Mango Coconut Water Smoothie Food

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MANGO, COCONUT AND CHIA SMOOTHIE



Mango, Coconut and Chia Smoothie image

This tropical-inspired smoothie is loaded with vitamin C and also delivers a fair amount of potassium. Chia seeds are packed with fiber and omega-3 fatty acids, and they add a texture that makes this smoothie reminiscent of bubble tea.

Provided by Food Network Kitchen

Time 35m

Yield 1 serving

Number Of Ingredients 6

1 teaspoon chia seeds
1/2 cup light coconut milk
1/2 cup chopped peeled ripe mango (about 1/4 mango)
1 tablespoon honey, optional
1 teaspoon fresh lime juice
3/4 cup ice cubes

Steps:

  • Stir the chia seeds and coconut milk together in a small bowl. Allow to sit for 30 minutes so that the chia seeds plump slightly.
  • Put the mango, 2 tablespoons cold water, honey if using, lime juice and ice cubes into a blender. Blend on high until very smooth. Add the chia seed and coconut milk mixture and pulse until just combined; avoid blending the chia seeds too much. Add 1 to 2 tablespoons of cold water if needed to adjust consistency.

Nutrition Facts : Calories 210 calorie, Fat 9 grams, SaturatedFat 7 grams, Sodium 30 milligrams, Carbohydrate 33 grams, Fiber 3 grams, Protein 1 grams, Sugar 27 grams

MANGO COCONUT WATER SMOOTHIE



Mango Coconut Water Smoothie image

Paleo, vegan, dairy free, gluten free mango drink that's easy to make and so delicious

Provided by Charla

Categories     Drinks

Time 5m

Number Of Ingredients 3

2 large mangoes (peel, chopped and stone removed)
1 thumb sized piece of ginger
2 cups of coconut water

Steps:

  • Add all of the ingredients to the blender and blitz into a smooth consistency.
  • Serve accordingly.

Nutrition Facts : Calories 111 kcal, Sugar 20 g, Sodium 253 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 25 g, Fiber 4 g, Protein 3 g, ServingSize 1 serving

COCONUT WATER SMOOTHIE WITH MANGO, BANANA AND STRAWBERRIES



Coconut Water Smoothie with Mango, Banana and Strawberries image

Provided by Bobby Flay

Time 10m

Yield 2 to 4 servings

Number Of Ingredients 6

Coconut water, regular or flavored
2 bananas
2 mangos
1 cup strawberries (fresh or frozen)
1/2 cup Greek yogurt
2 tablespoons honey

Steps:

  • Fill ice trays with the coconut water and freeze until solid.
  • Place the fruit, honey and 12 to 14 coconut water flavored ice cubes into a blender and blend until smooth. Serve immediately.

Nutrition Facts : Calories 195 calorie, Fat 1 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 108 milligrams, Carbohydrate 47 grams, Fiber 5 grams, Protein 5 grams, Sugar 36 grams

CREAMY MANGO & COCONUT SMOOTHIE



Creamy mango & coconut smoothie image

This tropical shake with creamy coconut yogurt, mango and passion fruit is dairy and soya free

Provided by Caroline Hire - Food writer

Categories     Breakfast

Time 5m

Yield Serves 2 (or 1 generously)

Number Of Ingredients 6

200ml (½ tall glass) coconut milk (we used Kara Dairy Free)
4 tbsp coconut milk yogurt (we used Coyo)
1 banana
1 tbsp ground flaxseed, sunflower and pumpkin seed (we used Linwoods)
120g (¼ bag) frozen mango chunks
1 passion fruit , to finish (optional)

Steps:

  • Measure all the ingredients or use a tall glass for speed - they don't have to be exact. Put them into a blender and blitz until smooth. Pour into 1 tall glass (you'll have enough for a top up) or two short tumblers. Cut the passion fruit in half, if using, and scrape the seeds on top.

Nutrition Facts : Calories 212 calories, Fat 11 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 22 grams carbohydrates, Sugar 19 grams sugar, Fiber 3 grams fiber, Protein 4 grams protein, Sodium 0.11 milligram of sodium

MANGO- COCONUT SMOOTHIE



Mango- Coconut Smoothie image

The taste of the tropics--coconut and mango--make a quick and refreshing smoothie.

Provided by Oster® Versa®

Categories     Trusted Brands: Recipes and Tips     Oster® Versa® Brand

Yield 4

Number Of Ingredients 5

¾ cup unsweetened coconut milk
2 cups cubed ripe mango
1 cup green grapes
2 cups ice cubes
1 tablespoon Diced mango and shredded coconut for garnish

Steps:

  • Place the first four ingredients in Oster® Versa® Performance Blender in order listed;
  • Add 1 cup water.
  • Select programmed SMOOTHIE setting.
  • Serve immediately. Top with diced mango and coconut, if desired.

Nutrition Facts : Calories 170 calories, Carbohydrate 22.5 g, Fat 9.9 g, Fiber 2.5 g, Protein 1.6 g, SaturatedFat 8.5 g, Sodium 8.2 mg, Sugar 19 g

COCONUT MANGO SMOOTHIE RECIPE



Coconut mango smoothie recipe image

This refreshing coconut mango smoothie recipe will take you to an island paradise with its fruity, light coconut taste. Perfect for a relaxing or fun time!

Provided by The Smoothie Site

Categories     Fruit

Time 5m

Number Of Ingredients 3

Coconut yogurt - 100g / 3.53oz / 2/5 cup
Mango (frozen or fresh) - 100g / 3.53oz / 2/3 cup
Water - 200ml / 7fl oz

Steps:

  • Add the ingredients to a blender.
  • Blend.

Nutrition Facts : Calories 182.8 calories, Carbohydrate 25.8 grams carbohydrates, Fat 8 grams fat, Fiber 2.3 grams fiber, Protein 4.1 grams protein, Sugar 21.9 grams sugar

MANGO SMOOTHIE



Mango Smoothie image

Indulge in luxurious fruity flavors with this mango smoothie recipe. It's like a cup of creamy golden flavor that's ready to cool you down with each sip! Made with only 3 ingredients and ready in just minutes.

Provided by Sarah Bond

Categories     Beverages (Non-Alcoholic)     Smoothies

Time 30m

Number Of Ingredients 3

1 cup diced mango (150 g)
½ cup plain or vanilla Greek yogurt (can sub coconut for dairy-free, 120 g)
½ cup milk (can sub dairy-free, orange juice, or coconut water, 120 mL)

Steps:

  • Prep: Peel and dice the mango, then set on a plate and freeze for about 30 minutes to quickly chill it. (Alternatively, use fully frozen mango pieces).
  • Blend: Blitz all ingredients in a blender until smooth.

PERFECT MANGO SMOOTHIE



Perfect Mango Smoothie image

Here's how to make the best mango smoothie: it's got the perfect sweet flavor and creamy texture! We dare you not to take another sip.

Provided by Sonja Overhiser

Categories     Drink

Time 5m

Number Of Ingredients 6

3 cups frozen mango (or fresh)
1/2 banana (room temperature, broken into chunks)
1/2 cup water
1/2 cup milk (or non-dairy milk like oat milk or almond milk)*
5 ice cubes
1 tablespoon fresh squeezed lemon juice

Steps:

  • Add all ingredients to a blender, adding the liquids first, except for 2 cups frozen mango. Blend until smooth.
  • Add the 2 cups frozen mango and blend again until smooth, adding a splash of additional water or milk to get it to blend if necessary.

Nutrition Facts : Calories 197 calories, Sugar 40.7 g, Sodium 28.6 mg, Fat 1.1 g, SaturatedFat 0.3 g, TransFat 0 g, Carbohydrate 47.4 g, Fiber 4.7 g, Protein 4.4 g, Cholesterol 1.2 mg

4-INGREDIENT SUPER-DRINKABLE MANGO GREEN SMOOTHIE



4-Ingredient Super-Drinkable Mango Green Smoothie image

Do green smoothies scare you? Have you had too many bad-tasting, off-putting, strange ones? Well, this one is the most drinkable I've found - sweet, refreshing, hydrating, and supremely drinkable. Plus it boasts super-short list of ingredients. Win!

Provided by Kare for Kitchen Treaty

Time 5m

Number Of Ingredients 4

1 medium banana
1 cup baby spinach
3/4 cup frozen mango cubes
1/3 cup coconut water

Steps:

  • Place all ingredients in the pitcher of a blender. Puree until smooth. Divide between two glasses and serve.

Nutrition Facts : ServingSize 1 /2 of recipe (about 1 cup), Calories 120 kcal, Sugar 20 g, Sodium 14 mg, Fat 0.75 g, Carbohydrate 33 g, Fiber 4 g, Protein 2 g

COCONUT MANGO SMOOTHIE



Coconut Mango Smoothie image

Make and share this Coconut Mango Smoothie recipe from Food.com.

Provided by evelynathens

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

6 ounces mango pulp, cut into pieces (175gr)
8 fluid ounces coconut milk (240ml)
3 fluid ounces 2% Greek yogurt (90ml)
2 -4 tablespoons honey, to taste
2 -4 ice cubes, crushed
1/2 lime, juice of

Steps:

  • Place all of the Ingredients in blender and blend until smooth.

Nutrition Facts : Calories 385.8, Fat 26.1, SaturatedFat 22.8, Sodium 18.7, Carbohydrate 42.3, Fiber 2.3, Sugar 36.3, Protein 3.7

TROPICAL MANGO SMOOTHIE



Tropical Mango Smoothie image

A tasty and refreshing way to start your day off right, this Tropical Mango Smoothie is made with only five ingredients and is ready in just a few minutes. Feel free to replace the mango with any one of your favorite tropical fruits such as pineapple, banana, or papaya. Or go crazy and mix them all into one!

Provided by Meggan Hill

Categories     Drinks     Smoothies

Time 2m

Number Of Ingredients 5

1 cup mango (chopped)
1/2 cup milk (or almond milk)
1/2 cup ice cubes
1/4 cup plain yogurt (or plain Greek yogurt)
1 tablespoon honey (or agave nectar, optional)

Steps:

  • In a blender, combine mango, milk, ice cubes, yogurt, and honey if using. Blend until smooth.

Nutrition Facts : Calories 275 kcal, Carbohydrate 51 g, Protein 7 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 20 mg, Sodium 89 mg, Fiber 3 g, Sugar 49 g, ServingSize 1 serving

SPINACH SMOOTHIE



Spinach Smoothie image

Strawberries and banana are the sneaky way to hide the fact that there's 1 1/2 cups of spinach in this smoothie. It's so berry delicious that you'll be making it every morning.

Provided by Casey Barber

Categories     Healthy Smoothie Recipes

Time 10m

Number Of Ingredients 4

1 ½ cups baby spinach
1 small banana, sliced
1 cup frozen strawberries
⅔ cup unsweetened vanilla coconut milk or other nondairy milk

Steps:

  • Add spinach, banana, strawberries and coconut milk (or other milk) to a blender. Blend on medium-low speed, using the tamper as necessary, until well combined.
  • Increase speed to medium-high and blend until very smooth.

Nutrition Facts : Calories 183 calories, Carbohydrate 39 g, Fat 4 g, Fiber 8 g, Protein 4 g, SaturatedFat 3 g, Sodium 38 mg, Sugar 21 g

MANGO COCONUT SMOOTHIE



Mango Coconut Smoothie image

Categories     Coconut     Mango     Healthy

Yield makes 3 cups

Number Of Ingredients 8

1 1/2 cups chopped mango
1 cup water
1/2 cup freshly squeezed orange juice
1/4 cup coconut milk
1 tablespoon freshly squeezed lime juice
1 tablespoon finely ground flaxseeds or flax oil
4 ice cubes
1 teaspoon agave nectar

Steps:

  • Combine all of the ingredients in a blender and process until smooth. Serve immediately.
  • variation
  • Add 1 tablespoon of unrefined virgin coconut oil for additional healthy fat and calories.
  • For more protein, add a scoop of whey protein powder.
  • storage
  • Store in an airtight glass container in the refrigerator for 2 days.
  • Shake well before serving.
  • nutrition information
  • (per serving)
  • Calories: 130
  • Total Fat: 5.5g (3.7g saturated, 0.5g monounsaturated)
  • Carbohydrates: 22g
  • Protein: 2g
  • Fiber: 3g
  • Sodium: 5mg
  • WHO KNEW? Whey to Go!
  • According to Keith Block, MD, whey has benefits beyond just helping to keep weight on. It can also help carry glutathione into your cells. Why should that make you deliriously happy? Because studies show that glutathione protects healthy cells from adverse effects, while also making cancer cells more susceptible to chemotherapy. Neat.

MANGO SPINACH SMOOTHIE



Mango Spinach Smoothie image

This mango spinach smoothie recipe is packed with vitamins A and C to give your body essential vitamins to thrive. The addition of coconut water makes it a great post workout drink as it replenishes your electrolytes.

Provided by Jen Hansard

Categories     Smoothie

Time 5m

Number Of Ingredients 6

1 cup spinach
1/2 cup coconut water
1/2 orange (peeled)
1/2 cup mango (frozen)
1/2 banana
1 serving Protein Smoothie Boost (optional)

Steps:

  • Blend spinach, coconut water and orange together until leafy chunks are gone.
  • Add in the banana and mango, blend until smooth.
  • Pour into a glass and enjoy!

Nutrition Facts : Calories 163 kcal, Sugar 28 g, Sodium 151 mg, Fat 1 g, SaturatedFat 1 g, Carbohydrate 39 g, Fiber 6 g, Protein 4 g, UnsaturatedFat 2 g, ServingSize 1 serving

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From tfrecipes.com


COCONUT WATER SMOOTHIE RECIPES
COCONUT WATER SMOOTHIE WITH MANGO, BANANA AND STRAWBERRIES. Provided by Bobby Flay. Time 10m. Yield 2 to 4 servings. Number Of Ingredients 6. Ingredients; Coconut water, regular or flavored: 2 bananas: 2 mangos: 1 cup strawberries (fresh or frozen) 1/2 cup Greek yogurt: 2 tablespoons honey: Steps: Fill ice trays with the coconut water and freeze …
From tfrecipes.com


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