Mango And Peach Smoothie Food

MANGO-PEACH SMOOTHIES

Mango-Peach Smoothies image

This is my toddler son's favorite breakfast-he'll take one of these over pancakes any day! Get creative when mixing fruits and fruit-flavored yogurts; we love peach yogurt with mango, strawberry yogurt with blueberries or pina colada yogurt with mango and banana. -Dana Herra, DeKalb, Illinois

Provided by Taste of Home

Time 5m

Yield 4 servings.

Number Of Ingredients 3

Ingredients

1 cup fat-free milk
1-1/4 cups peach yogurt
2-1/2 cups frozen mango chunks

Steps:

Place all ingredients in a blender; cover and process until smooth. Serve immediately.

Nutrition Facts : Calories 180 calories, Fat 1g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 71mg sodium, Carbohydrate 39g carbohydrate (36g sugars, Fiber 3g fiber), Protein 6g protein.

MANGO PEACH BANANA SMOOTHIE

Mango Peach Banana Smoothie image

This smoothie is absolutely incredible. My whole family loves it, young or old. Soooooooo refreshing!

Provided by Jennifer Candler Travelstead

Categories Drinks Recipes Smoothie Recipes Mango

Time 10m

Yield 4

Number Of Ingredients 5

Ingredients

1 (16 ounce) can mango nectar
1 cup peach yogurt
1 cup vanilla frozen yogurt
1 ½ cups frozen peach slices
1 frozen banana, cut into chunks

Steps:

Combine mango nectar, peach yogurt, and frozen yogurt in pitcher of a blender; add peach slices and banana chunks. Blend until smooth, 30 seconds to 1 minute.

Nutrition Facts : Calories 322.1 calories, Carbohydrate 74.8 g, Cholesterol 5.5 mg, Fat 1 g, Fiber 3.4 g, Protein 6.9 g, SaturatedFat 0.5 g, Sodium 71.9 mg, Sugar 61.5 g

MANGO-PEACH SMOOTHIE

Mango-Peach Smoothie image

You can use fresh or frozen fruit in this yummy smoothie. It tastes better if the fruit is frozen, so I freeze fresh fruit for this.

Provided by OCULTICA

Categories 100+ Breakfast and Brunch Recipes Drinks

Time 10m

Yield 2

Number Of Ingredients 4

Ingredients

1 peach, sliced
1 mango, peeled and diced
½ cup vanilla soy milk
½ cup orange juice, or as needed

Steps:

Place the peach, mango, soy milk, and orange juice into a blender. Cover, and puree until smooth. Pour into glasses to serve.

Nutrition Facts : Calories 104.8 calories, Carbohydrate 22.3 g, Fat 1.3 g, Fiber 1.7 g, Protein 2.5 g, SaturatedFat 0.2 g, Sodium 29 mg, Sugar 18.2 g

PEACH-MANGO SMOOTHIE

Peach-Mango Smoothie image

Provided by Sandra Lee

Categories beverage

Time 5m

Yield 1 serving

Number Of Ingredients 7

Ingredients

1/2 cup mango nectar (recommended: Kerns)
1 (6-ounce) container nonfat peach yogurt
1/2 cup frozen mango chunks (recommended: Dole)
1/2 cup frozen peaches (recommended: Dole)
1/4 block soft silken tofu (recommended: Mori-Nu)
1 cup ice
Vanilla vodka, optional

Steps:

Pour nectar into blender. Add all remaining ingredients. Blend on high for 30 seconds to 1 minute or until smooth.
To make a smoothie cocktail, add 3 ounces vanilla vodka, if desired.

PEACH MANGO SMOOTHIES

Peach Mango Smoothies image

With frozen peaches and mangos, these quick and easy smoothies taste like something from a tropical vacation.

Provided by Jennifer Segal

Categories Breakfast & Brunch

Time 5m

Yield 1 smoothie (recipe may easily be doubled)

Number Of Ingredients 6

Ingredients

1 cup peeled and sliced peaches, cold (frozen peaches should be thawed)
½ cup chopped mangoes, cold (frozen mangoes should be thawed)
¼ cup mango nectar, cold
½ of a banana
2 teaspoons sugar or honey (optional)
2 ice cubes

Steps:

Combine all of the ingredients in a blender and purée until completely smooth. Pour into a tall glass and enjoy cold.

Nutrition Facts : ServingSize 1 smoothie, Calories 192, Fat 1g, Carbohydrate 48g, Protein 3g, Sugar 39g, Fiber 5g, Sodium 5mg, Cholesterol 0mg

MAUI GIRL'S MANGO PIE

Maui Girl's Mango Pie image

If you like peach pie, you will love this dreamy tropical pie. It has a brighter flavor with the added beauty of this luscious island fruit. This recipe came about after I was gifted with a large bag of mangoes by an anonymous Maui neighbor. I was determined to use every single one of them and by adapting an apple pie recipe, I came up with this delicious pie. Another bonus.....the sweetness of the mangoes reduces the need for added sugar.

Provided by mauigirl

Categories Desserts Pies Fruit Pie Recipes

Time 1h10m

Yield 8

Number Of Ingredients 7

Ingredients

pastry for a double-crust 9-inch pie
4 cups peeled and sliced mango
½ cup white sugar
3 tablespoons cornstarch
2 teaspoons lemon juice
1 teaspoon ground cinnamon
1 tablespoon butter, cut into small chunks

Steps:

Preheat oven to 400 degrees F (200 degrees C). Line a 9-inch pie pan with half of the pie pastry. Set aside.
Combine mango, sugar, cornstarch, lemon juice, and cinnamon in a bowl; stir until the sugar has dissolved. Transfer mango mixture into the prepared pie pan. Dot the mixture with the butter, then cover with the top crust. Pinch the edges of the top and bottom crusts together to seal. Cut several vents on the top crust.
Bake in the preheated oven until the crust is golden brown and the juices are bubbling, about 45 minutes.

Nutrition Facts : Calories 354.7 calories, Carbohydrate 50.1 g, Cholesterol 3.8 mg, Fat 16.6 g, Fiber 3.3 g, Protein 3.2 g, SaturatedFat 4.7 g, Sodium 246 mg, Sugar 24.8 g

PEACH SMOOTHIE RECIPE

Peach Smoothie Recipe image

This delightfully refreshing and nutritious Mango Peach Smoothie recipe is my current summer obsession. Creamy, cool and super easy to make, this 5-minute protein packed drinkable meal is perfect for breakfast on the go.

Provided by Farrukh Aziz

Categories Drinks

Time 5m

Number Of Ingredients 7

Ingredients

1 cup Low Fat Milk (chilled)
1 cup Low Fat Greek Yogurt (chilled)
3 cups Peaches (fresh - pitted, sliced, and chilled or frozen)
1 cup Mango (frozen)
1 tablespoon Maple Syrup or Honey
1 teaspoon Vanilla Extract
½ teaspoon Ground Cinnamon

Steps:

Combine all the ingredients on a high powered blender (in the order mentioned above).
Blend everything well until smooth. Do the taste test and adjust the sweetneed only if desired.
Pour in serving glasses and enjoy!

Nutrition Facts : Calories 154 kcal, Carbohydrate 26 g, Protein 9 g, Fat 2 g, SaturatedFat 1 g, Cholesterol 6 mg, Sodium 50 mg, Fiber 3 g, Sugar 24 g, UnsaturatedFat 2 g, ServingSize 1 serving

MANGO SMOOTHIE

Mango Smoothie image

Provided by Food Network

Categories beverage

Time 11m

Yield 3 c (720 ml)

Number Of Ingredients 5

Ingredients

¾ cup (180 g) low fat vanilla yogurt
¼ cup (60 ml) water
1 (125 g) orange, peeled, halved
1 cup (140 g) mango chunks, fresh or frozen
½ cup (120 ml) ice cubes

Steps:

1. Place all ingredients into the Vitamix container in the order listed and secure lid.
2. Select Variable 1.
3. Turn machine on and slowly increase speed to Variable 10, then to High.
4. Blend for 30 seconds to 1 minute or until desired consistency is reached. Serve immediately.

PEACH SMOOTHIE RECIPE

Peach Smoothie Recipe image

Start your day with a refreshing and healthy peach smoothie made with frozen fruits and fruit juice all blended together into a comforting drink.

Provided by Veronica Austin

Categories Smoothie

Time 6m

Yield 2

Number Of Ingredients 6

Ingredients

1½ cups peach nectar
1 halved banana
1½ cups frozen peaches
½ cup frozen mango
¾ cup vanilla Greek yogurt
for garnish, optional fresh peaches and mint sprigs

Steps:

Place the peach nectar, banana, frozen peaches, frozen mango, and Greek yogurt in a blender.
Blend until smooth.
Pour into 2 glasses and garnish with fresh peaches and mint sprigs if desired.

Nutrition Facts : Carbohydrate 59.97g, Cholesterol 14.36mg, Fat 6.40g, Fiber 5.02g, Protein 10.41g, SaturatedFat 3.69g, ServingSize 2.00, Sodium 64.47mg, Sugar 0.00, UnsaturatedFat 0.17g