Caveman Chili Food
CAVEMAN CHILI
Low-carb chili made in the slow cooker.
Provided by Maverick259
Categories Soups, Stews and Chili Recipes Chili Recipes Pork Chili Recipes
Time 6h35m
Yield 8
Number Of Ingredients 11
Steps:
- Place pork in a skillet over medium heat; season with salt and pepper. Cook and stir until browned and crumbly, 5 to 7 minutes. Drain and discard grease. Transfer pork to a slow cooker.
- Place bacon in the hot skillet and cook over medium-high heat until evenly browned, about 10 minutes. Drain and discard grease. Transfer bacon to the slow cooker.
- Combine drained tomatoes, onion, green bell pepper, and tomato paste into the slow cooker. Add seasoning packet, garlic powder, onion powder, and salt, pepper, cayenne pepper; stir to combine.
- Cook on Low until flavors have combined, about 6 hours.
Nutrition Facts : Calories 356.7 calories, Carbohydrate 12.2 g, Cholesterol 87.3 mg, Fat 22 g, Fiber 2.8 g, Protein 27.4 g, SaturatedFat 7.8 g, Sodium 1030.5 mg, Sugar 6.5 g
CAVEMAN'S SPICY CHUNKY CHICKEN CHILI
This is a great easy recipe to make. I chose chicken because it is just less greasy then beef and why not switch it up from the norm.
Provided by MRCAVEMAN
Categories Stew
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- 1. In a large saucepan over medium heat, combine the onion, celery and chicken and saute for 15 minutes, or until meat is browned and onion is tender. Drain grease, if desired.
- 2. Add the ground black pepper, garlic salt, tomato sauce, chili seasoning and kidney beans in a large pot along with the onions, chicken and celery. Mix well, reduce heat to low cover and simmer for at least an 45 minute For thicker chili take off the cover for the last ten minutes.
- 3. ENJOY!
Nutrition Facts : Calories 420.7, Fat 16.3, SaturatedFat 4.4, Cholesterol 79, Sodium 562, Carbohydrate 42.2, Fiber 14.2, Sugar 3.1, Protein 29.5
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