Mcdonalds Tartar Sauce Food

MCDONALD'S TARTAR SAUCE COPYCAT RECIPE

McDonald's Tartar Sauce Copycat Recipe image

Filet-O-Fish fans, your lucky day is here! We've researched McDonald's tartar sauce and come up with something that's very close to the original recipe.

Provided by Miriam Hahn,Mashed Staff

Time 2m

Number Of Ingredients 5

Ingredients

1 cup mayonnaise
3 teaspoons white onion, minced
2 teaspoons dill pickle relish
½ teaspoon fresh lemon juice
1 teaspoon sugar

Steps:

Combine all ingredients in a small bowl.
Stir well to combine.
Serve with your favorite McDonald's copycat recipe.

Nutrition Facts : Calories 272 calories, Carbohydrate 1 g carbohydrates, Cholesterol 15 mg cholesterol, Fat 30 g fat, Fiber 0 g fiber, Protein 0 g protein, SaturatedFat 4 g saturated fat, ServingSize 0 g, Sodium 236 mg, Sugar 1 g, TransFat 0 g

TASTES LIKE MC DONALD'S TARTAR SAUCE - COPYCAT

Tastes Like Mc Donald's Tartar Sauce - Copycat image

I make this every time we have fish sandwiches. It tastes just like Mc Donald's so if you love their fish sandwiches you'll enjoy this. Another great copycat from Todd Wilbur.

Provided by Christmas Carol

Categories Sauces

Time 10m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

4 tablespoons Hellmann's mayonnaise
4 teaspoons heinz sweet pickle relish
4 teaspoons finely minced white onions (no substitutions)
2 pinches salt

Steps:

Combine mayonnaise, sweet relish, minced onion, and salt in a small bowl.
Mix thoroughly.
Chill for at least 1 hour to allow flavors to blend.
Remove from fridge about 10 minutes before serving and stir well.
Tip; If making sandwiches, add even more Mc Donald's flavor by lightly toasting cut sides of regular hamburger buns in a dry, nonstick skillet over medium-high heat.
Watch closely so they do not burn.
Melt a slice of American cheese atop a piece of cooked, breaded fish {Mrs. Paul's works well} and assemble sandwich.

Nutrition Facts : Calories 65.2, Fat 4.9, SaturatedFat 0.7, Cholesterol 3.8, Sodium 222.9, Carbohydrate 5.6, Fiber 0.1, Sugar 2.5, Protein 0.2

MCDONALD'S® TARTAR SAUCE COPYCAT

McDonald's® Tartar Sauce Copycat image

I tweaked this recipe for months until I came up with a very good clone of McDonald's® famous tartar sauce.

Provided by duboo

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Tartar Sauce

Time 2h5m

Yield 6

Number Of Ingredients 6

Ingredients

½ cup mayonnaise (such as Kraft®)
3 ½ tablespoons dill pickle relish, divided
1 ½ teaspoons capers
2 tablespoons chopped onion, divided
½ teaspoon dried parsley flakes
½ teaspoon white sugar

Steps:

Blend mayonnaise, 2 tablespoons relish, capers, 1 tablespoon chopped onion, parsley, and sugar in a blender until smooth. Stir remaining relish and onion into the blended mixture.
Transfer sauce to a bowl, cover with plastic wrap, and refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 135.6 calories, Carbohydrate 1.5 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.2 g, Protein 0.3 g, SaturatedFat 2.2 g, Sodium 202.2 mg, Sugar 0.8 g

TARTAR SAUCE

Tartar Sauce image

This is one of the best tartar sauce recipes, and I'm sure you will agree! Great with fish, sandwiches and even French fries.

Provided by Kittencalrecipezazz

Categories Sauces

Time 10m

Yield 2 1/2 cups (approx)

Number Of Ingredients 10

Ingredients

2 cups mayonnaise (Hellman's is best)
2 tablespoons lemon juice
1 tablespoon white vinegar
2 tablespoons prepared horseradish
2 tablespoons finely minced onions
1/3 cup sweet dill pickle relish
1 -2 fresh minced garlic clove (or to taste)
2 hard-boiled eggs, finely minced
1 teaspoon cayenne pepper (or to taste, use more but no less than 1 tsp)
1/3 cup chili sauce

Steps:

Mix all ingredients in a bowl.
Refrigerate for 1 or more hours to blend the flavors.
Stir with spoon before using.
Store in a covered glass container in the fridge.
**NOTE** if you prefer a sweeter tartar sauce, just add in some sugar to taste.

Nutrition Facts : Calories 891.5, Fat 68.7, SaturatedFat 11.1, Cholesterol 220.8, Sodium 1993.7, Carbohydrate 65.6, Fiber 2.7, Sugar 14.8, Protein 8.8

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