BRITISH MIXED SPICE
This famous British spice blend has been enjoyed in Christmas baking for several centuries. With both sweet and savory applications, you will love this deliciously versatile Mixed Spice blend!
Provided by Kimberly Killebrew
Categories Seasoning Blend Spice Mix
Time 5m
Number Of Ingredients 7
Steps:
- Combine all spices in an airtight glass jar and keep store in a dark cool place for up to several months.Makes about 1/4 cup of Mixed Spice.
SWEET SPICE BLEND
I got this blend from my SIL for Christmas along with the recipe and spiced pecans. The blend can be used in any recipe that calls for pumpkin pie or apple pie spice or even just cinnamon. Will post recipes to go along with this.
Provided by KelBel
Categories Low Protein
Time 1m
Yield 6 Tablespoons
Number Of Ingredients 6
Steps:
- Combine all ingredients in a small bowl.
- Store in an airtight container.
Nutrition Facts : Calories 30.5, Fat 0.3, SaturatedFat 0.1, Sodium 3.3, Carbohydrate 7.5, Fiber 1.6, Sugar 4.6, Protein 0.2
MIXED SPICE( A SWEET SPICE MIXTURE)
The fragrance of this is heavenly. It 's a Middle Eastern mix. It 's very flexible some put paprika and cumin some keep it simple just peppercorns, cinnamon & nutmeg. I came up with this recipe because I was making Jewelies Grilled Pineapple and Banana With Honey #94074. This is used in puddings, pies, cakes and biscuits.
Provided by Rita1652
Categories Southwest Asia (middle East)
Time 10m
Yield 1/2 cup
Number Of Ingredients 7
Steps:
- I used my vita mix to grind all the spices together.
- Or.
- Place all the spices into a grinder or food processor till powdery.
Nutrition Facts : Calories 707.1, Fat 13.8, SaturatedFat 2.9, Sodium 60.6, Carbohydrate 173.6, Fiber 80.5, Sugar 1.7, Protein 25.6
SWEET MEXICAN SPICE SEASONING MIX
A multi-purpose sweet spice mix redolent of flavors in Mexican cooking. I use this spice mix for, but not limited to flavoring coffee before brewing, in a mug of warm rice milk, all sorts of desserts such as brownies, cakes, cookies; baked squash, etc. Gives whatever you're cooking a dash of the exotic.
Provided by COOKGIRl
Categories Mexican
Time 5m
Yield 3 1/2 tablespoons
Number Of Ingredients 6
Steps:
- Combine all ingredients in clean, dry mini-blender or coffee mill.
- Blend to a fine powder. Adjust amounts if necessary.
- Keep stored in airtight container.
Nutrition Facts : Calories 14.4, Fat 0.3, SaturatedFat 0.1, Sodium 2, Carbohydrate 4, Fiber 2.4, Sugar 0.1, Protein 0.3
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