Mason Jar Instant Noodles Food

HEALTHIER INSTANT NOODLES IN A JAR RECIPE BY TASTY

Healthier Instant Noodles In A Jar Recipe by Tasty image

Here's what you need: soy sauce, toasted sesame oil, pepper, mushroom, carrot, fresh spinach, dry instant noodle, green onion, hot broth

Provided by Kahnita Wilkerson

Categories Lunch

Yield 1 serving

Number Of Ingredients 9

Ingredients

2 teaspoons soy sauce
½ teaspoon toasted sesame oil
pepper, to taste
¼ cup mushroom, thinly sliced
¼ cup carrot, cut into matchsticks
½ cup fresh spinach, chopped
1 cup dry instant noodle, such as vermicelli
2 tablespoons green onion, chopped
1 cup hot broth, or hot water

Steps:

Fill a mason jar with soy sauce, sesame oil, pepper, mushrooms, carrots, spinach, noodles, and green onions.
Adjust seasonings to taste.
Store in the fridge for up to 5 days.
When you're ready to serve, pour in the hot water or broth. Stir well.
Enjoy!

Nutrition Facts : Calories 1533 calories, Carbohydrate 162 grams, Fat 88 grams, Fiber 6 grams, Protein 18 grams, Sugar 15 grams

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