Mango White Chocolate Cheesecake No Bake Food
NO-BAKE WHITE CHOCOLATE-MANGO CHEESECAKE
Add a touch of the tropical to your next dessert with a helping of tasty mango. Our No-Bake White Chocolate-Mango Cheesecake is bound to be a new favorite.
Provided by My Food and Family
Categories Recipes
Time 4h25m
Yield 16 servings
Number Of Ingredients 7
Steps:
- Cover bottom of 9-inch springform pan with ladyfingers, cutting as necessary to fit.
- Beat cream cheese and sugar in large bowl with mixer until blended. Add chocolate; mix well. Stir in COOL WHIP and 1-1/2 cups mangos. Pour over ladyfingers.
- Refrigerate 4 hours or until firm.
- Combine preserves and remaining mangos; spoon over cheesecake just before serving.
Nutrition Facts : Calories 380, Fat 24 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 135 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
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