Maple Hot Chocolate Food
MAPLE HOT CHOCOLATE
When I first developed this version of hot chocolate, my husband was quite skeptical. But after one taste, his doubts were erased. It really hits the spot on a chilly morning, especially when served with cinnamon rolls or doughnuts. -Darlene Miller, Linn, Missouri
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a large saucepan, combine sugar, cocoa and salt. Stir in hot water and butter; bring to a boil. Add the milk, maple flavoring, vanilla and 8 marshmallows. Heat through, stirring occasionally, until marshmallows are melted. Ladle into mugs and top each with a marshmallow.
Nutrition Facts :
MAPLE HOT CHOCOLATE (OR MINT)
Delicious on a cold winter's night! You can make this with either maple or mint extract, or any other flavoring you think might be good. Don't be tempted to leave out the butter, it makes it creamier. This is not a low-fat recipe, but you can risk it on occasion!
Provided by JenSmith
Categories Beverages
Time 12m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, combine sugar, cocoa and salt. Stir in hot water and butter; bring to a boil.
- Add the milk, maple (or mint) flavoring, vanilla and 8 marshmallows. Heat through, stirring occasionally, until marshmallows are melted.
- Ladle into mugs and top each with a marshmallow.
Nutrition Facts : Calories 305.4, Fat 12, SaturatedFat 7.5, Cholesterol 41.8, Sodium 230.2, Carbohydrate 41.8, Fiber 0.5, Sugar 24.7, Protein 8.7
MAPLE HOT CHOCOLATE
Make and share this Maple Hot Chocolate recipe from Food.com.
Provided by seesko
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, combine sugar, cocoa and salt. Stir in hot water and butter; bring to a boil. Add the milk, maple flavoring, vanilla and 8 marshmallows. Heat through, stirring occasionally, until marshmallows are melted. Ladle into mugs and top each with a marshmallow. Yield: 4 servings.
Nutrition Facts : Calories 305.4, Fat 12, SaturatedFat 7.5, Cholesterol 41.8, Sodium 230.2, Carbohydrate 41.8, Fiber 0.5, Sugar 24.7, Protein 8.7
MAPLE HOT CHOCOLATE
Maple makes this drink even more special! Great on a cold winter night, or after a day out in the snow. Recipe comes from the Maple Syrup Cookbook by Ken Haedrich.
Provided by Whisper
Categories Beverages
Time 7m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Heat the milk and chocolate in a double boiler over simmering water until the chocolate is melted and well incorporated; do not boil.
- Remove from heat; stir in the maple syrup.
- Pour into a mug and top with whipped cream, if desired.
Nutrition Facts : Calories 447.9, Fat 37.6, SaturatedFat 22.9, Cholesterol 24.4, Sodium 111.8, Carbohydrate 32.4, Fiber 9.4, Sugar 17.3, Protein 15.2
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