HYPOALLERGENIC MOLASSES PEANUT BUTTER DOG TREATS
I modified this recipe from The Daycare Lady's Molasses Peanut Rewards Dog Treats for dogs with food allergies. Different oils can be used - try substituting coconut oil (melted) or peanut oil if you want. This recipe will not work for your dog if they have a nut, oat, rice or potato allergy.
Provided by NanciY
Categories < 60 Mins
Time 35m
Yield 50 Treats, 50 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the oven to 350'.
- Combine the flours and the oats. Set aside.
- Whisk together the water, oil, peanut butter and molasses.
- Slowly add the wet to the dry ingredients. Mix thoroughly.
- Allow to stand for about an hour to allow the dough to firm.
- Drop by tablespoons onto an ungreased baking sheet and press to flatten.
- Bake for 20-25 minutes until firm.
- ALTERNATELY:.
- Follow to step 4, then set dough aside for an hour to firm or wrap in plastic wrap and leave overnight.
- Roll to 1/4-1/2 in thickness and cut into desired shapes.
- Bake for 15 minutes until firm.
- The treats will keep for up to 2 weeks in an airtight container.
Nutrition Facts : Calories 91.8, Fat 4.5, SaturatedFat 0.8, Sodium 20.7, Carbohydrate 11.3, Fiber 1, Sugar 1.9, Protein 2
PEANUT BUTTER DOG TREATS
Make and share this Peanut Butter Dog Treats recipe from Food.com.
Provided by CookingBaking Girl
Categories Low Cholesterol
Time 1h10m
Yield 24 biscuits, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- mix together flour,oatmeal, and peanut butter.
- add hot water to make firm dough. Use more water if dough is too dry.
- Knead dough on a floured surface. a counter works well.
- Roll dough with a rolling pin or flatten with your hands until it is about a 1/4 inch thick. Keep a little flour in case the rolling pin or your hands get sticky.
- cut dough with your favorite cookie cutter.
- grease a cookie sheet with cooking spray.
- place biscuits on cookie sheet.
- bake in 350 degree oven for 40 minutes
- let biscuits cool for an hour and put in the fridge.
Nutrition Facts : Calories 800.1, Fat 20, SaturatedFat 4, Sodium 154.5, Carbohydrate 128.8, Fiber 9.3, Sugar 3.9, Protein 27.5
" LUCK'A'DOODLES" DOG TREATS
A great dog treat named after a nickname my old dog Lucky was called. These are super easy to make and dogs love them. Even safe if you would like to try them too.
Provided by Jeco2722
Categories Lunch/Snacks
Time 30m
Yield 2 1/2
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F.
- Combine oil, peanut butter and water
- Add Flour 1 cup at a time
- Knead into firm dough.
- Roll dough to ¼ inch thickness and cut with small bone shaped cookie cutter or any fun shape
- Bake for 20 minutes.
- Keep leftovers in an airtight container or a large plastic bag.
Nutrition Facts : Calories 1077.4, Fat 39.4, SaturatedFat 7.6, Sodium 303.9, Carbohydrate 151.6, Fiber 14.6, Sugar 6.5, Protein 37.3
APPLE MOLASSES DELIGHTS TREATS FOR DOGS
The rolled shape makes these treats fun for your dog to eat. Portion size: For small dogs, 1 treat; for medium dogs,2 treats; for large dogs, 4 treats
Provided by The Daycare Lady
Categories < 60 Mins
Time 45m
Yield 36 treats, 9-36 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350.
- Mix together the flour and oats.
- Whisk together the apple, egg, vegetable oil, molasses, and water.
- Slowly incorporate the dry ingredients into the wet and mix into a firm dough.
- Roll dough to 1/4 inch thick, cut into desired shapes, and bake for 30-35 minutes or until firm and crisp.
- The treats will keep up to 2 weeks in an airtight container.
Nutrition Facts : Calories 170.4, Fat 7.1, SaturatedFat 1, Cholesterol 23.5, Sodium 12, Carbohydrate 24.2, Fiber 3.6, Sugar 1.8, Protein 4.4
MOLASSES PEANUT REWARDS DOG TREATS
Molasses is a sweetener that is actually good for your dog, providing manganese and a variety of other trace minerals. Portion size: For small dogs, 1/2 treat; for medium dogs, 1 treat; for large dogs, 2 treats.
Provided by The Daycare Lady
Categories < 60 Mins
Time 40m
Yield 36 treats, 18-72 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Whisk together the molasses, peanut butter, water, and vegetable oil.
- Combine the oats and flour. Slowly add to the wet ingredients.
- Mix thoroughly, drop tablespoonfuls onto a baking sheet, and press down.
- Bake for 25-30 minutes or until firm.
- The treats will keep well up to 2 weeks in an airtight container.
Nutrition Facts : Calories 166.2, Fat 8.8, SaturatedFat 1.4, Sodium 35.7, Carbohydrate 18.9, Fiber 2.7, Sugar 3.3, Protein 4.7
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