Mustard And Soy Pork Sliders With Toasted Sesame Mayo Food

ASIAN PORK WITH HOT MUSTARD SAUCE

Asian Pork with Hot Mustard Sauce image

You're not likely to have many leftovers when you serve this taste-bud-tingling pork dish. Does it ever go fast when I make it for a party!-Alice Hoffman, Perry, Iowa

Provided by Taste of Home

Categories Dinner

Time 55m

Yield 8 servings.

Number Of Ingredients 13

Ingredients

1 tablespoon ground mustard
1 teaspoon canola oil
1 teaspoon cider vinegar
1/8 teaspoon salt, optional
Dash ground turmeric
1/4 cup milk
1/4 cup soy sauce
2 tablespoons ketchup
1 tablespoon sugar
1/4 teaspoon molasses
1 garlic clove, crushed
2 pork tenderloins (1 pound each)
1 tablespoon sesame seeds, toasted, optional

Steps:

In a large bowl, combine the mustard, oil, vinegar, salt if desired and turmeric; gradually add milk until smooth. Refrigerate. , In a large resealable plastic bag, combine the soy sauce, ketchup, sugar, molasses and garlic; add pork. Seal bag and turn to coat; refrigerate for 4-6 hours, turning occasionally., Discard marinade. Place pork in a shallow roasting pan. Bake, uncovered, at 325° for 15-17 minutes or until a thermometer reads 145°. Let stand for 5 minutes before slicing. Slice pork; sprinkle with sesame seeds if desired. Serve with mustard sauce.

Nutrition Facts :

MUSTARD MAYO

Mustard Mayo image

Provided by Ina Garten

Categories condiment

Time 5m

Yield 6 to 8 servings

Number Of Ingredients 5

Ingredients

1 1/2 cups good mayonnaise
3 tablespoons Dijon mustard
1 1/2 tablespoons whole-grain mustard
1/3 cup sour cream
1/4 teaspoon kosher salt

Steps:

Whisk the mayonnaise, mustards, sour cream and salt together in a small bowl. Serve at room temperature.

SWEET MUSTARD PORK MARINADE

Sweet Mustard Pork Marinade image

When company's on the way, I marinate pork chops overnight using a homemade barbecue sauce with mayo. From there, it's easy to bring out their sweet best on the grill. -DeAnn Alleva, Columbus, Ohio

Provided by Taste of Home

Time 5m

Yield about 1 cup.

Number Of Ingredients 5

Ingredients

1/2 cup mayonnaise
1/3 cup red wine vinegar
1/4 cup packed brown sugar
1/4 cup prepared mustard
2 teaspoons seasoned salt

Steps:

In a small bowl, whisk all ingredients until blended. Use to marinate pork.

Nutrition Facts : Calories 116 calories, Fat 10g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 452mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

SESAME PORK STIR FRY

Sesame Pork Stir Fry image

Very quick after work dish. Add garlic or chilies whatever you like. To thinly slice the pork have it half frozen.

Provided by Bergy

Categories Pork

Time 18m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

2 tablespoons sesame seeds, toasted
1 tablespoon sesame oil or 1 tablespoon vegetable oil
1 lb pork loin or 1 lb pork leg, cut into thin strips
2 tablespoons honey
3 tablespoons soy sauce
1/2 teaspoon ground ginger
1/3 lb snow peas, washed, ends removed

Steps:

Add oil to a skillet.
Brown the pork over high heat, lower heat add seeds honey, soy,& ginger, mix well Add snow peas cook for 2 minutes stirring.
Serve with rice or noodles.

Nutrition Facts : Calories 351.8, Fat 21.6, SaturatedFat 6.3, Cholesterol 68, Sodium 804.2, Carbohydrate 13.5, Fiber 1.7, Sugar 10.4, Protein 25.9

SESAME PORK TENDERLOIN

Sesame Pork Tenderloin image

"Pork tenderloin gets dressed up for company in this easy-to-fix yet special main dish," writes Sue Mackey from Galesburg, Illinois. "The meat is tender and flavorful. Sesame seeds and ginger go together so well."

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 8 servings.

Number Of Ingredients 8

Ingredients

1/2 cup reduced-sodium soy sauce
3 tablespoons olive oil
2 teaspoons minced fresh gingerroot
1 to 3 garlic cloves, minced
2 pork tenderloins (1 pound each)
1/2 cup honey
1/4 cup packed brown sugar
1/3 cup sesame seeds, toasted

Steps:

In a large resealable plastic bag, combine the soy sauce, oil, ginger and garlic. Add pork; seal and turn to coat. Refrigerate for 4 hours or overnight, turning occasionally., Drain and discard marinade. Place pork on a greased rack in a foil-lined shallow roasting pan. Combine the honey and brown sugar; spoon over pork. Sprinkle with sesame seeds. , Bake, uncovered, at 425° for 20-25 minutes or until a thermometer reads 145°. Let meat stand for 5 minutes before slicing.

Nutrition Facts : Calories 284 calories, Fat 6g fat (2g saturated fat), Cholesterol 74mg cholesterol, Sodium 212mg sodium, Carbohydrate 25g carbohydrate (0 sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges

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Mustard And Soy Pork Sliders With Toasted Sesame Mayo Food

ASIAN PORK WITH HOT MUSTARD SAUCE

You're not likely to have many leftovers when you serve this taste-bud-tingling pork dish. Does it ever go fast when I make it for a party!-Alice Hoffman, Perry, Iowa

MUSTARD MAYO

SWEET MUSTARD PORK MARINADE

When company's on the way, I marinate pork chops overnight using a homemade barbecue sauce with mayo. From there, it's easy to bring out their sweet best on the grill. -DeAnn Alleva, Columbus, Ohio

SESAME PORK STIR FRY

Very quick after work dish. Add garlic or chilies whatever you like. To thinly slice the pork have it half frozen.

SESAME PORK TENDERLOIN

"Pork tenderloin gets dressed up for company in this easy-to-fix yet special main dish," writes Sue Mackey from Galesburg, Illinois. "The meat is tender and flavorful. Sesame seeds and ginger go together so well."

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