Marquez Chili Dog Burritos Food

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CHILI DOG BURRITO



Chili Dog Burrito image

Provided by Food Network

Categories     main-dish

Time 1h5m

Yield 1 serving

Number Of Ingredients 21

1 large flour tortilla
4 ounces Cheddar, shredded
2 ounces grilled white onion
1 ounce grilled sliced jalapeno
1 ounce diced cooked bacon
One 4-ounce all-beef hot dog
4 ounces cooked seasoned thin french fries
4 ounces Red Chili, recipe follows
1 ounce sour cream
10 pounds ground beef
One 100-ounce can spiced chili beans
One 100-ounce can diced tomatoes
One 100-ounce can tomato sauce
6 ounces chili powder
6 ounces granulated garlic
6 ounces diced onion
4 ounces ground cumin
2 ounces beef bouillon
1 ounce red pepper flakes
2 ounces seasoned salt
1 ounce ground black pepper

Steps:

  • Lay tortilla out and place cheese, onion, jalapeno and bacon in center of tortilla evenly, leaving room at each end to tuck in and roll into a burrito. Cut hot dog in half lengthwise, not cutting all the way through, then butterfly the hot dog open and add to burrito. Top with the french fries, Red Chili and sour cream and roll it up burrito style!
  • Brown meat in a very large pot, then add the chili beans, tomatoes, tomato sauce, chili powder, granulated garlic, onion, cumin, bouillon, red pepper flakes, salt and pepper. Stir together and let simmer for 30 minutes.

PASILLA CHILI-GROUND MEAT BURRITOS



Pasilla Chili-Ground Meat Burritos image

To me, any dish with cream cheese is yummy, so I like this particular burrito. For servings, I'm estimating 2 burritos per person. In the U.S. you can buy canned pasilla sauce at www.mexgrocer,com/15104.html

Provided by Mexi-Rosie

Categories     Lunch/Snacks

Time 25m

Yield 10-12 serving(s)

Number Of Ingredients 6

1 1/2 lbs ground beef
2 tablespoons butter
1 tablespoon chicken bouillon powder (or 1 cube)
1 can of pasilla chili sauce
4 ounces pckg. cream cheese, cubed
25 flour tortillas

Steps:

  • Sautee the ground meat with the butter.
  • Add bouillon cube or powder until meat is thoroughly cooked.
  • Add the pasilla chili sauce and the cubed cream cheese.
  • Simmer for 10 minutes.
  • Fill the burritos with this preparation.

BACON CHILI BURRITO DOGS



Bacon Chili Burrito Dogs image

Make and share this Bacon Chili Burrito Dogs recipe from Food.com.

Provided by Mercy

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 12-inch flour tortilla
2 steamed premium beef hot dogs
2 slices American cheese
1/3 cup chili
3 slices crispy bacon
2 tablespoons diced onions

Steps:

  • Place all ingredients on a flour tortilla in the order listed.
  • Begin rolling-up tightly, folding top and bottom in and over the ingredients to form a sealed envelope.

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