MONTE CRISTO PARTY BITES WITH RASPBERRY-MALBEC JAM
Steps:
- Make the Raspberry-Malbec Jam: In medium saucepan, stir together raspberries, sugar and wine. Heat to boiling over medium-high heat. Reduce head to medium; cook 8 to 10 minutes or until mixture is thickened to an almost jam-like consistency (mixture will continue to thicken as it cools). Serve slightly warm or cover and refrigerate up to 3 days. Makes about 3/4 cup jam.
- Make the Monte Cristo Party Bites: Heat griddle or large nonstick skillet over medium heat. In wide, shallow bowl, whisk eggs until well beaten. Place bread on work surface; spread each slice with mustard. Build sandwiches by layering two bread slices with ham, turkey, cheese, and remaining bread.
- Lightly spray griddle with cooking spray. Gently press sandwiches; dip all sides in egg, letting excess egg drip off. Place sandwiches on griddle; cook 8 to 10 minutes or until bread is golden brown and fillings are warm, gently flipping halfway through cook time. Transfer sandwiches to cutting board; cut each sandwich into quarters and serve with Raspberry-Malbec Jam.
MONTE CRISTO
Provided by Food Network
Time 1h
Yield 6 servings
Number Of Ingredients 15
Steps:
- Preheat a griddle and deep fryer to 350 degrees F.
- Butter the griddle. Dunk the Texas toast on both sides in the French Toast Custard and grill until golden brown. Flip and add 1 slice Swiss cheese to each slice of toast. Then add 3 ounces ham on top of 6 of the toast slices, then top the ham with another slice of Swiss cheese. Top each ham and cheese toast with a cheese only toast, to form 6 sandwiches. Cook until the cheese melts, then remove from griddle and cool. Dunk the cooled sandwiches in the pancake batter until fully covered and put into the fryer. Cook until golden brown on both sides, about 8 minutes. Serve with the Strawberry-Rhubarb Syrup.
- Beat the eggs well, then add the sugar and mix until emulsified and all the sugar has dissolved. Add the milk and vanilla and whisk until combined.
- Add the strawberries, rhubarb, sugar and maple syrup to a saucepot. Place over medium heat and cook until fruit is soft, about 20 minutes. Let cool slightly, then carefully puree with a hand blender.
ULTIMATE MONTE CRISTO
Make and share this Ultimate Monte Cristo recipe from Food.com.
Provided by Nimz_
Categories Lunch/Snacks
Time 35m
Yield 9 pieces
Number Of Ingredients 16
Steps:
- To make the Batter: In a medium bowl, combine the flour, cornstarch, baking powder, baking soda, cayenne, and salt.
- Whisk in the club soda and beer.
- The mixture should be the consistency of pancake batter.
- Refrigerate until you're ready to use it.
- To assemble the Sandwiches: Set half of the slices buttered side down, and cover with the cheese slices, folding them over if they extend past the edges.
- Layer the ham and turkey over the cheese, and spread the jam over the turkey.
- Place the top slice of bread on, buttered side up.
- Grill the sandwiches on both sides.
- Pour the oil into a deep heavy-duty saucepan to fill it halfway.
- Heat the oil to 350°F (175°C), measuring the temperature on a deep-fat thermometer.
- Cut the sandwiches on a diagonal into thirds, to make 9 triangular pieces.
- Stir the batter.
- Dip each sandwich piece into the batter, thoroughly coating it.
- Fry the pieces 2 or 3 at a time, being careful not to overcrowd them in the pan.
- Cook them for about 3 minutes on each side, until they're nicely browned, and transfer to a paper towel to drain.
- Allow the oil to come back up to temperature before you fry the next batch of sandwiches.
- Place the sandwiches on a platter.
- Sift a very heavy layer of powdered sugar over them, and serve with a side of jam.
Nutrition Facts : Calories 442.6, Fat 10.3, SaturatedFat 4.9, Cholesterol 56.7, Sodium 1371.6, Carbohydrate 61.8, Fiber 1.5, Sugar 14.7, Protein 21.6
ITALIAN MONTE CRISTO BITES
Categories Sandwich Cheese Egg Tomato Bake Quick & Easy Tailgating Phyllo/Puff Pastry Dough
Yield 32 squares
Number Of Ingredients 7
Steps:
- Heat oven to 350 degrees. Coat a 13 x 9 x 2 - inch glass baking dish with nonstick cooking spray. Unroll 1 package of the crescent rolls and use dough to line the bottom of the prepared baking dish. Pinch seams together with fingers. Cover rolls with half of the salami, provolone and capicola. Lightly beat together 6 of the eggs and the Parmesan; pour half evenly over top. Top with half of the roasted tomatoes. Repeat layering with remaining salami, cheese, capicola, egg mixture and tomatoes. Top with remaining package of crescent rolls. Lightly beat remaining egg and brush over top. Cover dish with foil; bake at 350 degrees for 30 minutes. Uncover and bake 30 more minutes. Cool for 1 hour; cut into 32 squares and serve.
MONTE CRISTO BITES
Steps:
- Trim crust off of bread and flatten each slice of bread with a rolling pin. Spread mustard on bread. Top each slice of bread with 1 slice of cheese, 1 slice of ham, and 1 slice of turkey. (We found it was easiest to roll if the cheese was closest to the bread.)Roll up bread tightly. Wrap very tightly in plastic wrap to assure even log shape. Chill for 30 minutes. Mix together baking mix, eggs, milk, and cinnamon.Heat 1 1/2-inches oil in deep-fryer or deep saucepan to 375°F. Unwrap each roll from the plastic wrap and secure with 4 wooden picks. With serrated knife, slice each roll into 4 pieces, securing each with a wooden pick. Dip each piece in batter, allowing some batter to be absorbed. Fry a few pieces at a time in hot oil for 1 to 2 minutes or until deep golden brown, turning frequently. Serve with spicy brown mustard or jam for dipping.
MONTE CRISTO FOLDS
I love the classic Monte Cristo that Bennigan's serves with red raspberry preserves for dipping; but sadly, our Bennigan's recently closed. This is a variation from the 2002 Pillsbury Bake-Off using Grands buttermilk biscuits and baked instead of fried.
Provided by mailbelle
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 375°F In medium bowl, mix ham, turkey and cheese.
- Separate dough into 8 biscuits. Press or roll each to form 6 to 7-inch round. Place slightly less than 1/3 cup ham mixture on one side of each biscuit round. Fold dough over filling; press edges to seal. Place on ungreased cookie sheet.
- In small bowl, beat egg, milk, cinnamon and nutmeg. Brush over tops of filled biscuits.
- Bake 12 to 19 minutes or until golden brown. Sprinkle with powdered sugar. Serve with jam.
Nutrition Facts : Calories 618.3, Fat 31, SaturatedFat 11.5, Cholesterol 126.5, Sodium 1388.4, Carbohydrate 52.5, Fiber 1.8, Sugar 9.9, Protein 32.1
THANKSGIVING MONTE CRISTO RECIPE BY TASTY
Upgrade your Thanksgiving leftovers with this sweet and savory Monte Cristo! Tender turkey meets sweet and tangy cranberry sauce, stuffing, and melty Swiss cheese, all sandwiched between slices of French toast!
Provided by Aleya Zenieris
Categories Dinner
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 250°F (120°C).
- In a medium bowl, toss together the turkey and gravy until well combined.
- Spread 1 tablespoon of cranberry sauce over each of 4 slices of brioche. Spread 1 tablespoon of whole-grain mustard over each of the remaining slices of brioche. Place a slice of cheese on top of each piece of bread.
- Divide the turkey between 4 slices of bread, pressing down into a flat, even layer. Distribute the stuffing atop the turkey, spreading into a flat even layer. Place the other slices of bread, cheese-side down, over the stuffing and press down to adhere.
- In a 2-inch-deep, square baking dish, whisk together the eggs, milk, and salt until well combined.
- Melt 1 tablespoon of butter in a small skillet over medium heat.
- Dip a sandwich in the egg mixture and press down to coat. Flip the sandwich to coat the other side. Lift the sandwich from the egg mixture, letting the excess drip off, then transfer the sandwich to the pan and cook until the bottom is golden and crispy, about 3 minutes. Flip and continue cooking until the other side is golden and crispy, 3 minutes more. Transfer the sandwich to a baking sheet and place in the oven to warm through while you repeat with the remaining sandwiches, adding more butter to the pan between each.
- Serve immediately.
- Enjoy!
Nutrition Facts : Calories 524 calories, Carbohydrate 43 grams, Fat 19 grams, Fiber 1 gram, Protein 41 grams, Sugar 11 grams
More about "monte cristo rose bites recipe by tasty food"
THE BEST MONTE CRISTO SANDWICH RECIPE - TASTE AND TELL
From tasteandtellblog.com
EASY MONTE CRISTO SANDWICH BITES - THE FOODIE AFFAIR
From thefoodieaffair.com
MONTE CRISTO BITES | NEIGHBORFOOD
From neighborfoodblog.com
4.3/5 (4)Total Time 30 minsServings 16
- On a lightly floured surface, roll out the puff pastry to about a 16 by 12 inch rectangle. Top with a layer of ham slices, slightly overlapping, followed by a layer of turkey slices. Spread the shredded cheese evenly overly the meats.
- Starting on the long end of the rectangle, roll the puff pastry up into a log. Use a fork to whisk together the egg and the water in a small bowl. Brush the log with the egg wash, then slice it into 14-16 rounds. Place the rounds on a parchment paper lined baking sheet, leaving at least an inch between each one. Bake for 14-16 minutes or until cheese is melted and puff pastry is golden.
RECIPE DETAIL PAGE | LCBO
From lcbo.com
MONTE CRISTO ROSE BITES | NUTRISETUP
From nutrisetup.com
MONTE CRISTO ROSE BITES RECIPE BY MAKLANO
From maklano.com
MONTE CRISTO ROSE BITES RECIPE BY TASTY | RECIPE | RECIPES, TASTY, …
From pinterest.com
MONTE CRISTO BITES WITH 11 INGREDIENTS - DISHCUSS.COM
From dishcuss.com
MONTE CRISTO SANDWICHES - OUR BEST BITES
From ourbestbites.com
MONTE CRISTO RECIPE - REAL SIMPLE
From realsimple.com
MONTE CRISTO BITES | RECIPELION.COM
From recipelion.com
DISNEY SHARED THE RECIPE FOR ITS FAMOUS MONTE CRISTO SANDWICH
From delish.com
MONTE CRISTO SANDWICH {BENNIGAN’S COPYCAT} - I AM HOMESTEADER
From iamhomesteader.com
SWIRLED MONTE CRISTO BITES – NEIGHBORFOOD
From staging.neighborfoodblog.com
7 DAYS 7 BITE-SIZE SNACKS | RECIPES - TASTY
From tasty.co
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love