Marmies Baked Brown Beans And Ground Beef Food

GROUND BEEF BAKED BEANS

Ground Beef Baked Beans image

"I serve this hearty ground beef and bean bake with a tossed salad and some crusty bread for a balanced one-pot meal," relates Louann Sherbach of Wantagh, New York. "It's nice to have this casserole in the freezer for those nights when there's no time to cook."

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 2 casseroles (12 servings each).

Number Of Ingredients 11

Ingredients

3 pounds ground beef
4 cans (15-3/4 ounces each) pork and beans
2 cups ketchup
1 cup water
2 envelopes onion soup mix
1/4 cup packed brown sugar
1/4 cup ground mustard
1/4 cup molasses
1 tablespoon white vinegar
1 teaspoon garlic powder
1/2 teaspoon ground cloves

Steps:

In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients; heat through. Transfer to 2 greased 2-qt. baking dishes. Cover and freeze 1 dish for up to 3 months., Cover and bake the second dish at 400° for 30 minutes. Uncover; bake until bubbly, 10-15 minutes longer., To use frozen casserole: Thaw in the refrigerator. Cover and bake at 400° for 40 minutes. Uncover; bake until bubbly, 15-20 minutes longer.

Nutrition Facts : Calories 157 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 544mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 1g fiber), Protein 12g protein.

MARMIE'S BAKED BROWN BEANS AND GROUND BEEF

Marmie's Baked Brown Beans and Ground Beef image

I have made this for pot luck dinners and never have l had leftovers. It is a meal in itself! Really quick to put together and delicious to-boot! This makes a lot and freezes nicely... perfect for make ahead meals or BBQ's. Add a tossed salad and italian or french bread... yum! It is extra special served with Ribs, and sometimes I would add a tin of pineapple tidbits. Give it a try!

Provided by Marmies

Categories One Dish Meal

Time 1h50m

Yield 4 Litres, 16-20 serving(s)

Number Of Ingredients 12

Ingredients

3 onions, diced
2 lbs ground beef
1 tablespoon olive oil
1 teaspoon salt
1 teaspoon black pepper
1 teaspoon garlic powder (or 2 crushed fresh garlic)
2 teaspoons crushed red pepper flakes
6 (14 ounce) cans baked beans in tomato sauce
2 1/2 teaspoons dry mustard
1 tablespoon Worcestershire sauce
1 cup ketchup (can add some A1 or BBQ sauce if desired)
1 cup brown sugar, packed

Steps:

Brown together ground beef and onion in olive oil with salt, pepper, chili and garlic. (adjust to your taste).
Add beans, worchestershire, mustard, ketchup and brown sugar - combining well.
Place in oven proof casserole and bake at 375 for 1 1/2 hours - untill heated through and a bit crispy on the edges.

Nutrition Facts : Calories 348.1, Fat 10.9, SaturatedFat 3.9, Cholesterol 49, Sodium 1015.7, Carbohydrate 47.6, Fiber 6.5, Sugar 26.2, Protein 18.9

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