Mountain Dew Jelly Food

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POMEGRANATE MOUNTAIN DEW JELLY



Pomegranate Mountain Dew Jelly image

This is a fun jelly that combines the taste of pomegranate juice and mountain dew soda. This is a great tasting cocktail, but even more surprising and great tasting as a jelly. I created this recipe because I had just a bit of pomegranate juice left from my pomegranate jelly making, and mountain dew because I wanted to try the mountain dew recipe listed on the site.

Provided by Whitney Donohue

Categories     Jellies

Time 17m

Yield 4 pint jars

Number Of Ingredients 5

1 cup pomegranate juice
3 cups Mountain Dew soda
1/2 cup lemon juice
4 1/2 cups sugar
1 (2 ounce) box pectin

Steps:

  • Combine pomegranate juice, mountain dew, lemon juice, and pectin in a large saucepan. Bring to a boil over medium-high heat.
  • Add sugar and bring back to a rolling boil.
  • Boil for two minutes, then remove from heat.
  • Skim off foam and ladle into hot jars.
  • Process in a hot water bath for seven minutes.

MOUNTAIN DEW JELLY



Mountain Dew Jelly image

Make and share this Mountain Dew Jelly recipe from Food.com.

Provided by NovaLee

Categories     Jellies

Time 20m

Yield 4 jars

Number Of Ingredients 4

3 1/4 cups Mountain Dew soda
2 tablespoons lemon juice
4 1/2 cups sugar
1 package sure jell pectin

Steps:

  • Pour mountian dew and lemon juice into a large pot.
  • Bring to boil.
  • Boil 3 minutes.
  • Cool slightly.
  • Then follow the sure jell directions.
  • Process for 10 minutes in a boiling water bath.
  • you can use more mountain dew and reduce it to 3-1/4 c.
  • for a more concentrated flavor.

MOUNTAIN DEW SALAD



Mountain Dew Salad image

This is a wonderfully refreshing salad. It's probably one of my most favorite treats, and I'm not big on jello or pudding.

Provided by nonnie4sj

Categories     Low Protein

Time 5h20m

Yield 8 serving(s)

Number Of Ingredients 5

2 (3 ounce) packages lemon Jell-O gelatin
1 (3 ounce) package cook & serve lemon pudding mix
1 (8 ounce) container Cool Whip
2 cups Mountain Dew soda
2 cups hot water

Steps:

  • Prepare pudding according to package directions and cool.
  • Dissolve jello in 2 cups hot water and add Mountain Dew; cool slightly.
  • Whip jello and pudding together and fold in Cool Whip.
  • Chill 4 hours.

Nutrition Facts : Calories 236.9, Fat 7.2, SaturatedFat 6.2, Sodium 256.8, Carbohydrate 42.4, Sugar 31.1, Protein 2.1

MOUNTAIN DEW CAKE



Mountain Dew Cake image

My youngest daughter got this recipe from a family that she babysat for. It is a very moist cake that is good anytime, including early in the morning with coffee.

Provided by Chef likestocook

Categories     Dessert

Time 1h20m

Yield 12 serving(s)

Number Of Ingredients 9

1 (18 1/4 ounce) box yellow cake mix with pudding
1/2 cup oil
1/2 cup water
1/2 cup Mountain Dew soda
4 eggs
3 1/2 ounces instant vanilla pudding (1 small box)
1/2 cup butter
1/4 cup Mountain Dew soda
1 cup sugar

Steps:

  • Preheat oven to 325 degrees.
  • Grease bundt pan with solid shortening and dust with flour.
  • Combine cake mix, oil, water, Mountain Dew, eggs, and pudding mix.
  • Pour into pan and bake for 50-60 minutes.
  • For glaze: Combine butter, Mountain Dew, and sugar in a saucepan.
  • Cook until mixture coats spoon.
  • Pour over cake while in pan.
  • Let cool completely before removing from pan.

Nutrition Facts : Calories 457.5, Fat 22.7, SaturatedFat 7.8, Cholesterol 90.8, Sodium 493.7, Carbohydrate 60.6, Fiber 0.3, Sugar 45, Protein 3.9

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