Place chicken strips into a large resealable plastic bag; pour marinade over chicken. Knead bag to coat chicken with marinade. Squeeze out air, seal bag, and refrigerate 4 hours to overnight. Preheat an outdoor grill for medium-high heat and lightly oil the grate. Remove chicken strips from marinade; discard used marinade. From mexicalicantinagrill.com
Mexicali Marinade Recipes MEXICALI SHRIMP KEBABS. Make and share this Mexicali Shrimp Kebabs recipe from Food.com. Provided by dicentra. Categories Summer. Time 2h10m. Yield 4-6 serving(s) Number Of … From tfrecipes.com
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