Masala Egg Rice Food
MASALA EGG RICE
Make and share this Masala Egg Rice recipe from Food.com.
Provided by roja khan
Categories Pakistani
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Mix all the ingredients of omlette except oil and beat well. Heat oil in a pan, pour in the egg mixture and make an omlette. Fry both sides of omlette. Roll up the omlette and cut into small pieces.
- Heat oil in a large saucepan. Add tomatoes and fry on medium heat till tomatoes are cooked. Add masala omlette, salt, chilli powder and turmeric powder. Mix well. Add boiled rice.
- Stir and cover the pan and leave on low heat for 3 - 5 minutes.
Nutrition Facts : Calories 493.3, Fat 12.3, SaturatedFat 2.1, Cholesterol 105.8, Sodium 42.3, Carbohydrate 83.4, Fiber 2.6, Sugar 3.1, Protein 10.5
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