MANGO PINEAPPLE SANGRIA RECIPE BY TASTY
Here's what you need: pineapple, mangoes, red wine, brandy, pineapple juice, orange soda, pineapple wedge
Provided by Tasty
Categories Drinks
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large pitcher, combine the pineapples, mangoes, wine, brandy, and pineapple juice. Stir until mixed.
- Chill for at least 4 hours.
- Add the soda, then serve with a pineapple wedge on each glass.
- Enjoy!
Nutrition Facts : Calories 309 calories, Carbohydrate 54 grams, Fat 0 grams, Fiber 3 grams, Protein 1 gram, Sugar 47 grams
MANGO PINEAPPLE FROZEN SANGRIA RECIPE BY TASTY
Here's what you need: sparkling white wine, apple juice, frozen mango, frozen pineapple, triple sec
Provided by Pierce Abernathy
Categories Drinks
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Combine all ingredients in a blender, and mix until fully blended.
- Serve and garnish with a pineapple wedge.
- Enjoy!
Nutrition Facts : Calories 218 calories, Carbohydrate 34 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 18 grams
MANGO PINEAPPLE SMOOTHIE RECIPE
Ripe mango and pineapple combined in a lip smacking fresh fruit smoothie is a marriage made in heaven that is blessed with lots of health benefits and sweet smooth taste. Mango pineapple smoothie prepared with this recipe is a lip smacking tropical delight to your taste buds as it also uses yogurt, milk and honey which gives thicker creamier slushy texture.
Provided by Foram
Yield 2 servings
Number Of Ingredients 6
Steps:
- You can use either fresh fruits or frozen fruits according to the availability. In this recipe, we have used the almond milk, however you can use any milk or same amount of mango juice instead of it.
- Pour almond milk in a blender jar. Add plain yogurt.
- Add mango chunks, pineapple chunks and honey.
- Add ice cubes or crushed ice. if you are using frozen fruits, skip adding ice cubes.
- Blend until fruits are well mixed and smooth. Check the consistency of smoothie. If required, add more milk to reduce thickness or add more fruits to thicken it. Creamy pineapple mango smoothie is ready. Pour it into two chilled serving glasses, garnish with a piece of pineapple or mango slice and serve.
EASY FROZEN SANGRIA RECIPE
Throw everything in a blender and make this Easy Frozen Sangria Recipe for Summer sipping or entertaining! Naturally gluten and refined sugar free!
Provided by Taylor
Categories Drinks
Time 5m
Number Of Ingredients 7
Steps:
- Place all the ingredients in a high-powered blender and blend until frosting and smooth!
- DRINK UP!
Nutrition Facts : Calories 257 kcal, Carbohydrate 40 g, Protein 4 g, Sodium 4 mg, Fiber 3 g, Sugar 30.5 g, ServingSize 1 serving
MANGO PINEAPPLE SMOOTHIE
This green mango pineapple smoothie with cucumber and spinach is light, refreshing and so delicious!
Provided by Deryn Macey
Categories Smoothie
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Add the liquid to the blender first then add the rest of the ingredients.
- Start blending on low then slowly increase to high. If needed, add a bit more liquid if it's too thick to blend. Blend on high until completely smooth and creamy.
- Pour into a glass and enjoy.
Nutrition Facts : ServingSize 1, Calories 454 calories, Fat 5 g, Carbohydrate 85 g, Fiber 10 g, Protein 26 g
PINEAPPLE COCONUT SANGRIA
This summer Sangria is fruity and delicious. Serve it with chopped mango, pears, and a few blackberries.
Provided by flowersandchocolates
Categories Beverages
Time 10m
Yield 2-4 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in a pitcher and serve over ice. Top with fresh fruit. Enjoy!
Nutrition Facts : Calories 1007.8, Fat 0.3, Sodium 25.1, Carbohydrate 87.8, Fiber 0.5, Sugar 72.8, Protein 1.2
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