HOMEMADE ENCHILADA SAUCE
Make and share this Homemade Enchilada Sauce recipe from Food.com.
Provided by SweetsLady
Categories Sauces
Time 20m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Heat oil with cornstarch in saucepan over medium heat. Cook for 1 minute.
- Add in chili powder and cook for another minute.
- Gradually stir in the broth, mixing well with a whisk to make sure you get out the lumps.
- Stir in the remaining ingredients.
- Simmer until thickened on low.
Nutrition Facts : Calories 80.8, Fat 5.8, SaturatedFat 0.8, Sodium 446.2, Carbohydrate 6, Fiber 1, Sugar 2, Protein 1.8
MUIR GLEN HOMEMADE ENCHILADA SAUCE
I really like this better than the jarred sauces and I know exactly what's in it and don't have to read the label everytime I need enchilada sauce.
Provided by LARavenscroft
Categories Sauces
Time 20m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Spray a medium saucepan with spray oil and heat over medium heat.
- Add onion, pepper and garlic and cook until tender.
- Stir in tomato sauce, oregano and cumin.
- Season with salt and pepper to taste.
- Bring to a boil; reduce heat to low and simmer uncovered for 15 minutes.
Nutrition Facts : Calories 100.3, Fat 0.7, SaturatedFat 0.1, Sodium 1129.4, Carbohydrate 22.6, Fiber 5.3, Sugar 13.5, Protein 4.5
AMY'S ENCHILADA SAUCE
Make and share this Amy's Enchilada Sauce recipe from Food.com.
Provided by RdhdA8
Categories Sauces
Time 25m
Yield 6 cups, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in sauce pan.
- Heat until thickened.
- Can be doubled easily.
- Freezes nicely.
HOMEMADE ENCHILADA SAUCE
I love to make this easy enchilada sauce, it is so worth making this instead of buying a can of enchilada sauce. Perfect sauce to use for making enchiladas or smootherd burritos.
Provided by Cupcake-Princess
Categories Sauces
Time 20m
Yield 2 1/2 cups
Number Of Ingredients 8
Steps:
- In a medium saucepan heat oil, add flour and cook for 1 minute while stirring. Add chili powder and cook for 30 seconds while stirring.
- Stir in broth, tomato paste, oregano, cumin, and salt to taste. Bring to a boil, reduce heat to low and cook for 15 minutes. Use in your enchilada favorite recipe.
Nutrition Facts : Calories 250.1, Fat 18.6, SaturatedFat 2.5, Sodium 755.1, Carbohydrate 22, Fiber 7.5, Sugar 9.3, Protein 5.1
HOMEMADE ENCHILADA SAUCE
Make and share this Homemade Enchilada Sauce recipe from Food.com.
Provided by alyseepoo
Categories Sauces
Time 15m
Yield 4 cups
Number Of Ingredients 7
Steps:
- Heat oil in large 2-quart saucepan; stir in flour and chili powder cook for 1 minute.
- Add remaining ingredients bring to a boil and simmer for about 10 minutes.
Nutrition Facts : Calories 101.4, Fat 7.6, SaturatedFat 1, Sodium 390.7, Carbohydrate 8.4, Fiber 2.5, Sugar 2.9, Protein 1.8
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