Nats Sub Sauce Food

NAT'S SUB SAUCE

Nat's Sub Sauce image

Make and share this Nat's Sub Sauce recipe from Food.com.

Provided by Nat Da Brat

Categories < 15 Mins

Time 1m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

1 tablespoon Miracle Whip
2 tablespoons extra virgin olive oil
1 teaspoon dried oregano
1/2 teaspoon dried parsley
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon black pepper (fresh ground)
1 pinch salt

Steps:

Mix all together.
Spread on both sides of bread before adding your meat and veggies.

Nutrition Facts : Calories 63.9, Fat 6.8, SaturatedFat 0.9, Sodium 40.4, Carbohydrate 1, Fiber 0.3, Sugar 0.1, Protein 0.2

" NAT'S KING COLE" COLESLAW

Unforgettable, in every way. If you don't want to use maple syrup, use honey. You can substitute 1 lg pkg of coleslaw mix for the slaw mixings below. From Crazy Plates.

Provided by Krsi Sue

Categories Vegetable

Time 1h20m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup rice vinegar
1/4 cup maple syrup
2 tablespoons soy sauce
1 tablespoon sesame oil
1 teaspoon gingerroot, grated
6 cups green cabbage, shredded
1 cup red cabbage, shredded
1 cup carrot, grated
1/3 cup green onion, chopped
1 large apple, unpeeled, cored, and shredded

Steps:

Whisk together vinegar, maple syrup, soy sauce, sesame oil, and gingerroot in a small bowl.
In a large bowl, combine cabbage, onions, carrots and apple.
Pour dressing over salad and mix well.
Refrigerate for 1 hour before serving.

Nutrition Facts : Calories 107, Fat 2.5, SaturatedFat 0.4, Sodium 366.1, Carbohydrate 21.2, Fiber 3.4, Sugar 15.7, Protein 2.2

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