Manhattan Food

CLASSIC MANHATTAN COCKTAIL

Classic Manhattan Cocktail image

Food Network

Provided by Ted Allen

Categories beverage

Time 15m

Yield 1 serving

Number Of Ingredients 8

Ingredients

Ice
2 parts whiskey
1 part sweet vermouth
1 to 2 dashes bitters, such as Angostura
Orange peel
Real Maraschino Cherries, recipe follows
1 cup maraschino liqueur
1 pint sour cherries, stemmed and pitted (in a pinch, you can buy a jar of sour cherries in light syrup, and drain the syrup)

Steps:

Place ice in a cocktail shaker. Add the whiskey, vermouth and bitters. Rub the orange peel around the rim of the cocktail glass. Strain the drink into the glass. Add 1 to 2 Real Maraschino Cherries and enjoy!
Bring the liqueur to a simmer, and then turn off the heat. Add the cherries, stir, let cool, and then pour into jars. Refrigerate. Cherries will be tasty for months.

TRUE MANHATTAN

True Manhattan image

A classic drink. Stir, most Manhattan drinkers like it that way. Shake it only when asked to do so. May be served up or on the rocks.

Provided by JIBERN

Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes

Time 1m

Yield 1

Number Of Ingredients 5

Ingredients

2 fluid ounces whiskey
½ fluid ounce sweet vermouth
1 dash bitters
1 cup ice cubes
1 maraschino cherry for garnish

Steps:

Place ice in a mixing glass. Pour in vermouth, then whiskey, and stir. Strain into a cocktail glass. Add a dash of bitters if desired, and garnish with a cherry.

Nutrition Facts : Calories 161.6 calories, Carbohydrate 2 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.8 mg, Sugar 1.2 g

MANHATTAN

Manhattan image

Combine dry and sweet vermouth to make the perfect Manhattan cocktail. Add bourbon, Angostura bitters and morello cherry to complete the classic flavour combination

Provided by Dustin Macmillan

Categories Cocktails, Drink

Time 5m

Number Of Ingredients 7

Ingredients

75ml bourbon (we used Woodford Reserve)
15ml sweet vermouth (we used Martini Rosso)
15ml extra dry vermouth (we used Martini)
2 dashes of Angostura bitters
5ml cherry eau de vie (we used Somerset Cider Brandy Company Morello Cherry Eau de Vie)
ice
1 strip of orange zest

Steps:

Pour all of the ingredients into a mixing glass, add cubed ice and stir.
When the desired dilution has been achieved, strain into a martini coupe.
Garnish with orange zest, making sure to release the oils with and around the glass.

Nutrition Facts : Calories 228 calories, Carbohydrate 3 grams carbohydrates, Sugar 3 grams sugar, Sodium 0.01 milligram of sodium

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