Moms Chocolate Peanut Buddy Bars Food

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CHOCOLATE PEANUT BUDDY BARS



Chocolate Peanut Buddy Bars image

This recipe is from my mom. It is a Nestle Toll House recipe from way back in the early 70's.

Provided by mary Armstrong

Categories     Cookies

Time 45m

Number Of Ingredients 8

1 c peanut butter
6 Tbsp butter, softened
1 1/4 c sugar
3 eggs
1 tsp vanilla extract
1 c all purpose flour
1/4 tsp salt
2 c milk chocolate chips

Steps:

  • 1. Preheat oven to 350 degrees.
  • 2. In a large mixer bowl, beat peanut butter and butter until smooth.
  • 3. Add sugar, eggs and vanilla. Beat until creamy.
  • 4. Blend in flour and salt. Stir in 1 cup chocolate chips.
  • 5. Spread into un-greased 9x13 baking pan. Bake 25-30 minutes or until edges begin to brown.
  • 6. Immediately sprinkle with remaining chocolate chips. Let stand 5 minutes until morsels become soft and shiny. Spread morsels evenly over top. Cool completely. Cut and enjoy!

MOM'S CHOCOLATE PEANUT BUDDY BARS



Mom's Chocolate Peanut Buddy Bars image

This is an old recipe my mom found out of a magazine years ago and cut it out to keep. She wrote "good" on it, so I figure it was worth keeping around all these years!

Provided by JillQH

Categories     Bar Cookie

Time 40m

Yield 48 bars

Number Of Ingredients 8

1 cup peanut butter
6 tablespoons butter, softened
1 1/4 cups sugar
3 eggs
1 teaspoon vanilla
1 cup all-purpose flour
1/4 teaspoon salt
11 1/2 ounces chocolate chips, divided

Steps:

  • Preheat oven to 350 degrees.
  • Beat peanut butter & butter together until smooth, about 1 minute.
  • Add suar, eggs and vanilla, beat until creamy.
  • Blend in flour and salt.
  • Stir in 1 cup of chocolate chips.
  • Spread into ungreased 13x9" baking pan.
  • Bake 25-30 minutes until edges begin to brown.
  • Take out of oven and immediately sprinkle remaining chocolate chips over cookie layer, let stand 5 minutes.
  • Once chips are shiny and soft, spread evenly over whole cookie layer.
  • Cool completely & cut into 1 1/2 inch bars.

Nutrition Facts : Calories 111.3, Fat 6.5, SaturatedFat 2.8, Cholesterol 17, Sodium 52.2, Carbohydrate 12.6, Fiber 0.8, Sugar 9.4, Protein 2.3

MOM'S CHOCOLATE CHIP COOKIES



Mom's Chocolate Chip Cookies image

Chocolate chip cookie made with instant vanilla pudding.

Provided by Pam

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 24

Number Of Ingredients 9

1 cup butter, softened
¾ cup packed brown sugar
¼ cup white sugar
1 (3.5 ounce) package instant vanilla pudding mix
2 large eggs
1 teaspoon vanilla extract
2 ¼ cups all-purpose flour
1 teaspoon baking soda
2 cups semisweet chocolate chips

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a mixing bowl, cream butter and sugars. Add pudding mix, eggs and vanilla. Combine flour and baking soda; add to creamed mixture and mix well. Fold in chocolate chips.
  • Drop by teaspoonfuls onto ungreased baking sheets. Bake for 10 to 12 minutes or until lightly browned.

Nutrition Facts : Calories 233.2 calories, Carbohydrate 30.5 g, Cholesterol 35.8 mg, Fat 12.4 g, Fiber 1.1 g, Protein 2.4 g, SaturatedFat 7.5 g, Sodium 175.3 mg, Sugar 19.5 g

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