Nifs Super Quick Greek Grilling Marinade Food

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GREEK MARINADE



Greek Marinade image

Make and share this Greek Marinade recipe from Food.com.

Provided by Mirj2338

Categories     Greek

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 9

1 cup olive oil
1/4 cup freshly squeezed lemon juice
3 cloves garlic, minced
2 tablespoons Dijon mustard
2 tablespoons dried oregano
1 tablespoon chopped fresh thyme leaves or 1 teaspoon dried thyme
2 tablespoons chopped fresh parsley
1 teaspoon freshly ground black pepper
1 tablespoon chopped fresh rosemary or 1 teaspoon dried rosemary

Steps:

  • In a small bowl, mix together all the marinade ingredients.
  • Pour over lamb, beef, poultry, or fish, and marinate in the refrigerator for 1-2 hours before cooking.

NIF'S SUPER QUICK GREEK GRILLING MARINADE



Nif's Super Quick Greek Grilling Marinade image

Just whipped up this marinade to use with top sirloin steaks on the BBQ and it turned out great! This was enough to lightly coat 4 steaks. You could use this for chicken, pork, shrimp and I'm guessing it would be great with potatoes and other veggies. Enjoy!

Provided by Nif_H

Categories     Greek

Time 5m

Yield 1/2 cup

Number Of Ingredients 3

2 tablespoons olive oil (Greek olive oil is my favourite)
2 tablespoons dry red wine
1 tablespoon all purpose Greek seasoning, blend (I use Club House)

Steps:

  • Mix all ingredients in a resealable plastic bag. Add meat (or veggies) and mush around until coated.
  • Marinate at room temperature for 1 hour or up to 24 hours in the fridge. I always let grilling meat come up to room temperature.
  • Grill food and enjoy!

Nutrition Facts : Calories 543.2, Fat 54.3, SaturatedFat 7.5, Sodium 4.9, Carbohydrate 5.7, Fiber 2.5, Sugar 0.6, Protein 0.6

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