Mexican Bruschetta Food
MEXICAN BRUSCHETTA
Make and share this Mexican Bruschetta recipe from Food.com.
Provided by Karen in MA
Categories Mexican
Time 10m
Yield 16-20 pieces
Number Of Ingredients 7
Steps:
- Heat broiler. Slice baguette down the middle and brown ever-so-slightly under the broiler.
- In a bowl, mix tomatoes, olive oil, cilantro, garlic, red pepper and cheese.
- Cover cut side of bread with tomato mixture. Place under broiler until the whole thing begins to brown and the cheese begins to melt-about 2 minutes.
- Remove and slice into serving pieces.
Nutrition Facts : Calories 122.8, Fat 4.3, SaturatedFat 1.4, Cholesterol 4.7, Sodium 204.3, Carbohydrate 17, Fiber 1.5, Sugar 1.3, Protein 4.3
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