Nescafea Different Middle Eastern Coffee Food

Nescafe is a nice "cafe latte", that is served in the middle east. Its my favorite. This is the same recipe for Cafe Con Leche that I have posted.I just wanted to post it under both names. What a small world, there are so many commonalities in such diverse cultures. You can always add more of less of the ingredients to suit your taste.

Provided by chef FIFI

Categories     Beverages

Time 6m

Yield 1-2 serving(s)

Number Of Ingredients 3

• Ingredients

Nutrition Facts : Calories 279.8, Fat 13.4, SaturatedFat 8.3, Cholesterol 51.2, Sodium 181.3, Carbohydrate 27.6, Sugar 8.4, Protein 12.7

The term Kahwah Saadah means "black coffee", which means no sugar added. This coffee is "only" made from light roast coffee beans and has to be coarsely grounded and is not the same as Turkish coffee, this is has a stronger cardamom flavor, but lighter texture.I believe this coffee originated from Saudi Arabia. This coffee is usually made for special occasions such as Eid or funerals. This is usually placed in carafes to keep hot all day and served in specific cups with no handles.Even though this coffee is lighter in texture it is considered to be even stronger than Turkish coffee so it is served in small portions. I usually add sugar to my cup, just because I dont like black coffee.

Provided by chef FIFI

Categories     Beverages

Time 15m

Yield 2 carafes

Number Of Ingredients 4

• Ingredients

Nutrition Facts :

This is the way I learned to make Nescafe while visiting my husband's family in Serbia. To me, this is more of a dessert coffee, because it is very sweet. (These measurements are for a standard size coffee mug)

Provided by MilanzMom

Categories     Beverages

Time 7m

Yield 1 cup, 1 serving(s)

Number Of Ingredients 4

• Ingredients

Nutrition Facts : Calories 17.5, Sodium 1.4, Carbohydrate 4.5, Sugar 4.5