CHERRY BANANA SNICKER SALAD
A twist on the classic version. You don't have to measure out everything exactly. Just throw it in a bowl. You can also make quite a few variations of this salad. You could put in sliced apples or grapes.
Provided by Shani Banani
Categories Dessert
Time P1DT20m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Combine cherries, banana slices, and chopped snickers into a medium sized bowl.
- Fold in Cool whip and mix until everything is coated with Cool Whip. (You may add in some cherry juice for more color and cherry flavor, making sure to mix it in without diluting the Cool Whip.).
- Let salad stand overnight for best flavor.
SEAFOAM JELLO DESSERT SALAD
This recipe was my mother's. She'd make it for Thanksgiving or Christmas every year. I have made it for my family for 35 years. My daughter says its not a holiday dinner without it.
Provided by Potluck
Categories Gelatin
Time 8h
Yield 12-16 serving(s)
Number Of Ingredients 6
Steps:
- Make Jello flavors separately; let set (not firm).
- Whip cream till peaks appear.
- Cut small chunks of cream cheese and blend till smaller pieces appear in thick whip cream.
- Fold in both Jello flavors with pineapple and marshmallows.
- Pour into large serving bowl.
- Cover with plastic wrap.
- Let set overnight.
Nutrition Facts : Calories 213, Fat 13.9, SaturatedFat 8.7, Cholesterol 48, Sodium 133.1, Carbohydrate 20.2, Fiber 0.2, Sugar 17.4, Protein 3.1
NEVERENDING DESSERT SALAD
I was shopping in Wal-Mart, when an elderly lady came up to me and just started talking about this great dessert salad that she was planning to make. I went home and tried the recipe, and my husband and children fell in love. Now we make it at least 1 time a week. There are different variations of the salad, so I have given choices in the recipe based on your preferences. The can sizes are approximate.
Provided by raentexas78
Categories Dessert
Time 5m
Yield 10-12 serving(s)
Number Of Ingredients 6
Steps:
- In a large bowl, mix together the Cool Whip and sweetened condensed milk.
- When completely mixed, add in all other ingredients.
- Refrigerate for at least 1 hour before serving.
Nutrition Facts : Calories 369.5, Fat 20.9, SaturatedFat 11.6, Cholesterol 7.7, Sodium 69.6, Carbohydrate 44.7, Fiber 2.5, Sugar 29.9, Protein 3.8
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