NEVER-FAIL BUTTERMILK-CHOCOLATE CAKE
Grandma Emogene's recipe for a buttermilk-chocolate cake.
Provided by Karen B
Categories Desserts Cakes Chocolate Cake Recipes
Time 45m
Yield 16
Number Of Ingredients 10
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 10x15-inch baking pan.
- Combine flour, sugar, oil, buttermilk, cocoa, eggs, baking soda, vanilla extract, and salt in a large bowl; beat with an electric mixer until smooth and creamy. Add boiling water and mix well. Pour into the prepared baking pan.
- Bake in the preheated oven for 15 minutes. Increase oven temperature to 350 degrees F (175 degrees C) and continue to bake until a toothpick inserted into the center comes out clean, 20 to 25 more minutes.
Nutrition Facts : Calories 333.8 calories, Carbohydrate 45.8 g, Cholesterol 23.9 mg, Fat 15.1 g, Fiber 1.3 g, Protein 4.4 g, SaturatedFat 2.1 g, Sodium 328.4 mg, Sugar 25.9 g
MOM'S BUTTERMILK CHOCOLATE CAKE
Provided by Food Network
Categories dessert
Time 2h20m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F.
- For the cake: Lightly grease a 9-by-13-inch cake pan with butter. Combine the flour, sugar and baking soda in the bowl of a stand mixer or mixing bowl. Combine the butter, cocoa and 1 cup water in a medium saucepan and bring to a boil while mixing. Add the cocoa mixture to the flour mixture, along with the buttermilk eggs and vanilla, and beat for 3 minutes. Pour into the prepared cake pan and bake until firm to the touch and a toothpick inserted in the center comes out clean, 30 to 40 minutes. Let cool 10 minutes in the pan before turning out on a rack to cool completely.
- For the frosting: Make the frosting as soon as the cake is out of the oven. Combine the butter, buttermilk and cocoa in a small saucepan and bring to a boil while mixing. Combine with the confectioners' sugar in the bowl of a stand mixer and beat until smooth. Spread the frosting evenly on the cake.
NEVER FAIL BISCUITS
These biscuits are a never fail recipe, they're easy to make and everyone enjoys them.
Provided by dakota kelly
Categories Bread Quick Bread Recipes Biscuits
Time 20m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees F (230 degrees C).
- In a large bowl, sift together dry ingredients. Cut in butter until mixture resembles coarse oatmeal. Make a well in the center of the dry mixture and pour in the milk. Stir until dough begins to pull together then turn out onto a lightly floured surface.
- Press dough together and then roll out until 3/4 inch thick. Cut into 2 inch round biscuits and place on an ungreased baking sheet.
- Bake in preheated oven for 10 minutes, or until golden.
Nutrition Facts : Calories 464.7 calories, Carbohydrate 53.1 g, Cholesterol 64.7 mg, Fat 24.5 g, Fiber 1.7 g, Protein 8.2 g, SaturatedFat 15.2 g, Sodium 834 mg, Sugar 4.4 g
NO-FAIL MOIST CHOCOLATE CAKE
This recipe was originally posted on another message board and tweaked by several people there... thanks to Sue B and CM for this great recipe! It makes a super-moist, deeply chocolatey cake that is a no-fail choice for sheet cakes and layer cakes alike. It is just as easy to make as a boxed cake and tastes a million times better.
Provided by Tracy K
Categories Dessert
Time 55m
Yield 1 cake
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Prepare pans (makes one 9x13 sheet cake or two 8- or 9-inch layers) by greasing and flouring (use cocoa powder to avoid white residue).
- In a large bowl, stir Group One ingredients together and set aside.
- In another large bowl, stir Group Two ingredients together.
- Stir Group Two (dry ingredients) into Group One.
- It is quite a liquidy batter, so do not be alarmed!
- Pour batter into prepared pans (fill no more than 2/3 full).
- You may have extra batter, if so make a few cupcakes!
- Rap baking pans sharply on the counter to release air bubbles.
- Bake at 350 until edges are slightly dry, cake springs back when lightly pressed in the center, and a toothpick inserted into the center comes out clean or with a few crumbs.
- Baking times will vary based on pan size, but check at 40 minutes and continue checking every 5 minutes thereafter.
- For cupcakes, check at 15 minutes.
NEVER FAIL CHOCOLATE CAKE
This cake is from the 40 and 50's My mother-in-law, Ruth Hinz, taught me to make this when I was newly married. It is so moist and dense--yummmy!
Provided by Evalyn Hinz
Categories Dessert
Time 40m
Yield 1 2layer cake or sheet cake
Number Of Ingredients 10
Steps:
- Put all ingredients in a bowl (don't mix till last item has been added).
- Pour into greased cake pan (can be made layer or sheet cake).
- Bake at 350°F for 30 minutes.
- When cooled spread with your favorite frosting.
More about "never fail buttermilk chocolate cake food"
GALE'S "NEVER FAILS CHOCOLATE CAKE" - GREAT EIGHT FRIENDS
From greateightfriends.com
Cuisine AmericanTotal Time 55 minsCategory Cake, DessertCalories 518 per serving
CHOCOLATE BUTTERMILK CAKE - A BEAUTIFUL MESS
From abeautifulmess.com
NEVER FAIL CHOCOLATE CAKE - ALYSSA PONTICELLO // IN GOOD TASTE
From alyssaponticello.com
STIR UP SOME MEMORIES WITH GRANDMA IRIS’ ‘NEVER FAIL’ CHOCOLATE CAKE
From bransonglobe.com
EPIC CHOCOLATE CAKE RECIPE ~SO MOIST~ - DIVAS CAN COOK
From divascancook.com
NEVER FAIL CHOCOLATE CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
NEVER FAIL FOOD SUBSTITUTES - THE ORGANIZED MOM
From organizedmom.net
CHOCOLATE BUTTERMILK CAKE | ENDLESSLY DELICIOUS
From 30yearsworth.wordpress.com
BUTTERMILK CHOCOLATE CAKE | NOW YOU'RE COOKING!
From nowyourecookingrecipes.com
NEVER FAIL CHOCOLATE CAKE RECIPE - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
NEVER-FAIL CHOCOLATE CAKE | COOKINGWITHCRAIC
From cookingwithcraic.wordpress.com
NEVER FAIL CHOCOLATE CAKE - BIGOVEN.COM
From bigoven.com
CHOCOLATE BUTTERMILK SHEET CAKE | | A PINCH OF JOY
From apinchofjoy.com
HERSHEY’S CHOCOLATE CAKE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
BUTTERMILK CHOCOLATE CAKE - FEAST AND FARM
From feastandfarm.com
ONE BOWL BUTTERMILK CHOCOLATE CAKE - THE SEASONED MOM
From theseasonedmom.com
CHOCOLATE BUTTERMILK CAKE - BUTTER BAKING
From butterbaking.com
BUTTERMILK CHOCOLATE FONDANT CAKE - PARDON YOUR FRENCH
From pardonyourfrench.com
NEVER FAIL CHOCOLATE CAKE - RECIPE | COOKS.COM
From cooks.com
DEVIL’S FOOD CAKE WITH CHOCOLATE-BUTTERMILK FROSTING
From bakefromscratch.com
THE BEST CHOCOLATE CAKE {NEW AND IMPROVED} - MEL'S KITCHEN CAFE
From melskitchencafe.com
NEVER FAIL POUND CAKE WITH WARM BERRY COMPOTE - LANA'S COOKING
From lanascooking.com
BEST EVER ONE BOWL CHOCOLATE CAKE - THE BUSY BAKER
From thebusybaker.ca
NEVER-FAIL BISCUITS - KING ARTHUR BAKING
From kingarthurbaking.com
CHOCOLATE CAKE RECIPE BUTTERMILK - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
BUTTERMILK CHOCOLATE CAKE RECIPE - SUGAR AND SOUL
From sugarandsoul.co
BEATTY’S CHOCOLATE CAKE… THE BEST CHOCOLATE CAKE EVER!
From honeywhatscooking.com
CHOCOLATE BUTTERMILK CAKE RECIPE | MYRECIPES
From myrecipes.com
NEVER FAIL CHOCOLATE CAKE - RECIPE | COOKS.COM
From cooks.com
NEVER-FAIL CHOCOLATE CAKE - PERFECT FOR SHEET CAKES, LAYER CAKES, OR ...
From pinterest.ca
NO FAIL CHOCOLATE CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
NEVER-FAIL BUTTERMILK-CHOCOLATE CAKE | RECIPE CART
From getrecipecart.com
CHOCOLATE CAKE RECIPE USING BUTTERMILK RECIPES ALL YOU …
From stevehacks.com
VANILLA BUTTERMILK BIRTHDAY CAKE WITH CHOCOLATE FROSTING…WHERE …
From thesaltedtable.com
HILLYBILLY ANNIE`S VINTAGE RECIPES AND SUCH: NEVER FAIL CHOCOLATE CAKE
From hillybillyannieskitchen.blogspot.com
BEST MOIST CHOCOLATE CAKE WITH BUTTERMILK | FOOD VOYAGEUR
From foodvoyageur.com
NEVER FAIL CHOCOLATE CUPCAKES RECIPE | CDKITCHEN.COM
From cdkitchen.com
NEVER-FAIL BUTTERMILK-CHOCOLATE CAKE
From nononsense.recipes
WE TESTED INA GARTEN'S CHOCOLATE CAKE RECIPE | TASTE OF HOME
From tasteofhome.com
NO FAIL CHOCOLATE CAKE - CAKECENTRAL.COM
From cakecentral.com
BUTTERMILK CHOCOLATE CAKE | NOBIGGIE
From nobiggie.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love