Mug French Toast Food

FRENCH TOAST IN A MUG

Steps:

• Whisk together the milk, maple syrup, cinnamon, egg and a pinch of salt in a large mug until combined.
• Evenly spread the butter on one side of the bread. Cut the bread into bite-size pieces and add them to the mug, pressing down lightly so all the bread pieces are submerged. Sprinkle with the chocolate chips, nestling them between the bread pieces.
• Microwave the bread mixture on high power for 2 minutes, pausing every 30 seconds. Let the French toast cool in the mug about 1 minute before serving.

MUG FRENCH TOAST

Steps:

• Gather the ingredients.
• In a small bowl, whisk together the milk, egg, vanilla extract, cinnamon, and salt.
• Toss the cubed brioche with the milk mixture and soak for 1 minute.
• Spoon the soaked bread mixture into a 12-ounce mug. (Discard any remaining liquid in the bowl.) Microwave for 2 minutes.
• Top with a pat of butter and drizzle with maple syrup. Enjoy warm.

SIMPLE FRENCH TOAST IN A CUP

Steps:

• Melt butter in the bottom of a large microwave-safe mug in the microwave, about 30 seconds. Tilt mug to coat all sides with melted butter.
• Stir melted butter, milk, egg, cinnamon, sugar, and vanilla extract together in the mug. Press bread cubes into milk mixture.
• Microwave on High until set, about 90 seconds.

BLUEBERRY FRENCH TOAST IN A MUG RECIPE BY TASTY

Steps:

• Slice bread into cubes.
• In a bowl, add egg, milk, cinnamon, and vanilla, and mix.
• In a microwave-safe mug, place half of the cubed bread and desired amount of blueberries.
• Place the rest of the bread, berries, and the egg mixture into the mug.
• Microwave for 1½ minutes or until egg is fully cooked.
• Drizzle maple syrup.
• Enjoy!