Margarita Snow Cone Syrup Food

MARGARITA SNOW CONE SYRUP

Margarita Snow Cone Syrup image

I've tried pretty much every kind of margarita under the sun, but this snow cone version turns my favorite drink into even more of a party. -Monique Perez, Chicago, Illinois

Provided by Taste of Home

Time 10m

Yield 2 cups.

Number Of Ingredients 6

Ingredients

1 cup sugar
1/2 cup water
2 teaspoons grated lime zest
1/4 cup tequila
3 tablespoons fresh lime juice
2 tablespoons Triple Sec

Steps:

In a small saucepan, combine sugar, water and lime zest. Cook and stir over medium heat until sugar is dissolved; remove from heat. Cool completely. Strain through a fine-mesh strainer into a small bowl; discard lime zest. Stir in remaining ingredients. Cover and store in the refrigerator up to 4 days.

Nutrition Facts : Calories 29 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 0 sodium, Carbohydrate 6g carbohydrate (6g sugars, Fiber 0 fiber), Protein 0 protein.

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