Miracle Whip Awesome Waldorf Salad Food

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MOM'S WALDORF SALAD



Mom's Waldorf Salad image

This is my mother's well loved recipe. Christmas dinner would not be complete without this lovely salad.

Provided by Miss Annie

Categories     Fruit

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 8

5 cups unpeeled apples
2 1/2 cups chopped celery
1 1/4 cups chopped pecans or 1 1/4 cups chopped walnuts
1/2 cup cream or 1/2 cup milk
2 teaspoons Miracle Whip or 2 teaspoons mayonnaise
2 teaspoons apple cider vinegar
2 teaspoons sugar
salt and pepper

Steps:

  • Place apples, celery, and nuts in a large bowl.
  • Mix together cream and Miracle Whip.
  • Add cider, sugar, salt and pepper to cream mixture.
  • Pour over apples and mix well.
  • Chill until serving time.

WALDORF SALAD (MIRACLE WHIP & COOL WHIP)



Waldorf Salad (Miracle Whip & Cool Whip) image

I am shocked that this recipe wasn't in the other 89 recipes for Waldorf Salad. I truly though up until right now that my family's recipe was the ONLY Waldorf salad that existed, lol. We always make this at Thanksgiving & Christmas. This isn't really a measuring recipe, so I'll guesstimate on the measurements this will make me enter. We start the dressing part by throwing in a wooden spoon full of Miracle Whip and a heaping wooden spoonful of Cool Whip, then add a bit here and there to taste. We usually use about half green apples and half red; we use whatever grapes we can find during the holidays. Cook time is chill time.

Provided by Tina A

Categories     Apple

Time 1h30m

Yield 12 serving(s)

Number Of Ingredients 5

4 -5 apples
1 lb seedless grapes
1/2 cup pecan halves
1/2 cup Miracle Whip
3/4 cup Cool Whip

Steps:

  • Dice apples and put into large mixing bowl.
  • Slice grapes into halves, removing seeds, if applicable. Add halved grapes and pecans to apples.
  • Fold Miracle Whip and Cool Whip into fruit and nuts. Adjust either "whip" to your preference.
  • Chill one hour before serving.

Nutrition Facts : Calories 125.7, Fat 6.3, SaturatedFat 1.6, Cholesterol 2.8, Sodium 90.1, Carbohydrate 18.4, Fiber 2.2, Sugar 14.4, Protein 0.9

THE ORIGINAL WALDORF SALAD



The Original Waldorf Salad image

"Millions who never visited the Waldorf owe him a debt," The New York Times wrote in 1950, upon Oscar Tschirky's death. Mr. Tschirky, a Swiss immigrant who became known as "Oscar of the Waldorf," is credited with creating this piece of Americana in 1893, a timeless dish whose popularity has spread far past the Waldorf's exclusive doors and into home kitchens. Over time, variations would include blue cheese, raisins and chopped walnuts, which can be added here alongside the celery and apples. But the original is an exercise in simplicity: four ingredients that have lived on for over a century.

Provided by The New York Times

Categories     dinner, easy, lunch, quick, weekday, salads and dressings, appetizer, main course, side dish

Time 10m

Yield 1 serving (as a main course)

Number Of Ingredients 5

1 medium ripe apple
1 stalk celery, chopped
1/4 cup mayonnaise
Salt and pepper
2 cups lettuce, torn into bite-size pieces

Steps:

  • Peel apple and cut into halves. Remove core and slice halves 1/4-inch thick. Reserve 4 slices. Cut remaining slices into thin strips.
  • In a medium bowl, mix celery, mayonnaise and apple strips; season with salt and pepper to taste. Arrange on lettuce and top with apple slices.

Nutrition Facts : @context http, Calories 517, UnsaturatedFat 38 grams, Carbohydrate 30 grams, Fat 45 grams, Fiber 7 grams, Protein 2 grams, SaturatedFat 7 grams, Sodium 909 milligrams, Sugar 20 grams

WALDORF SALAD



Waldorf Salad image

Bring back memories with our classic Waldorf Salad. Our Waldorf Salad may be the only recipe where marshmallows and celery join forces so beautifully.

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield 6 servings

Number Of Ingredients 5

3 cups chopped apples
2 cups JET-PUFFED Miniature Marshmallows
1 cup thin celery slices
1/2 cup chopped walnuts
1/2 cup MIRACLE WHIP Dressing

Steps:

  • Mix all ingredients until well blended.
  • Serve immediately. Or, cover and refrigerate until ready to serve.

Nutrition Facts : Calories 220, Fat 14 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

WORLD'S BEST WALDORF SALAD



World's Best Waldorf Salad image

Make and share this World's Best Waldorf Salad recipe from Food.com.

Provided by Terri F.

Categories     Fruit

Time 1h30m

Yield 8 serving(s)

Number Of Ingredients 11

4 medium golden delicious apples, cored and diced (4 cups)
1 tablespoon lemon juice
1/2 cup celery, chopped
1/2 cup halved green seedless grape
1/2 cup chopped walnuts
1/4 cup raisins
1/2 cup mayonnaise
1 1/2 tablespoons sugar
1/2 teaspoon lemon juice
1/2 cup whipping cream
ground nutmeg (to garnish)

Steps:

  • In a large bowl, sprinkle apples with 1 tablespoon lemon juice.
  • Add celery, grapes, walnuts, and raisins.
  • For dressing--------------.
  • combine mayonnaise and 1/2 tsp lemon juice.
  • Whip cream with sugar until fairly stiff.
  • Fold whipped cream into the mayonnaise mixture.
  • Mix with the apple mixture.
  • Sprinkle with nutmeg.
  • Chill at least one hour before serving.

Nutrition Facts : Calories 177.2, Fat 10.5, SaturatedFat 3.9, Cholesterol 20.4, Sodium 12.5, Carbohydrate 22, Fiber 3, Sugar 16.3, Protein 1.9

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