Methi Aloo Bhaji Food
METHI ALOO BHAJI
Make and share this Methi Aloo Bhaji recipe from Food.com.
Provided by English_Rose
Categories Potato
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- In a large frying pan heat the oil then saute the garlic for 1 minute.
- Then add the chili powder, fennel, potatoes and chilis and cook for a further 4-5 minutes.
- Season with freshly ground black pepper, then serve immediately alongside other Indian style dishes.
Nutrition Facts : Calories 315.8, Fat 13.2, SaturatedFat 2.1, Sodium 544.3, Carbohydrate 54.5, Fiber 21.8, Sugar 5.7, Protein 9.8
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