2 INGREDIENT MUG BROWNIES
This easy Mug Brownie Recipe comes together in minutes which makes it the perfect dessert to help satisfy your craving. Fudgy, delicious, and easy to customize! Made with only 2-ingredients and ready in 5 minutes.
Provided by Jesseca
Categories Desserts
Time 4m
Number Of Ingredients 4
Steps:
- Spray a large mug with baking spray.
- Combine the brownie mix and water in the mug and stir to combine , about 30 seconds with a fork.
- Microwave 60 to 90 seconds.
- Top with whipped cream, ice cream, or chocolate chips.
Nutrition Facts : ServingSize 1 g, Calories 325 kcal, Carbohydrate 73 g, Protein 6 g, Fat 23 g, SaturatedFat 10 g, Cholesterol 49 mg, Sodium 259 mg, Fiber 1 g, Sugar 27 g, UnsaturatedFat 11 g
CAKE MIX MUG CAKE
Microwave cake in a cup, ready to enjoy in just one minute. Send the ingredients for this cake in a cup recipe for great care package single serve treats. Instantly satisfy sweet tooth cravings!
Provided by Wendy Sondov
Categories Dessert
Number Of Ingredients 6
Steps:
- In a gallon sized ziplock bag, combine the two boxes of cake mix. Shake the bag to mix thoroughly.
- Use either a microwave safe paper cup or a microwavable mug. If using a mug, lightly coat the inside with non-stick spray. The spray makes clean-up easier.
- Into the mug, add 3 tablespoons cake mix and 2 tablespoons water. Add 1-2 tablespoons of add-ins, such as a handful of chocolate chips. Stir to combine.
- Microwave the cake batter on high for 1 minute.
- If using frosting, allow your cake in a mug to cool for a few minutes before adding frosting.
Nutrition Facts : Carbohydrate 29 g, Protein 2 g, Fat 3 g, SaturatedFat 1 g, Sodium 304 mg, Fiber 1 g, Sugar 18 g, Calories 146 kcal, ServingSize 1 serving
BROWNIE IN A MUG (6 VARIATIONS)
If you are thinking about making a tin of brownies, or baking a cake, or even going to the store and buying donuts, stop. Don't proceed. Instead make this amazing chocolate brownie in less than 2 minutes. Indulging in a treat like this is perfect for those of you (me included) on a diet, who are craving dessert but don't want to go overboard by baking a dozen cookies or so. A single serving is very satisfying, and I've included 6 different variations so you can adjust the toppings/mix-ins to your taste. I tried the mounds one tonight and it was AMAZING! I also used hersheys special dark cocoa powder instead of regular cocoa, and it came out extra rich and chocolatey. This is a dense, moist and rich mug brownie, perfect with a glass of milk or a scoop of ice cream, enjoy!!!
Provided by AlainaF
Categories Dessert
Time 4m
Yield 1 brownie, 1 serving(s)
Number Of Ingredients 7
Steps:
- Add all of dry ingredients to mug.
- Mix well with a fork or small whisk until blended.
- Add oil or melted butter, water, and vanilla.
- Mix well (add mix-ins if using).
- Put in the microwave and cook on high heat for 1 minute 40 seconds - 2 minutes (less time for a more moist brownie, more time for a more cake-like brownie).
- Add toppings or a scoop of ice cream and enjoy!
- Variations:.
- Mounds: add 1-2 tablespoons chocolate chips and a sprinkling of sweetened flaked coconut on top of cooked brownie.
- Peanut Butter Swirl: add 1-2 tbsp creamy peanut butter into mix before microwaving, or add 1 tablespoons on top of brownie after its cooked (I've noticed the peanut butter swirl tastes best with peanut butter on top of the brownie after it's cooked).
- Berry Jam: top cooked brownie with 1-2 tablespoons melted berry jam (strawberry, raspberry or blackberry is best. Just heat in microwave until melted then pour over brownie).
- S'mores: top cooked brownie with mini marshmallows and graham cracker crumbs.
- Candy Bar: mix in 1-2 tablespoons of your favorite chopped chocolate candy bar into the mix before heating, or add m&ms.
- Caramel Sea Salt: drop 2 salted caramels into the middle of the mix before heating, and once done top with a light sprinkle of sea salt.
MICROWAVE CHOCOLATE MUG BROWNIE
This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.
Provided by Wheres_the_Beef
Categories Dessert
Time 6m
Yield 1 brownie, 1 serving(s)
Number Of Ingredients 8
Steps:
- In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
- Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
- Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
- Enjoy with a spoon. Careful, brownie will be hot.
DELICIOUS MUG BROWNIE
A quick and easy way to make brownies. Can be gluten free!
Provided by zigenzag
Time 5m
Yield Serves 1
Number Of Ingredients 0
Steps:
- Mix all the brownie ingredients, and add chocolate chips (optional), with a fork until thoroughly mixed.
- Make sure to scrape all ingredients that are stuck on the bottom and the sides of the cup...
- Place in the microwave and heat for (see times below) making sure the brownie is still moist in the middle.
- Approx. 1:45 (750 watt)
- Approx. 1:30 (850 watt)
- Approx. 1:15 (950 watt)
- Note: I have only managed to test at 850 watts and the above are just estimates.
- Leave for 2 minutes to continue to cook and cool down a little bit.
- Add the ice-cream to the top and serve!
EASY BROWNIE IN A MUG
I love this recipe, especially while babysitting younger kids (they love this) and during the hot summers (when it's unbearable to turn the oven on). It's quick, easy and clean.
Provided by Jordin Wilson
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 10m
Yield 1
Number Of Ingredients 8
Steps:
- Stir flour, sugar, cocoa powder, cinnamon, and salt together in a microwave-safe mug. Stir water, oil, and vanilla extract into flour mixture with a fork until smooth.
- Microwave until set, 1 to 5 minutes.
Nutrition Facts : Calories 587.7 calories, Carbohydrate 80.8 g, Fat 29.8 g, Fiber 5 g, Protein 5.4 g, SaturatedFat 3 g, Sodium 160 mg, Sugar 50.5 g
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