APPLE PIE SNICKERDOODLE COOKIE BARS RECIPE - (4.2/5)
Provided by Snootie
Number Of Ingredients 3
Steps:
- Press 2/3 of the cookie dough into the bottom of an 8x8-inch or 9x9-inch baking pan. Sprinkle with 2/3 of the cinnamon sugar. Spread the apple pie filling over the cookie base. Take small amounts of the remaining cookie dough, flatten it slightly and place over the pie filling. It will not cover the pie filling completely. Sprinkle with the remaining cinnamon sugar mixture. Bake in a 350°F oven until the cookie dough is baked, mine took about 35 to 40 minutes. Allow bars to cool and cut into squares.
APPLE PIE SNICKERDOODLE COOKIE BARS
Make and share this Apple Pie Snickerdoodle Cookie Bars recipe from Food.com.
Provided by Carol
Categories Bar Cookie
Time 50m
Yield 12 Bars, 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Press 2/3 of the cookie dough into the bottom of an 8" x 8" or 9" x 9" baking pan.
- Mix the sugar and cinnamon together.
- Sprinkle the dough with 2/3 of the sugar and cinnamon mixture.
- Spread the apple pie filling over the cookie base.
- Take small pieces of the remaining cookie dough and flatten them, then place on top of pie filling, leaving spaces between them.
- Sprinkle with the remaining sugar and cinnamon mixture.
- Bake about 35 to 40 minutes.
- Allow to cool and cut into squares.
Nutrition Facts : Calories 236.2, Fat 8.1, SaturatedFat 2.1, Cholesterol 11.3, Sodium 187.3, Carbohydrate 40.3, Fiber 1.2, Sugar 19.2, Protein 1.7
APPLE SNICKERDOODLE DUMP CAKE
With an apple farm just down the road, I'm always looking for creative ways to use up those bushels. We love this cozy cake with caramel drizzle and a scoop of vanilla or cinnamon ice cream. -Rachel Garcia, Colorado Springs, Colorado
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 350°. Toss apples with sugars and fruit juices; spread into a greased 11x7-in. baking dish., Place cookie mix in a bowl; stir in contents of cinnamon-sugar packet. Sprinkle over apples. Drizzle with butter. Top with pecans., Bake until golden brown and apples are tender, 35-40 minutes. Serve warm.
Nutrition Facts : Calories 475 calories, Fat 23g fat (7g saturated fat), Cholesterol 24mg cholesterol, Sodium 193mg sodium, Carbohydrate 67g carbohydrate (48g sugars, Fiber 3g fiber), Protein 3g protein.
APPLE PIE SNICKERDOODLE COOKIE BARS
4 ingredients + 1 pan = SUPER EASY!!
Provided by TAMMY WADE
Categories Other Desserts
Time 45m
Number Of Ingredients 4
Steps:
- 1. Preheat oven to 350* Cut sugar cookie tube in 1/2, Press 1/2 into the bottom of and 8x8 or 9x9 inch pan.
- 2. Mix together the sugar and cinnamon. Sprinkle 1/2 over the cookie bottom.
- 3. Spread apple pie filling over crust. Take rest of cookie dough and break off little pieces roll into balls and flatten slightly, and lay over the apple mixture. Sprinkle with rest of cinnamon sugar.
- 4. Bake for 35-40 minutes.. let cool completely before cutting.. Enjoy!!
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