Mustard Yogurt Dip Food

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HONEY MUSTARD YOGURT DIP



Honey Mustard Yogurt Dip image

For dipping veggies in. Try broccoli florets, sugar snap peas, carrots or anything else your kids will eat.

Provided by MommyMakes

Categories     Lunch/Snacks

Time 5m

Yield 6 serving(s)

Number Of Ingredients 3

2/3 cup plain yogurt
1/4 cup honey
2 teaspoons Dijon mustard

Steps:

  • Combine all ingredients and chill until ready to serve.

Nutrition Facts : Calories 60.7, Fat 0.9, SaturatedFat 0.6, Cholesterol 3.5, Sodium 32, Carbohydrate 13, Fiber 0.1, Sugar 12.9, Protein 1.1

DALE'S YOGURT-MUSTARD DIP



Dale's Yogurt-Mustard Dip image

Dale's Yogurt-Mustard Dip

Provided by Dale's Sauces, Inc.

Categories     Appetizers & Sides

Time 5m

Number Of Ingredients 9

1 cup plain whole white yogurt
3 tbsp Dijon mustard
1 tsp honey
2 tbsp Dale's Reduced Sodium Blend
1 green onion, thinly sliced
2 yellow bell peppers, cored and seeded, cut into 1" pieces
1 cherry tomatoes
24 4-6" skewers
1 small cucumber, halved lengthwise, cut into 1/2" pieces

Steps:

  • To begin making Dale's Dip. First, in a medium bowl, whisk the yogurt, mustard, honey and Dale's Reduced Sodium blend.
  • Next, top with green onion.
  • Then, serve alongside vegetable skewers.
  • Vegetable Skewers:
  • First, place 1-2 pieces of cucumber, tomato and bell pepper onto each skewer.
  • Finally, Serve alongside Dale's Yogurt-Mustard Dip.

Nutrition Facts : ServingSize 8-10 Servings as an appetizer

CREAMY MUSTARD YOGURT SAUCE



Creamy Mustard Yogurt Sauce image

A rich, creamy mustard sauce that goes great with chicken, sausage, vegetables, and just about anything else!

Provided by Jimmy Simian

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h5m

Yield 8

Number Of Ingredients 3

¼ cup spicy brown mustard
¼ cup plain Greek yogurt
½ teaspoon garlic powder

Steps:

  • Stir mustard, yogurt, and garlic powder together in a bowl until even in color. Cover bowl with plastic wrap and refrigerate 1 hour before serving.

Nutrition Facts : Calories 15.5 calories, Carbohydrate 0.8 g, Cholesterol 1.4 mg, Fat 1.1 g, Protein 0.8 g, SaturatedFat 0.4 g, Sodium 101.3 mg, Sugar 0.3 g

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