Mennonite Spaghetti Sauce From Barbados Food

MENNONITE SPAGHETTI SAUCE (FROM BARBADOS)

Mennonite Spaghetti Sauce (From Barbados) image

I stayed with friend in Barbados in 2001, and this is her spaghetti sauce recipe. I thought the paprika and celery were interesting additions for a pasta sauce.

Provided by Random Rachel

Categories Caribbean

Time 2h20m

Yield 8 serving(s)

Number Of Ingredients 12

Ingredients

2 lbs ground beef
4 medium onions, diced
8 green peppers, diced
1/2 cup sugar
1 cup catsup
1 teaspoon mustard
4 teaspoons salt
2 teaspoons oil
2 quarts crushed tomatoes (32 oz, 4 small cans)
1/2 cup grated cheese
2 teaspoons paprika
1/2 cup celery

Steps:

Sauté celery, onions, and peppers in oil until tender, about 10 minutes. Add ground beef, and stir to crumble. Don't wait for the beef to be completely cooked, just cook it long enough to scramble the meat.
Add remaining ingredients, and simmer for 2 hours.
Serve warm over spaghetti noodles.

Nutrition Facts : Calories 403.4, Fat 20.3, SaturatedFat 8, Cholesterol 81.6, Sodium 1658.4, Carbohydrate 31.8, Fiber 3.4, Sugar 24.7, Protein 24.8

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