MICROWAVE APPLE CRISP
Make a classic, favorite apple dessert even quicker when you cook with a microwave.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 6
Number Of Ingredients 7
Steps:
- In ungreased 2-quart microwavable casserole or 8-inch square microwavable dish, arrange apple slices. In small bowl, stir remaining ingredients until crumbly. Sprinkle over apples.
- Microwave uncovered on High 7 to 10 minutes, rotating dish 1/2 turn after 5 minutes, until apples are tender. Serve warm.
Nutrition Facts : Calories 260, Carbohydrate 46 g, Cholesterol 15 mg, Fat 1 1/2, Fiber 2 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 190 mg, Sugar 32 g, TransFat 1/2 g
HEALTHY MICROWAVE APPLE CRISP
This quick recipe makes a sweet snack, dessert, or even breakfast that is not only satisfying but very healthy!
Provided by SpringShoot
Categories Dessert
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Chop apple and place in microwave safe bowl.
- Microwave for about 3 minutes on high.
- Stir in cinnamon and sugar substitute to apples as desired.
- Sprinkle granola on top.
- Enjoy!
Nutrition Facts : Calories 221.2, Fat 7.7, SaturatedFat 1.4, Sodium 8.1, Carbohydrate 35.2, Fiber 5.9, Sugar 20.5, Protein 4.9
MICROWAVE APPLE CRISP
I don't usually like 'baking' with the microwave, but this recipe works great. The topping comes out crispy on top, moist inside, and delicious all around. It's a wonderful dessert that's quick and easy to make. Best served warm with vanilla ice cream or whipped topping.
Provided by Joy
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 27m
Yield 6
Number Of Ingredients 7
Steps:
- Spread the apples evenly in an 8 inch square glass baking dish. A deep dish glass pie plate will also work. In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.
- Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife. Enjoy!
Nutrition Facts : Calories 381.7 calories, Carbohydrate 60.1 g, Cholesterol 40.7 mg, Fat 16.1 g, Fiber 4.5 g, Protein 3.1 g, SaturatedFat 9.8 g, Sodium 119.2 mg, Sugar 41.4 g
MICROWAVE APPLE CRISP
"When my siblings and I were young, we loved it when our mom made this old-fashioned-tasting treat," recalls Sharon Missel of Penfield, New York. "Now I frequently fix this comforting dessert for my family."
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Toss apples with 1/4 cup of brown sugar and 2 tablespoons of flour; place in a greased 8-in. microwave-safe deep-dish pie plate. In a bowl, combine oats, cinnamon and remaining brown sugar and flour. Cut in butter until crumbly; sprinkle over apple mixture. Cover with waxed paper. Microwave on high for 6-8 minutes or until the apples are tender.
Nutrition Facts :
INDIVIDUAL MICROWAVE APPLE CRISPS
When the craving for apple crisp strikes, whip up an easy version in your microwave!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 10m
Yield 2
Number Of Ingredients 7
Steps:
- In medium bowl, toss apple slices and butter. Add brown sugar, flour and 1/4 teaspoon apple pie spice. Toss to coat evenly.
- Spray two 4- to 6-oz microwavable ramekins with cooking spray. Divide apples between ramekins. Microwave ramekins uncovered on High 1 minute 30 seconds to 2 minutes or until apples are softened. Top each with 1/4 cup of the granola.
- Top with dollop of yogurt and additional apple pie spice. Serve immediately.
Nutrition Facts : Calories 200, Carbohydrate 34 g, Cholesterol 5 mg, Fiber 2 g, Protein 5 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 70 mg, Sugar 22 g, TransFat 0 g
MICROWAVE BAKED APPLES
This is an easy and fast baked apple recipe. Great for brunch or snack. Stuff the apples with any additional fruits that you wish -- cranberries stuffed into apples are especially delicious.
Provided by Nicole M.
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 11m
Yield 2
Number Of Ingredients 5
Steps:
- Core the apples, leaving the bottom intact.
- In a bowl, mix the brown sugar, cinnamon and nutmeg. Spoon the sugar mixture into the apples and set a teaspoon (or more to your taste) of butter on top of each apple. Place the apples in a deep casserole dish and cover.
- Microwave for 3 1/2 to 4 minutes or until tender. Let the apples sit for a couple minutes before serving.
Nutrition Facts : Calories 185.7 calories, Carbohydrate 37.6 g, Cholesterol 10.8 mg, Fat 5.1 g, Fiber 4.9 g, Protein 0.5 g, SaturatedFat 3 g, Sodium 33 mg, Sugar 32.1 g
6-MINUTE APPLE CRISP RECIPE BY TASTY
Have an apple pie craving but don't want to take the time to make an entire pie? Try this single-serving apple crisp that takes only 6 minutes to make.
Provided by Katie Aubin
Categories Snacks
Time 6m
Yield 1 serving
Number Of Ingredients 13
Steps:
- Make the filling: Peel the apple, then dice into small pieces, avoiding the core.
- Add the apple and water to a large, microwave-safe mug. Microwave for 1 minute, until the apple is tender.
- Remove from the microwave and stir in the cinnamon, brown sugar, flour, and salt.
- Make the crumble topping: In a small bowl, mix together the oats, flour, brown sugar, cinnamon, and salt with a fork. Mash in the butter until crumbly chunks form.
- Spoon the topping over the apple mixture. Microwave on high power for 3-4 minutes, until the filling is juicy and bubbling and the topping is golden brown.
- Top with whipped cream and a sprinkle of cinnamon, then serve.
- Enjoy!
Nutrition Facts : Calories 562 calories, Carbohydrate 83 grams, Fat 25 grams, Fiber 9 grams, Protein 5 grams, Sugar 45 grams
MICROWAVE FRUIT CRISP
This simple dessert has lots of fruit and a golden oat topping. I typically use apples, but pears also work nicely.-Luella Bogner, Attica, Ohio
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 1 serving.
Number Of Ingredients 6
Steps:
- Place fruit in a small microwave-safe bowl. In another bowl, combine the dry ingredients; cut in butter until crumbly. Sprinkle over fruit. Microwave, uncovered, on high for 1-1/2 minutes or until fruit is tender.
Nutrition Facts :
MICROWAVE APPLE CRISP
Categories Apple
Number Of Ingredients 7
Steps:
- Spread the apples evenly in an 8 inch square glass baking dish. A deep dish glass pie plate will also work.
- In a medium bowl, mix together the melted butter, brown sugar, oats, flour, cinnamon and allspice. Sprinkle this topping evenly over the apples.
- Cook on full power in the microwave for 10 to 12 minutes, until apples can easily be pierced with a knife. Enjoy!
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MICROWAVE APPLE CRISP RECIPE - FOOD.COM
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5/5 (1)Total Time 20 minsCategory DessertCalories 277 per serving
- In a large bowl, combine the apples, 1 tablespoon flour, sugar, lemon juice and 1/4 teaspoon cinnamon. Pour into a greased 9-in. deep-dish pie plate.
- In a small bowl, combine the oats, brown sugar and remaining flour and cinnamon. Cut in butter until crumbly; sprinkle over apple mixture. Cover with waxed paper. Microwave on high for 5-7 minutes or until apples are tender. Serve with ice cream if desired.
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