Mango Slush Food

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MANGO SLUSH RECIPE



Mango Slush Recipe image

Mango is one of the most popular tropical fruits and because of that, it's often used to make the best tropical slushies, are you ready to spice up a party?

Provided by Russell D. Baumgartner

Categories     dessert

Time 6m

Yield 2

Number Of Ingredients 5

1kg or 35oz. of mango
1 liter or 33 oz. of cold water
235ml or 1 cup of lemon juice
2 trays of ice cubes
A few fresh mint leaves

Steps:

  • Start by peeling the kilo of mango and taking out the seed. Then chop it up into small pieces that can be blended.
  • Put the sliced up mango pieces in the blender and blend them until you get a nice consistency and the mango pieces look like a puree.
  • After blending the mango, gradually add the cold water, we recommend adding a little water so that the slush can have an adequate consistency.
  • The use a strainer to strain the mixture and remove the fiber by the mango.
  • Then you are going to add the strained mixture in the blender along with the lemon juice and sugar. Continue by mixing until the sugar dissolves.
  • Finally, you will add the ice until you get your desired slushie mixture.
  • Serve in a glass, add some mint or peppermint leaves and serve.

Nutrition Facts : Calories 314 cal

FROZEN MANGO SLUSH



Frozen Mango Slush image

Little bit of work but well worth it.Give coconut rum a try. And for a bit of creaminess, add vanilla or mango ice cream.

Provided by Rita1652

Categories     Frozen Desserts

Time P1DT5m

Yield 8-10 serving(s)

Number Of Ingredients 8

1/2 cup sugar
1/2 cup water
1 inch fresh ginger, grated
1/2 teaspoon orange zest
3 cups mango nectar, chilled in freezer
2 cups white rum, chilled in freezer
ice, trays (2 (or more)
8 -10 slices mangoes

Steps:

  • In a pan cook water, sugar, ginger and zest until sugar dissolves, simmer 5 minutes more. Remove from heat let sit over night in refrigerator. Strain, one hour before placing in ice cube trays, and freeze. (Won`t be totally frozen). Combine everything in blender, pack with ice and blend till smooth.
  • Serve in chilled glass of your choice thats been dipped into Plain, Citrus, Vanilla or Cardamom Flavored sugar recipe #53026.
  • I like Margarita glasses for this drink.
  • Garnish with a mango slice.

MANGO-PINEAPPLE SLUSHIE RECIPE BY TASTY



Mango-Pineapple Slushie Recipe by Tasty image

Here's what you need: mango, pineapple, water, ice

Provided by Alix Traeger

Categories     Drinks

Time 30m

Yield 2 servings

Number Of Ingredients 4

1 cup mango
½ cup pineapple
½ cup water
2 cups ice

Steps:

  • Pour all ingredients into a blender and blend until smooth.
  • Garnish.
  • Enjoy!

Nutrition Facts : Calories 91 calories, Carbohydrate 23 grams, Fat 0 grams, Fiber 2 grams, Protein 1 gram, Sugar 20 grams

MANGO ORANGE SLUSH



Mango Orange Slush image

Slush is a frozen drink which is made by frozen juice or pulp. Here I have made a combination slush with two flavorful fruits. Mango orange slush is a great drink for summer. I hope you guys will enjoy this drink.

Provided by peekncook

Categories     Drinks Recipes     Slushie Recipes

Time 10m

Yield 2

Number Of Ingredients 7

1 large mango - peeled, seeded, and cut into chunks
10 ice cubes
1 cup orange juice
1 cup sparkling water
2 tablespoons lime juice
1 tablespoon ginger juice
1 tablespoon brown sugar

Steps:

  • Blend mango, ice, orange juice, water, lime juice, ginger juice, and brown sugar together in a blender until slushy, 2 to 3 minutes.

Nutrition Facts : Calories 185.2 calories, Carbohydrate 46.9 g, Fat 0.7 g, Fiber 3.1 g, Protein 1.7 g, SaturatedFat 0.1 g, Sodium 19.2 mg, Sugar 40 g

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