice, salt, sugar, spices and a few mint leaves. Stir well until all the ingredients are well combined. Taste the …
From spicecravings.com
5/5 (1)Total Time 5 minsCategory DrinksCalories 60 per serving
From spicecravings.com
5/5 (1)Total Time 5 minsCategory DrinksCalories 60 per serving
NIMBU PANI - INDIAN LEMONADE RECIPE BY ANAMIKA …
Squeeze all lemons and add the juice to the same jug. Add pinch of salt and cumin seeds powder to it and continue to stir. Now add chilled water and crushed ice to the jug and stir again. Add in few mint leaves to it …
From honestcooking.com
From honestcooking.com
NIMBU PANI IS A SOUR AND REFRESHING SUMMER DRINK MADE …
It’s an addictively flavorful rock salt from the Himalayas that’s known for its chatpata taste—that is, it’s salty, sour, and tangy all at once. It’s commonly added to chaat, chutneys ...
From bonappetit.com
From bonappetit.com
CHATPATA NIMBOO PANI (SPICED INDIAN-STYLE LEMONADE) …
Steps to Make It. Gather the ingredients. Squeeze all of the lemons to remove the juice from them. Strain the juice to remove the seeds. You can buy a device to help you squeeze out more juice. When you've …
From thespruceeats.com
From thespruceeats.com
NIMBU PAANI RECIPE | FRESH LIME JUICE RECIPE | NIMBU OR …
ginger-mint lemon sharbat recipe: firstly, take 7 ice cubes in a jar. further add 1 inch crushed ginger and 5 chopped mint / pudina leaves. also add in 1 tbsp powdered sugar. squeeze in ½ lemon juice. add salt to taste, ¼ tsp …
From hebbarskitchen.com
From hebbarskitchen.com
LEMONADE - WIKIPEDIA
Lemonade is a sweetened lemon-flavored beverage. ... pink lemonade, is created by adding additional fruit juices, flavors, or food coloring to the recipe. Most store-bought pink lemonade is simply colored with concentrated grape …
From en.wikipedia.org
From en.wikipedia.org
HOW TO MAKE NIMBU PANI | NIMBU PANI, SHIKHANJI RECIPE
1. Put Coriander powder, black pepper, chaat masala, cumin powder, black salt, powdered sugar and lemon juice in a glass. 2. Add soda water to the glass. 3. Stir it well so all the ingredients blend well. 4. Serve chilled with …
From food.ndtv.com
From food.ndtv.com
NIMBU PANI (LEMONADE) - SIMMER TO SLIMMER
Nimbu Paani (lemonade) 5 from 1 vote. Nimbu Pani or Lemonade is the perfect thirst-quencher for hot summers. Learn how to make Nimbu Pani just like the ones that are served on the streets of Mumbai. Prep …
From simmertoslimmer.com
From simmertoslimmer.com
MINT NIMBU PAANI | TWISTED LEMONADE | SHILPA SHETTY KUNDRA
Everyone has their favourite way to cool off during the summer. Mine is sipping my Magic Mint Nimbu Paani. It's healthy, refreshing and restores the body's e...
From youtube.com
From youtube.com
EASY SUMMER DRINK: GIVE NIMBU PANI A ZESTY MAKEOVER WITH
Besides heat, sweat and irritation, the season brings along an extensive range of delicious coolers that not only cool us down but also help keep up body's water balance and prevent dehydration. One of the most common summer coolers is lemonade (or nimbu paani). It is simple, comforting and can be prepared with just a lemon. The rich vitamin C ...
From food.ndtv.com
From food.ndtv.com
SHIKANJI NIMBU PANI (INDIAN LEMONADE) | MY HEART BEETS
Shikanji, also known as shikanjvi or nimbu pani, is essentially Indian lemonade. Nimbu pani translates to lemon water. This popular north Indian drink is refreshing, hydrating, and very flavorful. Never had shikanji before? Imagine sweet lemonade with spices like roasted cumin, tangy amchur, and black salt added to it.
From myheartbeets.com
From myheartbeets.com
SABJA NIMBU PANI {LEMONADE WITH SWEET BASIL SEEDS}
Strain, cool and use as needed. Sabja seeds: Soak sabja seeds in ½ cup of water at least 10 minutes before serving. Sabja seeds will swell and soak up some water. You can drain the excess water, if any. Lemonade: Mix together lemon juice, cold water and simple syrup in …
From happyandharried.com
From happyandharried.com
SUMMER DIET: 3 WAYS TO GIVE YOUR REGULAR NIMBU PANI RECIPE
Here Are 3 Innovative Ways To Reinvent The Regular Nimbu Pani: 1. Coconut Shikanji. The refreshing taste of coconut combined with lemon and ginger makes for a delicious summer drink that can be had at any time of the day. Combine one cup of coconut water, four teaspoons powdered sugar, two teaspoons of ginger juice and five tablespoons of lemon ...
From food.ndtv.com
From food.ndtv.com
INDIAN LEMONADE | NIMBU PANI | SHIKANJI - CULINARY SHADES
To make Indian lemonade in Vitamix or another blender. Pour water, sugar, salt, and black salt into the blender. Blend on medium speed until the sugar dissolves. Add fresh lemon juice. Blend for a few seconds, you will see some fizz. Pour in a …
From culinaryshades.com
From culinaryshades.com
NIMBU PANI (SHARBAT) - SPICE UP THE CURRY
Health benefits of nimbu pani: Helps to fight against heat stroke during hot summer days. Helps to rehydrate your body. Restores the body salt after exercise or any physical activity. (that’s why perfect to serve kids after summer outdoor playtime). It’s a good source of vitamin C. Nimbu means lemon and pani means water.
From spiceupthecurry.com
From spiceupthecurry.com
NIMBU-PANI - INDIAN FOOD RECIPES - FOOD AND COOKING BLOG
Summer Coolers ~ Nimbu Pani – Lemonade » nimbu-pani. nimbu-pani. Categories. All Recipes; Andhra Recipes; Ayurvedic Cooking – Ayurveda Recipes
From sailusfood.com
From sailusfood.com
NIMBU PANI | LIMEADE | LEMONADE AT STREET FOOD OF KARACHI PAKISTAN
Nimbu Pani ( Limeade or Lemonade ) Summer Drink at Street Food of Karachi Pakistan.Please Please: Subscribe over channel for watching more Pakistan's Street ...
From youtube.com
From youtube.com
BERRY NIMBU PANI (INDIAN STRAWBERRY LEMONADE) - A SPICY …
Instructions. In a small saucepan, combine 1 1/2 cups water with the sugar and salt. Heat over medium high until the sugar and salt dissolve into a sweet and salty simple syrup. Place in the fridge to cool. Make a little over 2 cups. Muddle (smash to smithereens) the berries in the bottom of a pitcher.
From aspicyperspective.com
From aspicyperspective.com
MINT LEMONADE | MINTY LEMON | PUDINA NIMBU PANI - CHEF KUNAL …
Steps. 1. Done. Cut and squeeze the lemons in a blender jar, add sugar, ice cubes, mint and water. Blend it till completely smooth. Remove strain …
From chefkunalkapur.com
From chefkunalkapur.com
MASALA LEMONADE/MASALA NIMBU SODA - FOOD-TRAILS
Dry roast on light heat till it gives aroma. Take off from the flame, and keep to cool. Once completely cool, grind to fine powder in coffee grinder or mixer grinder and store in an air tight container for further use. In a blender jar, add 1 cup chilled water.
From foodtrails25.com
From foodtrails25.com
NIMBU PANI (INDIAN SPICED LEMONADE) - SUKHI'S
Make Nimbu Pani. Combine lime or lemon juice and water. Stir in simple syrup to taste. Run a lime or lemon wedge around rim of a glass, rim with salt and pour nimbu pani over ice cubes in glass. Serve cold and garnish with fresh mint, lemon verbena, or basil leaves, if desired.
From sukhis.com
From sukhis.com
NIMBU PANI | REFRESHING STREET DRINK LIMO PANI | LIME WATER AT …
Refreshing Street Drink NIMBU PANI - Limbo Pani at Street Food of Karachi Pakistan. 19 years old Kid Making and Selling Fresh Lime Water in Summer Season. Wa...
From youtube.com
From youtube.com
NIMBU PANI - LEMONADE - HOW TO MAKE NIMBU PANI
Allow sugar to dissolve completely and cool. Extract juice from 9-10 limes or approx 1 cup of lime juice. Strain and discard the seeds. Keep aside. Take a pitcher and add 10 cups of cold water, add the extracted lime juice and cooled sugar syrup and combine. Add 1 …
From sailusfood.com
From sailusfood.com
MRS BALBIR SINGH'S | NIMBU PANI (INDIAN LEMONADE)
Nimbu Pani | A cold and refreshing iced Limeade or Lemonade Category: Drinks, Sharbats and Squashes Recipe: 187a Ingredients 600ml (2⅔ cups) Cold Water (or Soda Water) The freshly squeezed juice of 2 whole Limes (or Lemons) ¾ tsp Salt A little Freshly Ground Black Pepper Ice Cubes, crushed or whole 1 tsp Sugar Lime or Lemon slices and a sprig of Mint to …
From mrsbalbirsingh.com
From mrsbalbirsingh.com
NIMBU PANI, CUCUMBER WATER AND OTHER DETOX DRINKS FOR WEIGHT …
Nimbu Pani (Lemonade) Lemon is extremely low in calories and loaded with the goodness of vitamin C. Adding juice of one lemon into one cup of water will give you just six calories. "Mixed with hot ...
From ndtv.com
From ndtv.com
BENEFITS OF NIMBU PANI (LEMONADE) - LATEST INFORMATION
Benefits of Nimbu Pani. There are a variety of health benefits of Nimbu Pani that include stress reduction, hydration, digestion improvement and also weight loss. But an interesting fact is that Nimbu Pani is traditionally prepared with a specific combination of lemon, ginger, mint and water. Healthy Summer Beverages.
From infofact.in
From infofact.in
NIMBU PANI (LEMONADE) | RECIPE | LEMONADE, INDIAN FOOD RECIPES, …
Jul 12, 2016 - Learn how to make Nimbu Paani or Lemonade just like the ones that are served in the streets of Mumbai. Jul 12, 2016 - Learn how to make Nimbu Paani or Lemonade just like the ones that are served in the streets of Mumbai. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device …
From in.pinterest.com
From in.pinterest.com
NIMBU PANI RECIPE | FOODCAZT | RECIPES | FOOD MAGAZINE
Nimbu Pani or Shikanji are the synonyms for Lemonade or Limeade. It is a quintessential summer drink. Homemade Nimbu Pani is way healthier than carbonated sodas. So, whenever sun is scorching or I felt tiredness, prefer to drink chilled Nimbu Pani or Shikanji rather than colas or fruit juices available in stores because they are packed with lot of sugar …
From foodcazt.com
From foodcazt.com
NIMBU PANI: THE INDIAN ENERGY DRINK THAT'S ALL SALT, ALL LIME ... - FOOD
In a jug, mix together the juice of 4 limes, plus the sugar and the Indian black salt, and stir vigorously until well combined. Pour in the soda water, while stirring. The sulphur in …
From sbs.com.au
From sbs.com.au
SHIKHANJI NIMBU PANI (INDIAN LEMONADE) - PIPING POT CURRY
Nimbu Pani is also known as Shikanji or Indian Lemonade, or Salty Limeade to be more precise. Made with lime juice, sugar, water and some spices. This instant energy drink is super refreshing and easy to make at home. You might be wondering how would spices play in lemonade - Salt, cumin, and chaat masala, all come together make this Shikanji ...
From pipingpotcurry.com
From pipingpotcurry.com
SUMMER COOLER: TRY THIS REFRESHING LEMONADE WITH A TWIST
This refreshing drink is simple and easy to prepare. Pilates trainer Yasmin Karachiwala shows us how. Ingredients. 1 – Lemon. 1 inch – Fresh ginger. Mint Leaves. 1 tbsp – Jaggery. ¾ – Glass of water. ½ tbsp – Black salt.
From indianexpress.com
From indianexpress.com
NIMBU PANI WITH SABJA SEEDS – BASIL SEEDS LEMONADE RECIPE
How to make sabja nimbu pani recipe. A healthy and refreshing Indian summer beverage with lemon & sabja seeds or sweet basil seeds. A great way to beat the summer heat. A healthy and refreshing Indian summer beverage with lemon & sabja seeds or sweet basil seeds.
From blendwithspices.com
From blendwithspices.com
NIMBU PANI | EASY HOMEMADE LEMONADE RECIPE || STREET …
Learn how to make fresh squeezed homemade lemonade juice using real Lemons within minutes don't let it show you how to make one of the popular drinks in Indi...
From youtube.com
From youtube.com
SHIKANJI NIMBU PANI - INDIAN LEMONADE - VEGAN RICHA
Use lemon for lemonade. Add some muddled fresh mint or blend with mint for a mint shikanji. Add a few drops of ginger juice (mince fresh ginger and squeeze). Blend with a few tbsp cilantro and mint to make cilantro mint shikanji. So good! Infuse with seasonal berries like sliced strawberries, raspberries.
From veganricha.com
From veganricha.com
NIMBU PANI OR LEMON WATER OR LEMONADE - A LITTLE MOMO
Preparations: Wash the lemons properly and slice it into 2 halves. From these lemons, cut a thing slice of lemon for garnishing. Making of Nimbu Pani: Take a clean and sufficiently big Jug. Add 1 glass of normal water into it, Add 3 teaspoon of Sugar (You can adjust the sugar content as per your taste preference).
From alittlemomo.com
From alittlemomo.com
NIMBU PAANI SHIKANJI (MADE WITH JAGGERY), INDIAN LEMONADE
Jun 10, 2021 - Nimbu Pani is one of our favorite summer drink recipes. Nimbu Paani is nothing but an Indian-style lemonade. Nimbu paani made with Jaggery is my mother's favorite recipe. At my house, We usually make nimbu
From pinterest.ca
From pinterest.ca
SHIKANJI | NIMBU PANI RECIPE | LIMBU PANI | INDIAN LEMONADE | HOW …
Shikanji aka nimbu pani recipe is one of the most refreshing non-alcoholic Indian summer drinks which is crazily popular in India and the Pakistan. It is sold in almost each corner of Delhi and Mumbai in stalls and by street vendors during summer. Shikanji recipe is also known as Indian lemonade. It is considered as a perfect vitamin C rich summer cooler for all ages, …
From rumkisgoldenspoon.com
From rumkisgoldenspoon.com
NIMBU PANI - LEMONADE (PACK OF 4) – HOME ALONE FOODS
Nimbu Pani - Lemonade (Pack of 4) Quantity . Regular price ... Sold out Revitalise your mind and body with the all new Ready to Serve Lemonade enriched with the goodness of Vitamin C, making for the most perfect Summer on-the-go Drink! This is a combo of 4 tetra pack units (200 ml x 4 = 800ml). Share Share on Facebook Tweet Tweet on Twitter Pin it ...
From homealonefood.com
From homealonefood.com
5 LEMONADE RECIPES – NIMBU PANI 5 TYPES. REFRESHING SUMMER DRINK
Method for making the Rose Lemonade. In a mason jar add some 3-5 ice cubes, ¼ cup Rose Syrup, 1 tbsp sugar syrup, 2 tbsp lime juice, pinch salt and 1 glass of chilled water. Stir well and serve chilled. Method for making the Mint Ginger Lemonade. In your 3 tbsp of sugar syrup, add 4-5 Large slices ginger and 10 mint leaves and boil for 30 ...
From somethingscookingwithalpa.com
From somethingscookingwithalpa.com
HOW TO MAKE NIMBU PANI CORRECTLY - TASTED RECIPES
Steps for Nimbu Pani. Heat water in a pan, add sugar & stir well. Melt sugar completely. Add mint leaves & stir again. Your sugar syrup is ready. Place a sieve over a bowl. Filter the sugar syrup. Now add water, lemon juice, lemon slices, rock salt & …
From tastedrecipes.com
From tastedrecipes.com
NIMBU PANI | LOCAL LEMONADE FROM NORTHERN INDIA, INDIA
Nimbu pani. Nimbu pani or shikanjvi is a type of spiced lemonade that hails from North India. It is usually prepared with freshly-squeezed lemon or lime juice, kala namak (black salt), still or soda water, and cumin, but the ingredients can significantly vary depending on the region. Most varieties are sweetened, and the list of optional ...
From tasteatlas.com
From tasteatlas.com
NIMBU PANI RECIPE | SHIKANJI | INDIAN LEMONADE | NIMBU PANI INDIAN ...
1 tsp black salt (sanchal) 2 tsp cumin seeds (jeera) powder. 1/2 tsp salt. Method. For nimbu pani. For nimbu pani. To make nimbu pani, combine all the ingredients in a deep bowl and mix well. Add 4 cups of chilled water and mix well. Serve the nimbu pani chilled.
From tarladalal.com
From tarladalal.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love