Mimosa Butter Cookies Food

MIMOSAS

Mimosas image

Provided by Rachael Ray : Food Network

Time 5m

Yield 4 mimosas

Number Of Ingredients 4

Ingredients

8 ounces orange juice
Dry Champagne
2 ounces Triple Sec or other orange liqueur
4 curls orange peel

Steps:

Rinse and chill Champagne flutes in freezer to frost glasses. Pour 2 ounces of orange juice into each flute, about 1/3 of the flute. Fill almost to the rim with Champagne. Top each glass with a splash of orange liqueur and garnish with a curl of orange peel.

MIMOSA

Mimosa image

An elegant champagne cocktail to serve at a special breakfast or brunch.

Provided by Betty Crocker Kitchens

Categories Breakfast

Time 5m

Yield 1

Number Of Ingredients 3

Ingredients

3 oz (6 tablespoons) orange juice, chilled
3 oz (6 tablespoons) champagne, chilled
Fresh orange wedge, if desired

Steps:

In tall glass, pour orange juice and champagne. Garnish with orange wedge.

Nutrition Facts : Calories 85, Carbohydrate 21 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 15 mg

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